Potassium Citrate FCC/USP/KOSHER is mainly used in the food industry; it is used as buffer, chelating agent, stabilizer, antibiotic oxidizer, emulsifier, and flavor regulator. It is also used in dairy products, jellies, jam, meat, and tinned pastries; emulsifier in cheese and used in citrus freshening. Potassium Citrate can also be used to prepare fertilizers and as a pharmaceutical.
Sales Specifications

Description: Transparent Crystals or white granular powder; odourless
Solubility: freely Soluble in water; almost insoluble in alcohol
Identification: As per USP
Alkalinity: As per USP
Loss on Drying: 3.0%-6.0%
Tartarate: as per USP
Assay: 99.0%-100.5%
The Quality of this lot conforms to USP-40 standard.
Packing

55.12 LB bags, 40 bags per pallet