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Find Verified Premium Cassava Flour Suppliers, Manufacturers and Wholesalers

VERIFIED
Feb-10-22
Supplier From Tangerang Selatan, Banten, Indonesia
 
Analysis:
Ash <1.0%

Moisture 12.0% Max.

Screen 99% through 425 micron screen (US #40, Tyler #35)

Physical Characteristics:
Appearance: White to creamy white powder which is relatively free from specks.

Aroma: Typical cassava aroma, free from sour, musty or other objectionable odors.

Flavor: Bland, typical cassava flavor with no rancid or off flavors.

Microbiological (Typical) :
Standard Plate Count 50,000/gm max.

E. Coli <3/gm max.

Staphylococcus C.P. Negative

Yeast 1500/gm max.

Mold 1500/gm max.

Salmonella Negative

Method of Shipment: 55.115 lb bag (25kg).
Storage: Keep bag sealed in dry area away from moisture.
Shelf Life: 24 months from date of manufacture, if unopened.
Feb-20-25
Supplier From Bandung, Jawa Barat, Indonesia
 
Mocaf flour (Modified Cassava Flour) or Premium Cassava Flour is a flour made from 100% cassava that has been modified through enzymatic fermentation
With Specification
Nutrient: Gluten Free, Non GMO
Moisture Content 9,65%
Size : Mesh 100
Capacity : 260 ton/month
Packaging : outer zak PP + inner LLDPE @25Kg/zak
Jan-04-23

Premium Cassava Flour

$1.15K
MOQ: Not Specified
Supplier From Bekasi, Jawa Barat, Indonesia
 
Specification:
1. All-purpose Cassava Flour (Mesh 80, White Fine Powder)
2. 100% High Fiber, Low Glycemic Index, No artificial Color or Flavor.
3. Certified 100% Gluten Free, ISO 9001:2015, Organic, HACCP, BPOM and Halal MUI
4. Packaging Bulk 25kg, MOQ 10 MT (10000 Kg)
5. Shelf Life 24 Months

Main Benefits:
1. Substitute for wheat flour
2. Processed ingredients for a healthy diet
3. Processed ingredients for a healthy diet menu
4. Prevent premature aging
5. Prevent early menopause
6. Smooth digestion
7. Regenerate cells
8. Safe for consumption by people with Diabetes, Autism and Celiac Disease.
Dec-27-21
Supplier From Sragen, Jawa Tengah, Indonesia
 
MOCAF, Modified Cassava Flour is known as an alternative to wheat. MOCAF is made of naturally fermented cassava chip in order to modify the cells and characteristic of cassava without additional chemical of harmful material, then it is dried and grinded to be a MOCAF flour. MOCAF has a different characteristic compared with ordinary cassava flour and starch (Tapioca), especially in terms of the degree of viscosity, gelation ability, power and ease of rehydration dissolves better. It is gluten free, low glycemic index, lower fat, lower calorie and populer in UK, Europe, Canada, Asia as vegan food, pharmacy, and industrial needs.
GOLD Member
VERIFIED
Jun-09-25

Flour ( Cassava & Sago ), Standard - Premium

$180 - $300 / Metric Ton (FOB)
MOQ: 20  Metric Tonnes
Sample Available
Supplier From Jawa Barat, Indonesia
 
FLOUR SAGOO

Spesification :
Discover the richness of Indonesian flavors through our premium Sago & Cassava Flour Powder, Taken from the best Gardens / Forests in Indonesia, high quality, food grade, and ready to export.
Color : White
Taste : Strong flour taste
Fineness : �± 99%
Shelf Life : 2 years
High Quality (Flour)
Fat : 10% - 15%
Color : White

Premium Quality
Color : White
Taste : Strong flour taste
Humidity : Maximum 5% - 10%
Fineness : ± 99%
Shelf Life : 2 years
High Quality (Flour)
Fat : 5% - 10%
Color : White
64348 Premium Cassava Flour Suppliers
Short on time? Let Premium Cassava Flour sellers contact you.
GOLD Member
VERIFIED
Jul-21-22

Cassava Flour

$395
MOQ: 1  Tons (UK)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour - Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
GOLD Member
Dec-11-19
Supplier From Singapore, Singapore
 
Some of the many reasons that make cassava flour such a good flour include the fact that it's
Gluten-free While conventional flours contribute to problems such as leaky gut and inflammation, cassava is a completely gluten-free option.
Studies have shown that cassava flour is a low-sugar alternative that can help blood sugar levels stay stable.
Easy to digest For those who struggle with irritable bowels or a sensitive stomach, cassava presents a perfect alternative for troubled bellies.
Uses and Benefits of Cassava Flour Cassava is unique because it doesn't tend to trigger most allergies.
Many people may not realize that traditional flours and bread can spike their blood sugar even if they aren't consuming a lot of sugar.
Low in sugar If someone has diabetes or is trying to watch his or her blood sugar, it is very important for him or her to be aware of which foods have a low glycemic index.
Cassava eliminates this problem by being free of common allergens.
It is gentle and easy to digest, presenting a non-irritating alternative to heavier flours.
It can also be important for people with autoimmune triggers to cut back on common allergens and food irritants.
GOLD Member
Dec-10-19
Supplier From Singapore, Singapore
 
Product Description :
Cassava, an important tuber corp and most important source of carbohydrate in the world. It is used to make tapioca, animal feed and laundry starch. It is thought to improve health by boosting immunity and regulating digestion.

