Is A Soap Free Herbal Formulated Makes A Protective & Smooth Moisturizing Layer On The Hand Skin. It Contains Natural Olive Oil Which Moisturizes The Skin Deeply & Gives A Rich Smooth Feeling. Neem Has Antibacterial & Antifungal Properties Which Reduces Skin Infection, Kills Bacteria Etc. Makes Your Hand Full Of Fresh Lemon Fragrance. Makes The Hand Skin Healthy, Smooth & Free From Germs Every Time On Applying It. Making A Soft Moisturizing Hand Wash For Daily Use 1. SKU ID`s - DJRLHG-200 SIZES - 200 ml Pieces Per Case" - 36 pcs Price /Pc US$" - $1.45 2. SKU ID`s - DJRLHG-1Lt SIZES - 1 Litre Pieces Per Case" - 20 pcs Price /Pc US$" - $3.60
Coriander, popcorn, white beans, red beans, black beans, beans cranberry, mung beans, adzuki beans, green peas, yellow peas, chickpeas, sunflower seeds, chia seeds, flax seeds, amaranth, sesame seeds, quinoa, maca powder, yerba mate, dried prunes, raisins, peanuts, fruit purees, corn flour, yellow corn, soybeans, durum wheat, red shrimp, illex squid, hake hubbsi, fresh fruit, lemons, oranges, tangerines, apples, pears.
Yellow Lemon : Lemon is one of the most medicinal fruits. Because it is rich in vitamin C, citric acid, malic acid, high amounts of sodium and low levels of potassium, the human body is very useful. In addition to weight loss to acne, the bronchitis, rhinitis, pharyngitis, urinary infection, conjunctivitis and so have a good therapeutic effect. Lemon taste pleasant, direct consumption can add the body of water and vitamin C. Because it is low in calories, and has a strong contraction, it is conducive to reducing fat, is a weight loss medicine.
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Hand Sanitizer Clean Gel and Spray 1. Excellent removal of varlous harmful bacteria - Removal of various harmful bacteria that cause cold, food poisoning, and eye disease 2. Powerful cleaning - Optimal bactericidal effect containing a high concentration of 70% ethanol 3. Easily without water and soap - Easy to use without water and soap and towels * Price specially negotiable for larger quantities over 10,000pcs and 100,000 pcs respecitvely
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Persian lemons, avocados, premium meats, tequila.
Fruits like apples, oranges, papaya, pear, lemon, kiwi, loquat, melon, vegetables like potatoes, garlic, tomato, ginger, carrots, cucumber, pepper, onion, garments, face mask, coffee beans, windows and doors (a different kind), glasses (different of glasses), sun houses, wooden pellets furniture, pet products kids toys.
The lemon is one of the most famous kinds of citrus fruit. The fruit, juice, and peel have a variety of medicinal uses. The lemon exporter in India exports a large extent of the fruit every year. Due to the developing reputation of lemons, lemon exports from India have additionally been on the rise. This is, therefore, an exceptional possibility for the Indian lemon exporter to extend his enterprise and enter the global marketplace. The lemon export consists of a variety of product types and characteristics. Lemons are used for treating a number of fitness conditions. Lemons also have several culinary uses. Thus, the lemon exporter in India exports precise and satisfactory fruits to a range of components of the world. The lemon import from India has seen a regular increase over the previous few years due to the superb quality and popularity of the lemons exported from India. Specifications of Lemon Color : Yellow HSN Code : 8055010 Size : 30mm + above Storage Temperature : 70 to 80 C Country of origin : India
Varieties:- Adalia Lemon : Season: (October till end of March) Sizes: 80 , 88 , 100 , 105 , 113 , 125 , 138 , 165 . Shape: round shape, seeds, fat skin, juicy Verna Lemon : Season: (February till end of May) Sizes: 80, 88, 100 , 105 , 113 , 125 , 138 , 165. Shape: long, thin skin, seeds, more juicy Baladi (banzaher& limes) Season: (around year) Size: (150,160, 174, 190) Color: yellow in (winter & spring) green in (summer and autumn)
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment. Origin: Long an, Vietnam. Type: Salted Green Lime, 6 months old. Ingredients: Lime, water, salt. No other additives. Quantity capacity: 30 tons/Quarter. Min order: 2 tons. Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.
Dry salted lime pickles are produced in Asia and Africa. They are particularly popular in India, Pakistan and North Africa. With dry salting, the limes are treated with dry salt. The salt extracts the juice from the fruit and creates the brine. The final product is a sour lime pickle. Spices are added depending on local preference. In India and Pakistan, the pickle is usually very spicy and hot due to the chili added. It is usually eaten as a condiment. Origin: Long an, Vietnam. Type: Salted Green Lime, 6 months old. Ingredients: Lime, water, salt. No other additives. Quantity capacity: 30 tons/Quarter. Min order: 2 tons. Packaging: 6*3 kg NW jars/carton, 665 ctns/ 20' FCL = 11,97 tons.