Blanched Peanuts Specifications: PROPERTIES VALUES & LIMITS Product Name: Blanched Peanuts / Roasted Blanched Peanuts / Salted Blanched Peanuts Quality: Blanched Peanuts Whole & Blanched Peanuts Split Counts Per Ounce: 38/42, 40/50, 50/60, 60/70 (Counts Per Ounce) Cleaning: Sortex Cleaned Color: Creaming White / Brown Moisture: 4% Max Place of Origin: India Foreign Material: 0.1% Max Shape: Long/ Lengthy, Round Split: 13% Max Aflatoxin: 10 ppb (Tlc Method) Packaging Details: TYPES OF BAGS QUANTITY PP Bag 25 & 50 KG in New PP Bags Vacuum Pack 25 Kg Vacuum Bags, Out Side PP Bag Box Pack 25 Kg Vacuum Bags, Out Side Carton Box - As Per Customer Requirement Container Capacity: TYPE OF CONTAINER QUANTITY 20' FT Container 16-19 Metric Tons 40' FT Container 27 Metric Tons Blanched Peanuts Benefits and Uses: Blanched Peanuts can be eaten raw, roasted or steamed. They are often inculcated in sweets, chocolates, candies. Blanched peanuts is the source of peanuts oil, which is used as an edible oil. Blanched peanuts are a good source of protein and mono saturated fats, a type of fat that is given weight for healthy heart diet. Blanched peanuts contain high level of polyphenols, which have strong antioxidant properties. Eating a handful of blanched peanuts helps malnourished and underweight people. Chewing blanched peanuts with a pinch of salt strengthens the gums.