1. Chemical name: calcium citrate 2. Molecular formula: Ca3(C6H5O7)2·4H2O 3. Molecular weight: 570.50 4. CAS: 813-94-5 5. Performance: white powder, odorless, slightly hygroscopic, extremely insoluble in water, almost insoluble in ethanol, the crystal water gradually loses its moisture when heated to 100 C, and completely loses water at 120 C. 6. Uses: Used as chelating agent, buffering agent and tissue coagulant in food industry. 7. Packing: lined with polyethylene plastic bag, outer layer of composite plastic woven bag, net weight 25 kg per bag. 8. Storage and transportation: This product should be stored in a dry, ventilated and clean warehouse. When loading and transporting, it should be handled lightly to prevent damage to the package, prevent moisture and heat, and prevent rain and moisture during transportation. It should be isolated from toxic substances.