Amorphophallus konjac, a perennial plant in the family Araceae, is an Asian bulb that has been utilized for more than 1,500 years. Konjac bulk powder is a crushed, water- soluble powder. Polysaccharides and Glucomannan are the two main ingredients of konjac powder. Konjac powder's high fiber content has a number of health advantages. Blood glucose and cholesterol levels are reduced by soluble fiber. Additionally, a high-fiber diet can help control bowel motions, stop hemorrhoids, and stop diverticular illness. Konjac powder can be used in a variety of sectors, including the food industry for the production of jellies and other powdered foods. Then, the healthcare sector as a component to raise sugar resistance, prevent diabetes and obesity, prevent colon cancer.