Peanut butter is a food paste or spread produced from dry-roasted peanuts that has been crushed. Salt, sweeteners, and emulsifiers are frequent additions that change the taste or texture of the product. Peanut butter is a nutrient-dense food with a high protein content, as well as vitamins and minerals. It's commonly used to make sandwiches and consumed as a spread on bread, toast, or crackers. Key Benefits: - Healthy butter. - Maximum Shelf Life 12 Months. - Unsweetened Peanut Butter. - Aids Weight Management. - Made from 100% roasted peanuts. - For Gym goers, Dieters and Joggers. - An excellent source of protein & fibre. - Ready to eat food product. - Shelf stable at room temperature.