Our Himalayan Pink Salt is perfect to use when grilling or roasting meat, fish or chicken and this coarse grain size can be used at the table in a salt mill or grinder. Spread out a bed of this beautifully colored salt for your culinary presentations of meat, fish, fruit or cheese even ice cream. There are so many ways to enjoy the delicious, pure taste and many benefits of mineral-rich salt from the ancient Himalayan Mountains. Its delightful coarse grains in Dark Pink Color make for an intriguing conversation piece for your table as well as an additive-free flavor enhancer for your favorite dishes. It is the richest mineral salt , 100% natural, unrefined and unpolluted pink, translucent crystals and a gift of God to Human Being. This salt is recognized for its beautiful pink color, high mineral content, and its therapeutic properties. Regular consumption of Himalayan Pink Salt provides essential minerals, trace elements, balances electrolytes, supports proper nutrient absorption, eliminates toxins, balances the body's pH, normalizes blood pressure, and increases circulation and conductivity. It can also assist with relief from arthritis, skin rashes, psoriasis, herpes, and flu and fever symptoms.