Technically buckwheat is not a grain, but flour is prepared from the leaves and flowers. Buckwheat or kuttu is a good source of protein and starch, it is also a good ingredient for those who are following gluten free diet. Since this protein can be easily digested, it can improve digestion too. It is diabetes friendly and improves heart health.
We Supply all Varities of Buckwheat as per customer specification
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questions about Pricing, Minimum Order Quantity, Delivery Timelines etc. Detailed Messages
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