We present tea that is sweetly pickled with high quality green tangerines grown under the sunshine and wind of clean Jeju at Damizle. Green tangerine, with its unique strong sourness, is famous as a fruit rich in vitamin C. It is usually soaked in blue, and many people use it in various dishes, drinks, and teas. The carefully trimmed green tangerine flesh is added with domestic specification honey to add nutrition to the product. You can enjoy a different taste by using it not only as hot tea, but also as a dressing for ade or salad, or as a spread.