Botanical Name: Ginkgo Leaves Eetrct Plant Part Used:Leaf Appearance:Light yellow browm powder Odor and Taste:Characteristic odor Specification: 1)Ginkgo Flavone Glycosides: 24% 2)TotalTerpene Lactones:6% 3)Ginkgolic acid:10mg/kg 4)USP41 Benefits :Improves Circulation and Heart HealthAntioxidants cardiovascular disease and stroke Fight InflammationReduces Symptoms of Psychiatric Disorders and DementiaTreat DepressionTreat Headaches. Application: Pharmaceutical, Food, supplement, Cosmetic.
