Wood Vinegar (Wood Vinegar) is an organic liquid produced from the condensation process of smoke burning biomass such as wood. Wood vinegar is also known as liquid smoke/pyroligneous acid. Wood vinegar is formed from the incomplete combustion process of materials containing lignocellulosic. Chemical Components and Nutrients Wood vinegar produces compounds that have antimicrobial, antibacterial, and antioxidant effects. These compounds include phenols (functions as antioxidants), carbonyls (functions as colorants and product flavors), acids (functions as antibacterial), furans, alcohols and esters. The chemical composition of wood vinegar is: Water = 11-92% Phenol = 0.2-2.9% Acid = 2.8-9.5% Carbonyl = 2.6-4% Tar = 1-7% Wood vinegar has many benefits including: Provide nutrients for plants (K, Na, Ca, Fe, B, Mg, N, P, C) Microbial/fungal growth inhibitor As an insecticide and fungicide As a remedy for itching on the skin As an odor remover (anti-microbial and anti-bacterial) Poison absorber Inhibits/kills bacteria As a flavor, aroma and preservative in food (substitute for the smoking process in smoked fish) Rubber clumping Latex Deodorizer Wood Preservative (grade 3)