Frozen and Fresh Pork Meat Specification: Without skin, fat and bones; each half carcass cut into the following four pieces: 1.Nape: Each piece weighing 0.8kg net min. 2.Shoulder: Each piece weighs 1.35kg net each min. 3.Loin: Each piece weighs 0.55kg net each min. 4.Leg: Each piece weighs 2.2kg net each min. With slight fat left on each piece of meat. In each carton, one piece of meat weighing less than the above stipulation is allowed. Packing:Packed separately in cartons weighing 25kg net each, lined with a polythene bag. Frozen Pork Sparerib Specification: Skin-off, bone-in, with tenderloin and ribs 4-6cm in width,fat tissue not exceeding 0.5cm. Packing:In cartons of 25kg net each. Frozen pork liver Specification: Without veins, fat and gall, fresh in quality and neat in appearance. Packing: 4 boxesX5kg to a carton. Frozen pork Heart Specification: Washed and drained, without veins and bloodstain, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork Kidney Specification: Fat and external membrane removed, fresh in quality and neat in appearance. Packing: 4 boxes to a carton of 20kg. Frozen pork spleen Specification: Fresh in quality, well-frozen and with a slight amount of fat left. Packing: 4 boxes(polybags)X5kg to a carton of 20kg. Frozen pork stomach(cooked) Specification: Fresh in quality, clean and neat,boiled and well-frozen. Packing: In a carton of 20kg net each. Frozen pork trotter Specification: Fresh in quality and neat in appearance. Packing: In a carton of 20kg net each. Frozen pork intestines Specification: Fresh, well-trimmed and washed, 80-150 cm in length each. Packing: In cartons of 20kg, 5000gX4 boxes each.
Frozen Pork Meat / Frozen Pork Top Grade For Export In Bulk 100% pork feet washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork front feet,Hind feet and other frozen pork cutting parts. You can check as below to know what you need and send us your contact right now. -Frozen pork front feet Our company offers frozen pork front feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. -Frozen pork hind feet Our company offers frozen pork hind feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. -Frozen pork tails Our company offers frozen pork tails This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Frozen pork stomachs Our company offer frozen pork stomachs This product is packed in 15-kilo cartons - not fixed net weight 15 kg. "Pouch" cut. The average weight of a stomach - 450-550 g.
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world. Storage Type : Dry or cool place Specification: Frozen yellowfin tuna Shelf Life: 12 months Ingredients: yellowfin tuna Content: Tuna fish Address : Vietnam Instruction for use: Food grade Drying Process: VF Weight (kg): 1 Additives: none Freezing Process: IQF Part: Fillet Size (cm): 4-16oz Feature: NATURE Grade: Food Product name: Frozen Yellowfin Tuna
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD We are one of the leading companies that supplying dried food, frozen food, fruit and spices,..to many countries in the world Eel is a type of food rich in nutrients, vitamins, and minerals, so in Japan, grilled eel is considered an extremely effective energy-boosting dish. Unagi is a type of freshwater eel that is split in half, cleaned of bones, skewered, grilled over charcoal, and brushed with a special sweet soy sauce called Kabayaki. After that, the eel is vacuum-sealed and stored at a temperature of -18 degrees Celsius so that when used, it only needs to be reheated in the microwave or grilled again. To enjoy the authentic taste of grilled eel in Japan, you should eat it with hot rice and a bit of seaweed.Oh. The piece of eel is tender, golden brown, and glistening with soy sauce, combined with the rich and enticing aroma, mixed with hot rice, making it hard for anyone to resist the allure of this traditional dish that has established its reputation and charm in the culinary landscape of the Kansai region (Osaka) - Japan.n. FROZEN EEL MEAT: - Shelf life: 24months - Part: body - Style: frozen - Pakaging: vaccum pack, bag - Place of : Viet Nam
