The rice is a high-yielding rice variety grown in the Mekong Delta, which surpasses export standards. It is very easy to cook rice, suitable for office and family rice. The grain of this variety is long, slender, a little chalky, and slightly milky color. Rice is elastic and soft in texture, slightly aromatic when cooked, not hard even when cooled down. +) Average length kernels: 6.6 mm +) Milling degree: Well milled, double-polished and sorted 100% +) Crop: new crop 2020