We offer top quality 100% natural soybean seeds for vegetable oil production, soy meal, etc. SPECIFICATION: Item: Natural Soybean Seeds Product Type: Dried Soybean Seeds Style: Dried Cultivation Type: Organic Weight (kg): 25kg Place of Origin: South Africa Brand Name: Soybean Grain Foreign Matter: 2% Max Other Food Grain: Nil Weevilled Seeds: 0.05% Badly Damaged Moisture Content: 8% Max Purity: 96% Max Packing: 25kg pp bags, 50kg pp bags or per Customer's Requirement Color: Light Yellow Size: 5.5-8mm Protein: 35.5%min Fat: 6%max Fiber: 7%max Oil: 18%min Moisture: 13%max Impurities: 1%max Broken: 6%max Discoloration: 1%max
Yellow Soya Beans Origin: Brazil In Bulk Price: 394 usd Per Metric Ton Payment Terms: Dlc Specification: Yellow Soya Beans Grade # 1 Non-gmo Type: Fit for Human Consumption Oil Content: 18% Basis, 18.05 Minimum Moisture: 12.5% Maximum Max Splits: 20% Protein: Min 50% Max Color: 2% Husks: No Husks Test Weight: 54 Pounds/min/bushel Total Damaged Kernels: 3% Max Foreign Matter: 2% Heat Damaged Kernels: 0.5% Maximum Max Radiation: Normal Non Gmo! Free from poisonous seeds/husks, castor seeds, insects and husks.
We have gained expertise to offer our clients a superior quality range of soyabean seed. The soyabean seeds we offer are rich in protein and are regularly consumed as a cereal in variety indian and abroad kitchens as well as used for oil extraction and livestock (poultry, cattle, aqua) feed usage. All our soyabean seeds are widely demanded by the clients due to their rich taste and and high nutritional value. Moreover, we are capable of providing these soyabean seeds to the clients in bulk amount in accordance their needs. Botanical name: glycine max Packaging: 50 kg pp bags Often referred to as the miracle crop, the soybean is the worldâ??s leading provider of protein and oil.Soybeans are the most economically important bean in the world. Soybeans occur in various sizes, and in several hull or seed coat colors, including black, brown, blue, yellow, and mottled. The hull of the mature bean is hard, water resistant, and protects the cotyledon and hypocotyl (or "germ") from damage. -
YELLOW SOYBEANS Foreign matters: 2% max Splits: 20% max Heat damage: 0.5% max Total damage: 3% max Protein: Minimum 34 PCT Oil: 18% min Fumigation: included Fat: Max 2.5% Moistiure: Max 13.5 % Fibre: Max 4.5 % Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods For rest quality intems: Non Reciprocal allowances: 1:1 Koh: min 78% Aflatoxin: Max 50 PPB Sand/Silica: Max 1.5 % Free from insects and moulds Arsenic compound: minimum 1 ppm Mercuric compound: not found, zero Phosphides: maximium 0.05 PPM Cyanids: maximum 5 PPM Malathion: maximum 3 PPM parts per million Ethylens Debromide EDB: less than 10 PPB
Nutrient%Daily Value Product Type:Soybeans Style:Dried seeds Drying Process:AD Place of Origin:SA Brand Name:NON GMO Soybeans Shelf Life:2 Years Cultivation Type:Common Color:Yellow Name:NON GMO Soybeans MOISTURE:12-13% Max Quality:Hand Picks Purity:28.5% Crop:2023 molybdenum172% tryptophan121.8% manganese71% protein40% iron 49.1% omega-3 fats42.9% phosphorus42.1% fiber41.2% vitamin K41.2% magnesium 36.9% copper35% vitamin B 228.8% potassium25.3% Calories (297)
Packed in 50kg PP bags Moisture - Below 10% Purity - 98%
SOYBEANS SPECIFICATION: COMMODITY: YELLOW SOYA BEANS PARTICLE SIZE: 80-120 MESHES NON-GMO TYPE: Fit For Human Consumption OIL CONTENT: 21,3% Basis, 18.05 Min MOISTURE: 12.5% Max MAX SPLITS: 20% PROTEIN: Min 40,8% MAX COLOR: 2% SEED COLOR: 50.3% HUSKS: No Husks TEST WEIGHT: 54 Pounds/Min/Bushel TOTAL DAMAGED KERNELS: 3% Max FOREIGN MATTER: 2% HEAT DAMAGED KERNELS: 0.5% Max MAX RADIATION: Normal TOTAL SUGAR: 11.2% IMPURITIES: 1%max BROKEN: 10%max DISCOLORATION: n1%max ADMIXTURE:1% MAX SIZES: 6 - 9MM UP FIBER: 7% MAX Producut name Soya bean Full grain rate â?¥95% Crude fat content â?¥22% Crude protein content â?¥42% Usage Edible Water content â?¤13% Impurity â?¤1% Color and smell Common Storage Means As for ventilated, cool and dry place Nutrition High quality protein, unsaturated fatty acid, calcium and B vitamins, trace elements
Specifications of Soybean Seed Moisture 12% max Oil Content 18% max Protein Content 36% To 38% Split 5% Purity 96% To 97% Packing of Soybean Seed Types Of Bag Quantity Gunny Bag 100 Kg PP Bag 25/50 Kg Jute Bag 25/50 Kg Custom Requirement As per Customer Requirement Container Capacity of Soybean Seed Type of Container Quantity 20' FCL 22 MT
Specifications Product name: Non Gmo grade AA soybean/Soybean proteins - 12,95 g fats - 6,8 g; 1fcl/20ft: 23.5mt/1fcl Oil Content: 18 -19% (Max) carbohydrates: 11.05 g; water: 67,5 g; Test weight: 54 Pounds/Min/Bushel Heat damaged kernels: 0.5% Max Max radiation: Normal Total sugar: 11.2% Impurities: 1%max Broken: 10%max Discoloration: n1%max Admixture: 1% MAX Sizes: 6 - 9MM UP Fiber: 7% MAX Trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron). Fatty acids (linoleic and linolenic): phospholipids necessary for the normal functioning of the cells of the nervous system; vitamins A and E, estrogens. Used: Oil purpose & Human consumption.