Warmest greeting to HUVY IMPORT EXPORT CO.,LTD, Weâ??re the Frozen and Dried seafood supplier from VIETNAM. Our products have been exporting to many countries in the world such as Malaysia, Singapore, Taiwan, Hongkong.... we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company's purpose Weâ??re pleased to offer â??Scallop meatâ?? from Viet Nam Scallop meat is the most valuable and nutritious part of the scallop, which is very popular with diners when it comes to Vietnamese cuisine. Scallop meat is often pre-processed, removing excess meat and intestines, then through a cleaning process, and then packaged into products according to many specifications. *specification - size :20/40,40/60,60/80,80/150 - Weight : 500g- 1kg, + Size 20/40 ( 35 -40 pcs/ 500g; 75-80 pcs/1kg) + Size 40/60 (50- 53 pcs/ 500g; 100-110 pcs/1kg) + size 60/80 (80-85 pcs/ 500g; 160-165 pcs/1kg) +Size 80/150 ( 125-130 pcs/ 500g ; 250-260pcs/kg) - certificate authentication: ISO 22000:2018; HACCP; ANALYSIS REPORT;â?¦ - Shelf life : one year - Transport temperature : -18 degress celsius - Packing : retail bag/ bulk
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products. Storage Temp.: -20 C Shelf Life: 24 Months
Essential details Type: Beef Style: FROZEN Feature: Low-Fat, Nutritious Packaging: Box Part: Body Storage Type: Frozen Storage Place of Origin: AUSTRIA Freezing Process: BQF Grade: Gap Frozen Beef: HACCP Halal Certified Fresh/Frozen Meat: HALAL Quality Certificate: ISO Supply Ability Supply Ability 2000 Ton/Tons per Month Packaging & delivery Packaging Details 20 KG packing per box Lead time: Quantity(tons) 1 - 28 >28 Lead time (days) 25 To be negotiated
Essential details Type: PORK, Cut Style: FROZEN Part: Body Feature: EFFECTIVE, NATURE Packaging: Bulk Grade: A Shelf Life: 2 YEARS Weight (kg): 50 Place of Origin: AUSTRIA Brand Name: frozen pork Freezing Process: IQF Product Name: Frozen Pig Meat Frozen pork: Clean Fresh Country of Origin: AUSTIA Taste: Tasty Pork: Fresh Natural Supply Time: Year Round Packing: BULK DELIVERY TIME: 7-14 Days Supply Ability Supply Ability 10000 Metric Ton/Metric Tons per Month Packaging & delivery Packaging Details 25kg/50kg Lead time: Quantity(metric tons) 1 - 1000 >1000 Lead time (days) 7 To be negotiated
Product Description : Buffalo are a type of bovid, but their meat is different from beef in many respects. Buffalo meat has a lower fat content, and its fat is milky white, compared to the yellow-white fat of beef. Buffalo meat is darker in color, and buffaloes, because of their larger size, have harder bones than cows. Price of product ( USD price or FOB price) : USD 2500 - 3000 per MT Product origin : India Key Specifications/Special Features : International Standard Cut Minimum Order Size and Packaging details : 20"FCL
Product Description : Beef is the culinary name for meat from cattle, particularly skeletal muscle. ... Trimmings, on the other hand, which are usually mixed with meat from older, leaner (therefore tougher) cattle, are ground, minced or used in sausages. The blood is used in some varieties called blood sausage. Price of product ( USD price or FOB price) : USD 2500 - 3000 per MT Product origin : Brazil Key Specifications/Special Features : International Standard Cut Minimum Order Size and Packaging details : Packing 20Box 20"FCL
