Among the characteristics of the purple corn that is most known and obvious is the purple color, and this color is given by the amount of anthocyanins, this type of pigment is what makes this fruit have antioxidant properties of great value in human health.

100% organic

Rich in antioxidants

Protect against atherosclerosis

Lowers blood pressure

Elevates antioxidant capacity of the blood


Obesity and diabetes preventative and cure


GMO free

NUTRITION DATA (Per 100g)
Energy (kJ/kcal) 1910 / 452
Fats (g) 4
â?? of which Saturated (g)0
Total Carbohydrates (g)6
â?? of which Sugars (g) 0
Protein (g)12
Fibre (g) 12
Sodium (mg) 0,028