Our Non Gmo Soybeans are high in protein and a decent source of both carbs and fat. They are a rich source of various vitamins, minerals, and beneficial plant compounds, such as isoflavones. Soybeans and soy foods may reduce the risk of a range of health problems, including cardiovascular disease, stroke, coronary heart disease (CHD) and some cancers, as well as improving bone health. With our more storage options we can offer the right amount of quantity any buyer wants.
Product Name: New Crop Soybeans Cultivation: Non-GMO Impurities: Up to 0.5% Humidity: 8% Bean Size: 95% over 5 mm Packaging Details: Tailored to buyer's specifications
Refined Soybean Oil Vegetable Cooking Soyabean oil Refined Soybean oil is received from refining of crude Soybean oil on modern high-tech equipment. Refining process is fully automated which means high and stable quality of final product. Refined Soybean oil is a high quality edible product, which consists of 100% Soybean oil, fully purified from additives with perfect color and taste. Our product fully meets all demands of local and international standards
Non-GMO Soybean First Quality Soybeans. Certified As NON-GMO (non-genetically modified organism). For human consumption.
Product Specification Non GMO Soybean ( Human Use) Protein: 38 % 40% Crop Year: 2022 / 2023 Moisture Content: 13.5% Max. Oil Content: 18.5% Dry Matter: 89% Foreign Material: 2.0% Max. Free Fatty Acids: 1% Max. Acid Detergent Fiber: 5.30 % Splits: 2% Max. Discoloured Seeds: 2% MAX. Total Damage: 1% Broken: 10% MAX. Total Damage Kernels: 3% MAX. Max Radiation: Normal Admixture: 1% MAX. Sizes: 6-9 MM UP Fibber 7% MAX. Husks: No Husks Impurities:1% MAX. Test Weight: 54 Pounds Per Bushel Min.
Grade: Non-GMO, organic Soya Beans, grown without the use of pesticides or synthetic fertilizers. Soya Beans are a powerhouse of nutrition, providing a rich source of protein, fibre, and essential vitamins and minerals. They are also low in fat and cholesterol, making them an excellent choice for those looking to maintain a healthy diet. Soya Beans are also a great source of isoflavones, which have been shown to have numerous health benefits, including reducing the risk of heart disease and certain types of cancer. You can incorporate its favourite recipes into your diet to enjoy its numerous health benefits and delicious taste. International Market Price: Reach out to us for competitive pricing details.
Overview Storage Type:Non GMO Soybean Specification:As per requirement Product Type:Soybeans Ingredients:NO Content:Soybean Instruction for use:raw material Style :Dried AD Cultivation Type :COMMON Weight (kg):50 Shelf Life:24 Months Model Number MOISTURE :13% Max ADMIXTURE :0.5% Max Imperfect Rate: 3% Max Size: 5.5-8mm
Freshly Harvested Non GMO Soybeans
Non GMO soyabean meal mechanically extracted. High protein Soyabean meal quality of 47-49% protein
US STANDARD NO. 2 OR BETTER YELLOW SOYBEANS ARGENTINE ORIGIN Foreign matters: 2% max Splits: 20% max Heat damage: 0.5% max Total damage: 3% max Protein: Minimum 34 PCT Oil: 18% min Fumigation: included Fat: Max 2.5% Moistiure: Max 13.5 % Fibre: Max 4.5 % Ureasic activity: 0.02 to 0.20 MGNG Min at 30 degrees by EEC Methods For rest quality intems: Non Reciprocal allowances: 1:1 Koh: min 78% Aflatoxin: Max 50 PPB Sand/Silica: Max 1.5 % Free from insects and moulds Arsenic compound: minimum 1 ppm Mercuric compound: not found, zero Phosphides: maximium 0.05 PPM Cyanids: maximum 5 PPM Malathion: maximum 3 PPM parts per million Ethylens Debromide EDB: less than 10 PPB Container loading: 20â?? or 40â?? Dry Loose Bulk The chemical composition of soybeans proteins - 12,95 g; fats - 6,8 g; carbohydrates - 11.05 g; water - 67,5 g; trace elements (potassium, calcium, phosphorus, magnesium, copper, sodium, iron); fatty acids (linoleic and linolenic); phospholipids necessary for the normal functioning of the cells of the nervous system; vitamins A and E, estrogens
Soybean oil is the natural inexpensive oil extracted from whole soybeans. It is the most widely used oil in the World, and is sold as either pure soybean oil or as a main ingredient in vegetable oil. Processed into margarine and shortenings, soybean oil's 85 percent unsaturated fat profile is among the highest of the vegetable oils. Soybean oil contains 61% polyunsaturated fat and 24% monounsaturated fat. Saturated fats in the diet can raise blood cholesterol levels and increase the risk of heart disease. So healthcare professionals recommend replacing saturated fats with unsaturated fats as much as possible Product Description Organic Soyameal is derived by extruding dry organic soybean seeds at elevated temperature followed by partial oil extraction. Soy meal is rich in protein content and mainly used in animal feeds. Product is organically produced and processed according to HACCP norms and regulation NPOP, NOP & EEC 834/2007. Protein: Min 47%, Oil content: 5 to 8%, Urease activity: below 0.1%, Fiber: 5%, Moisture: Max 7%, KOH: More than 80%, Ingredient Statement: 100% Organic, certified NPOP, NOP and technical International standards.