Warmest greeting from HUVY IMPORT EXPORT CO., LTD. We are one of the leading companies specializes in fresh fruit to many countries in the world. We always try our best the offer the best quality with the most competive prices to our customer. Long term cooperative is our company purpose SPECIFICATION: Type: Crab Meat Specification: Natural Manufacturer: Viet Nam Ingredients: 100% Natural Instruction for use: For cooking, for eating Ingredients: 100% crab meat Specification: frozen
* Warmest greeting from HUVY IMPORT EXPORT CO., LTD We are one of the leading companies specializes in exporting food to many countries in the world . we always try our best the offer the best quality with the most competive prices to our customer . Long term cooperation is our company' purpose Storage Type: Storage under 0-3 â?? Instruction for use: Ready to eat or cooked Type: CRAB Packing: Custom Packing SIZE: Customized Size Color: Natural Color Usage: Catering Service
Frozen Shaved pork riblets, 10 kg cartons Frozen Pork back feet, 10 kg cartons Frozen Pork tails and tail bones, 10 kg cartons Frozen Pork heads, 10 kg cartons Frozen Pork sternums, 10 kg cartons Frozen Pork Neckbones, 15 kg cartons Frozen Pork Backbones, 15 kg cartons Frozen Pork Whole Ears, 10 kg cartons Frozen Pork masks, 10 kg cartons Frozen Pork Loin ribs, 9-12 Cm, 15 kg carton Frozen Pork Stomachs, 10 kg Carton Frozen Pork Back Skin, 20 Kg carton Frozen Pork Cutting Fat, 20 Kg carton Frozen Pork Backfat, 20 kg carton Frozen Pork Tongues, Swiss Cut, in a carton Frozen Pork Collar, Bone-in, in Carton Frozen Pork Leg Boneless, Polyblock Frozen Pork Loin Bone-in, Carton Frozen Pork Loin Boneless, Carton Frozen Pork Belly, Bone-in, Rind on, N2, In carton Frozen Pork Moonbones, 10 Kg carton Frozen Pork Humerus Bones, 20 Kg carton Frozen Pork Femur Bones, 20 Kg carton We supply frozen pork front/hind feet preliminarily cleaned from blood and contaminations and completely satisfy the sanitary requirements to treatment quality. The freezing of pork feet is made by shock technique up to the bone what gives the opportunity to stock the product in special terms for a long time not to be concerned about the loss of its value qualities. All products are accompanied by all necessary (including veterinary) documents. pork front feet average weight 300 -350 gr, length 17-18 cm. pork hind feet average weight 400-450 gr, length 19-20 cm. Please contact us for more details on this good.
GerardJOSEPH llc is an American company specializing in international supply of frozen meat - pork, chicken and beef. We are a family business that is delivering the highest quality of meat to buyers all over the world. We own a big cold storage in North America and own shares of companies through the USA that do the production for us. High quality of products is guaranteed thanks to careful, detailed and systematic veterinary inspections. Thanks to the policy followed by the company, we are conceived in the market as a reliable, honest and business like partner, the one that guarantees the highest standard of products. Storage Temp.: -20 C Shelf Life: 24 Months
We stock a variety of Frozen Beef Parts which can be procured as per the requirements of the customers. We are a prominent name among Frozen Beef Meat Exporters owing to our focus on timely delivery and optimum quality. Processed Frozen Beef Meat Our range is available in different forms that are as follows: Silver Side Thick Flank Top Side Rump Steak Shin Shank Trimmings Fore Quarter Rolls Thick Flank Knuckle Rump Steak Strip Loin Thick Flank Blade Brisket Chuck Neck CATTLE BEEF CARCASS AND SPECIAL CUTS Beef Carcass SPECIAL CUTS Topside Silverside Brisket Blade Shin-shank Cube roll Tenderloin Striploin Chuck tender Chunks/slices Trimming Mince VEAL Bobby Veal Veal Tenderloin Veal Leg OFFALS Tongue(Shortcut) Tail Kidney Heart Liver Lung Natural Green Tripe Tripe Cooked Cheek Meat Neck Band / paddywack Omasum A Grade (700gm up ) Omasum B Grade (500gm - 700gm) Omasum C Grade (300gm - 500gm)