Specification-Gluten Free, No Genetic Engineering, High in Protein, Organic, No Preservative
Origin : Brazil, Ukraine, USA
Fat: 1.2 - 1.8 % mg Protein : 46% min ASH [MAX.] : 4 % Fiber [MAX.] : 6 % Sand Sicila [MAX.] : 2 % Energy [MIN.] : 3150 Kcal/Kg Moisture [MAX.] : 12 % Urease : 0.03 +/- 0.01 mgNg/min
Quantity : Any quantity
Payment terms : 100% LC
Uses: Soybeans are processed for their oil (see uses below) and meal (for the animal feed industry). A smaller percentage is processed for human consumption and made into products including soy milk, soy flour, soy protein, tofu and many retail food products. Soybeans are also used in many non-food (industrial) products.