Pltano COMMERCIAL NAME Organic banana, pltano, banana, banano. Partida Descripcin 0803002000 BANANAS O PLATANOS SECOS 0803001200 BANANAS O PLATANOS TIPO CAVENDISH VALERY FRESCOS 0803001100 BANANAS O PLATANOS TIPO PLANTAIN (PLATANO PARA COCCION) FRESCOS 2008999000 DEMAS FRUTAS/FRUTOS Y DEMAS PART. COMESTIB. DE PLANTAS, PREP. O CONSERV. DE OTRO MODO 3302109000 DEMAS MEZCLAS DE SUST. ODORIFERAS P` INDUST. ALIMENTARIA O DE BEBIDAS . 1211909090 DEMAS PLANTAS, PARTES DE PLANTAS, SEMILLAS Y FRUTOS DE LAS UTILIZ. EN PERFUMERIA, MED 0604990000 FOLLAJE,HOJAS,RAMAS Y PARTES DE PLANTAS,SIN FLORES NI CAPULLOS Y HIERBAS,SECOS,TE�?ID 1106301000 HARINA, SEMOLA, Y POLVO DE BANANAS O PLATANOS 0803001900 LOS DEMAS BANANAS O PLATANOS FRESCOS 1905909000 LOS DEM�?S 1806319000 LOS DEM�?S 1404909090 LOS DEM�?S 0811909900 LOS DEM�?S 0403100020 YOGUR AROMATIZADO CON FRUTAS, CACAO U OTROS FRUTOS, INC. CON AZUCAR U OTRO EDULCORANT -------------------------------------------------------------------------------------------------------------------------------------------- PRESENTATION Cardboard boxes (bottom + lid + cardboard) are used to pack the fruit. The cardboard boxes have a series of strategically placed holes to facilitate the circulation of cold air in the containers. -------------------------------------------------------------------------------------------------------------------------------------------- SPECIES AND VARIETIES Cavendish, valery. -------------------------------------------------------------------------------------------------------------------------------------------- USES AND APPLICATIONS Ripe banana is a very digestive food, as it favors the secretion of gastric juices, therefore it is used in the diets of people affected by intestinal disorders and in young children. It has a high energy value (1.1 - 2.7 kcal. / 100 g.), Contains as many vitamins B and C as tomato or orange, as well as numerous mineral salts including iron, phosphorus, potassium and calcium. -------------------------------------------------------------------------------------------------------------------------------------------- QUALITY STANDARS Extra, first, second (according to European regulations). The bananas classified in the â??Extraâ?? category are of superior quality: the fingers must not show defects, except for very slight superficial alterations that do not exceed a total of 1 c. Fresh, freeze-dried, irradiated banana.