* Natural sugar made from coconut palm sap. Which is the sugary circulating fluid of the coconut plant. It has a mild caramel flavor that is a popular ingredient in cooking.
* Palm sugar is considered a healthier alternative to other sweeteners because its production involves minimal processing with no added chemicals. Because it's unrefined, it also retains high levels of plant-based vitamins and minerals that can benefit your health.
* APPLICATION: Commonly added to drinks and recipes, or used to produce pastries and desserts in bakeries as a healthier alternative to refined white sugar.
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