Botanical Name: Ginkgo Leaves Eetrct
Plant Part Used:Leaf
Appearance:Light yellow browm powder
Odor and Taste:Characteristic odor
Specification:
1)Ginkgo Flavone Glycosides: 24%
2)TotalTerpene Lactones:6%
3)Ginkgolic acid:10mg/kg
4)USP41
Benefits :Improves Circulation and Heart HealthAntioxidants cardiovascular disease and stroke Fight InflammationReduces Symptoms of Psychiatric Disorders and DementiaTreat DepressionTreat Headaches.
Application: Pharmaceutical, Food, supplement, Cosmetic.
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