Pathumwan,
Bangkok,
Thailand
Pathumwan,
Bangkok,
Thailand
Roast Pork Gravy
"Kao Moo Dang" is Thai favorite comfort food, which received its influence from Chinese population in Thailand. Commonly, rice is served with roast pork, Chinese sausage and boiled egg, and is topped delicious gravy, green onion and cucumber. The key to this dish is the thick gravy, which can also be used in other noodle dish.
Thai Aree brings you our homemade recipe, using the best quality ingredients from our local source. We carefully combined fresh peanut, sugar, Thai garlic and roasted sesame seed for a perfect balanced recipe to create our "homemade Thai taste". It is perfect to serve over rive or noodle along with roast pork, duck and boiled egg.
Taste : Sweet and Salty
Primary Ingredient : Sugar, Soy Sauce, Fermented Soybean, Peanut and White Sesame Seeds
MOQ : 130 Cartons , 12 Pcs/ Carton
Packing Size 12 X 220g in one carton.
Carton Dimension : W 22.60cm X L 30.00cm X H 13.00cm
Shelf Life : 24 months
Product Storage: Keep in Cool and Dry Place
Award: Thai Select : Guarantee the authentic Thai taste of Thai food & A.A. Awards