Among the characteristics of the purple corn that is most known and obvious is the purple color, and this color is given by the amount of anthocyanins, this type of pigment is what makes this fruit have antioxidant properties of great value in human health.
100% organic
Rich in antioxidants
Protect against atherosclerosis
Lowers blood pressure
Elevates antioxidant capacity of the blood
Obesity and diabetes preventative and cure
GMO free
NUTRITION DATA (Per 100g)
Energy (kJ/kcal) 1910 / 452
Fats (g) 4
â?? of which Saturated (g)0
Total Carbohydrates (g)6
â?? of which Sugars (g) 0
Protein (g)12
Fibre (g) 12
Sodium (mg) 0,028
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