Millet Upma is made from a healthy multigrain mix consisting of 8 millets, including ragi, bajra and jowar, as well as some of the rarer varieties like kodo and proso all organic certified, fiber-rich and delicious. The millets are cooked in ghee, with freshly ground roasted masala and garnished with roasted cashew nuts Ingredients: Millets (70 % Barnyard millet, foxtail millet, little millet), Black gram dhal, Bengal gram dhal, salt and Asafoetida