Item: Cassia Split Processing type: Raw Drying process: Sun dried Color: Natural brown Shape: Round, whole, sticks Taste: Sweet and hot Part use: Bark of casia Shelf life: 2 years Origin: Vietnam Moisture: 13.5% max Length/Size: 25-45 cm Style: Dried Quality: No moldy, not worm-eaten, not rotten and not black inside-fragrant, No fungus, natural color (skin removed if required) Packing: Carton (Net 10 kg) or Customerâ??s Request Brand: OEM Certificate: HALAL/ISO/HACCP and following customer's requirement MOQ: 1 container 20ft FCL 6.5MTS/20FT; 15MTS/40HQ
Variety: cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Stick Color: Bright Yellow, Natural Light Brown Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia & Cinnamon Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Length: 25 - 45mm Packing: Carton Origin: Yen Bai, Vietnam Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Stick, Stick Color: Bright Yellow Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Quality: High Quality Length: 20 - 30 mm Packing: Carton Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Split Color: Bright Yellow Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Quality: High Quality Length: 20 - 30 mm Packing: Carton Certification: HACCP
Variety: Cassia cinnamon Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Split Color: Bright Yellow Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Quality: High Quality Length: 20 - 30 mm Packing: Carton Certification: HACCP
Vietnam Split Cassia/cinnamon - Premium Quality From TMEX, VIETNAM - Moisture: max 13.5% - Packaging: 10kgs/carton - Length: 30 - 45cm - Thinkness: 0.8mm - 2.5mm - Colour: Natural - Taste: Good taste, Spice - Quantity Container: 20ft =6.5tons or 40'HC =15.5tons - FOB price: from 2xxx/ton
Vietnam Split Cassia/cinnamon- Grade: AAA - Quality: premium quality  - Moisture: 13.5% max - Length: 30 -45cm - Thickness: 0.8 - 2.5mm - Packaging: 10kgs/cartoon - Quantity container: 20ft container = 6.5 tons or 40ft container = 15.5 tons - Shelf life: 24months - Place of origin: Vietnam - Taste: hot spices
Moisture : 13.5% max Length : 30-45cm Thickness: 0.8mm-1.6 mm Natural colour, not black inside, unmouldy, current crop, thin bark Packaging: 10kgs/carton, 7tons/20ft or 15 tons/40hc Port of loading: hai phong port
Moisture: 13.5% max Length: 25-45cm Admixture: 1% max Packing carton 10kgs Carton 10kgs
Product Type: Single Herbs & Spices Drying Process: AD Style: Dried, Dried Processing Type: Raw Shape: Split Color: Bright Yellow Place of Origin: Yen Bai, Vietnam Weight (kg): 20 Shelf Life: 24 months Brand Name: K-Agriculture Model Number: CNM01 Type: Cassia Taste: Naturally Fragrant Spicy Moisture: 12.5% max Admixture: 2% max Thickness: 2 - 3.5mm Quality: High Quality Length: 20 - 30 mm Packing: Carton Certification: HACCP
Product name: Split Cinnamon/ Split Cassia Moisture Content: Maximum 13.5% Length: 30-45 cm Thickness: 0.8 mm - 2.5 mm Color and Taste: Natural color, hot and spicy taste Quality: Well dried, clean, no fungus, not black inside, not moldy, current crop Packaging: 10 kg per carton
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Type: Cinnamon / Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Drying Form: Dried Appearance: Stick Color: Natural Brown Origin: Vietnam Shelf Life: 2 years Moisture Content: 10-12% Size: 8-45 cm in length
Cinnamon sticks, in their whole form, are aromatic quills derived from the bark of cinnamon trees. They have a warm, sweet fragrance and are widely used in both culinary and beverage preparations. Often added to simmering liquids like mulled wine or used in rice dishes, whole cinnamon sticks infuse a gentle and lingering warmth to recipes.
Type: Cinnamon /Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Drying Form: Dried Appearance: Stick Color: Natural Brown Origin: Vietnam Shelf Life: 2 years Moisture Content: 10-12% Size: 8-45 cm in length
Product Type: Cinnamon / Cassia Cinnamon Stick Category: Single Herbs & Spices Drying Method: Air Dried Form: Dried Appearance: Stick Form Color: Natural Brown Origin: Vietnam Shelf Life: 2 Years Moisture Content: 10-12% Size: Available in lengths from 8 cm to 45 cm
1. Cassia Tube (Cassia Whole, Cassia Cigarette) Product name: Cut Cinnamon Sticks Purpose of use: Used for decoration or spices Specifications: - Length: 5cm, 6cm, 8cm, 10cm, 15cm, 16cm, 20cm, 25cm or as per requirements - Moisture: 13.5% max - Admixture: 1% max - Oil: 4%-6% - Taste: hot sweet - Odor: aromatic - Well dried, clean & no fungus - Origin: Vietnam Weight & Package: 10 KGs Net/carton box Quantity: - Container 20 feet: 06 MTs - Container 40 feet: 15 MTs 2. 2. Split cassia Specifications: - Length: 30~45cm (80% min) - Thickness: 1.2~1.6 mm - Moisture:13.5% max - Admixture: 1% max - Color: Yellow Orange - Origin: North of Vietnam Packing & Loading: - Packing: 10kg/a carton box - Loading: 6.5MT/Cont 20ft, 15MT/Cont 40 HQ 3. Broken Cassia Purpose of use: Used for spices Specifications: - Color: Natural Yellow Color - Length: 07- 25 cm - Thickness: 0.7-2.5 mm - Moisture: 13.5% max - Admixture: 1% max - Oil content: >3.0% - Taste: hot spicy - Odor: aromatic - Well dried, clean & no fungus - Origin: Vietnam Weight & Package: 10 or 20 KGs Net/carton box Quantity: - Container 20 feet: 07 MTs - Container 40 feet: 16 to 18 MTs 4. 4. Cassia powder (Ground Cassia, Powder Cinnamon, Ground Cinnamon) Purpose of use: Used for spices and food Specifications: - Oil content: 2%, 2.5% or >3% - Mesh: 40, 60, 80 or 120 - Moisture: 13.5% max - Color: natural yellow - Taste: hot spicy - Odor: fragrant - Origin: Vietnam Weight & Package: 10 or 20 KGs Net/ carton box with PE inner Quantity: - Container 20 feet: 16 MTs - Container 40 feet: 27 MTs I hope that our products could meet your requirements and we will cooperate in near future. If you have any question, feel free to contact me anytime.
We are whole Supplier of Cinnamon STICK with Origin VIETNAM, Dried Packaging in 10kg/Carton Terms : Standard. Quantity 800 tons per month. Terms : CIF world wide, Payment Terms : L/C Or T/T . Contact or call video any time.
CINNAMON (Cannamomum Zeylanicum Breyn or Cinnamomum Verum) from the Hill / Forest of Far-East Himalayan Region of INDIA (towards Myanmar Border) is Premium and rich in Fragrance, Flavor & Taste. Nutritionally its quite good as comes from the SOIL which itself is Very Pious. Available in Premium Rolls & Sticks.
Vietnam Split Cassia Export Specifications Moisture Content: Maximum 13.5% Admixture: Maximum 1% Length: 25 â?? 45 cm (minimum 80%) Quality: No fungus, yellow/reddish color Packing: Cartons (net weight 10 kg) Container Capacity: 6.5 MT for 20-foot container 15 MT for 40-foot high cube container Origin: Vietnam
