Very quuality durum wheat from Kazakhstan direct from producer:
max. moisture: 13,5 %
min. gluten : 27 %
min. test weight: 730-800 g/L
vitreouus not less than: 65-58 %
min. protein (on dry basis): 13 - 14,5 %
the number of falls, at least seconds: 200#
max. foreign matter: 5, 00 %
max. 2 other grain, in %: 15,00 %
The color and smell are normal, characteristic of a healthy grain. Infection is not allowed.