Please provide a quotation to the following requirement from the importer -
Product Name: Beef Tallow
Specifications:
Moisture: 0.5 %
Total Fatty Acids: 90 %
Free Fatty Acids: 2 -5 %
Impurities (I): 0.15 %
Water: 0.1%
Unsaponifiables (U): 0.50%
Total MIU: 1% Max
Iodine Value: 38 - 57 Max
Freezing Point: 40 degrees
Decolorization Whiteness: 2% Below
Quantity Required : 1000 Metric Ton/Metric Tons(sample)
Shipping Terms : CIF
Destination Port : Viet Nam
Payment Terms : L/C
Looking for suppliers from : Worldwide
Contact : Dinh Thi Thu Thuy
