The Curry Tree (binomial name: Murrayakoenigii) is a tropical tree native to India and Sri Lanka. Its fragrant leaves are called curry leaves as they are popular for spicing up curries. They are mostly used as seasoning in the cooking of Sri Lanka, India and their neighboring countries. Curry leaves have many medicinal properties including being anti-diabetic.Curry leaves can also be used for weight loss. They are rich in Vitamin A, B, C and B2. Curry leaves are also said to be good sources of iron and calcium. Because of this reason, curry leaves are used as part of folklore medicine to treat calcium deficiency and several other conditions. Price of product :Working Product origin : Sri Lanka Key Specifications/Special Features Helps in weight loss Helps in treating dysentery, constipation and diarrhea Relieves morning sickness and nausea Eliminates bacteria Good for eyesight Good for diabetics Reduce stress Heals wounds, burns and skin eruptions Helps in hair growth Improves memory