we can supply you wheat flour for bakery and all propose.
here is spec details as following;
Specifications :
Moisture : % 13.50
Ash: % : 0.57
Falling Nbrs (sec) : 300
Protein : % 11 to 12.5
Gluten : % 26
shelf life:12months
storage: keep in cool and dry place
Packaging : Food grade woven 45 kg polypropylene bags.or buyer's requirement.
price can be discussed as per quantity requirement.
if you are still interested to buy then let me know your orders details.
Please ask detailed and specific
questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
result in prompt responses.