Amorphophallus konjac, a perennial plant in the family
Araceae, is an Asian bulb that has been utilized for more
than 1,500 years. Konjac bulk powder is a crushed, water-
soluble powder. Polysaccharides and Glucomannan are
the two main ingredients of konjac powder.
Konjac powder's high fiber content has a number of
health advantages. Blood glucose and cholesterol levels
are reduced by soluble fiber. Additionally, a high-fiber
diet can help control bowel motions, stop hemorrhoids,
and stop diverticular illness.
Konjac powder can be used in a variety of sectors,
including the food industry for the production of jellies
and other powdered foods. Then, the healthcare sector
as a component to raise sugar resistance, prevent
diabetes and obesity, prevent colon cancer.
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