Semolina is a type of coarse flour that's made from durum wheat, not from the other popular wheat type, known simply as common wheat. When durum wheat is milled, its most nourishing parts are ground into semolina. Durum wheat grains are golden in color, so the milled semolina is a pale-yellow flour. Specification Of Durum Wheat Semolina TYPE COARSE SEMOLINA FINE SEMOLINA Color Golden Yellow Golden Yellow Protein 12% Min 12% Min Moisture 14% Max 14% Max Ash 0.60-0.95% Max 0.60-0.95% Max Carbohydrates 375.30gms 75.30gms Fibres 5.9gms 5.9gms Wet Gluten 30% Min 30% Min Dry Gluten 9.5% Min 9.5% Min Black Specs 5 PPM Max 5 PPM Max Brown Specs 20 PPM Max 20 PPM Max Sieve Analysis >425 Microns â?? 25-35% >425 Microns 15%