Price of product ( USD price or FOB price) :
US$350 - US$400 / Metric Ton

Product origin :
Vietnam / Cambodia

Key Specifications/Special Features :
+ Starch content: 85% min
+ Whiteness: 90%min
+ Moisture: 13% max
+ PH: 5-7
+ Ash: 0.02% max
+ Fiber: 0.02% max
+ Viscosity: 750BU min

Payment Term : T/T or L/C at Sight

Port of Loading : Vietnam / Cambodia

Minimum Order Size and Packgaing details ;
Packaging:in 25, 50 PP/PE bags and jumbo bags.
Min order - 19 Metric Ton ( 1 X 20FT Container )
GOLD Member
VERIFIED
Jul-21-22

Cassava Root Flour

$395
MOQ: 1  Tons (UK)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Tapioca flour - Gluten Free is a very versatile Flour ingredient. It can perform the following functions: Used Widely in Gluten-Free Food Preparations. Formation of gels (upon cooking) Thickening of batter and dough for higher gas bubble stability Adhesion or binding effect for gluten-free formulations Moisture-retention of bread and buns Serve as a texturizing and stabilizing agent in icing formulations STORAGE Exhibits excellent stability when stored in a cool and dry ventilated place. Avoid direct sunlight. PACKING Available in 50Kgs net weight PP bags with a moisture-proof line inside.
Jul-18-23

Cassava Flour

$13.00K
MOQ: Not Specified
Supplier From United States
 
249 bags of AKFP Premium Cassava Flour. 55 lb bags.
GOLD Member
Mar-13-20
 
Cassava
GOLD Member
Feb-12-17

Frozen Cassava Whole

$1 - $2
MOQ: Not Specified
Supplier From Tra Vinh, Viet Nam
 
Origin: Vietnam
GOLD Member
VERIFIED
Nov-09-21

Cassava Flour Made In From Cassava Dried

$2
MOQ: 18.000  Kilograms
Sample Available
Supplier From Malang, Jawa Timur, Indonesia
 
Cassava Flour Made in From Cassava Dried
GOLD Member
VERIFIED
Jun-26-25

Cassava, AA

$0 - $0 / Metric Ton (FOB)
MOQ: Not Specified
Sample Available
Supplier From Trenggalek, Indonesia
 
Best quality origin indonesia.
GOLD Member
VERIFIED
Sep-11-19

Frito-Lay Qtela Cassava

$0.20 - $0.70
MOQ: 1000  Pair
Sample Available
Supplier From Semarang, Central Java, Indonesia
 
Product of Indofood Frito-Lay Indonesia

Variants: Qtela Cassava Chips, Taro Chips, Tempeh Chips.
Available in 23/63/185 grams
GOLD Member
Feb-14-23

Fine Semolina Flour Premium Quality

$320 - $350
MOQ: 50  Tons (UK)
Sample Available
Supplier From Johannesburg, Gauteng, South Africa
 
Fine Semolina Premium Quality

Nutrition
Nutrition Typical Values per 100g
Energy
142kJ/335kcal
Fat
1.5g
of which saturates
0.3g
Carbohydrate 68g
of which sugars 1g
Fibre 3.5g
Protein 13g
Salt <0.005g
Allergy Advice:
For allergens, including cereals containing gluten, see ingredients in bold.
GOLD Member
Sep-30-21

Tapioce Pearl

$1.99
MOQ: 50  Kilograms
Sample Available
 
Type: Popping Boba
Color: Black, White and Brown
Flavor: Sweet
Place of Origin: Vietnam
Application: For Bubble Tea, Ice Cream, Smoothie, Yogurt, Juice, Salad, Cake
Packaging: 1 kg or 3kgs/ PP bag, then carton
Shelf Life: 12 months
Payment term: L/C, TT
Jan-24-23

Cassava Flour

$250
MOQ: Not Specified
Supplier From Bandung, West Java, Indonesia
 
Cassava Flour is our signature product which is GLUTEN-FREE, non-GMO and HACCP, ISO & HALAl certified.

Our Premium Cassava Flour goes through fermentation process to get rid of the cyanide content & result in natural whitening before grounded into a soft, fine flour.

It is a great source of fibre, calcium, iron and low glycemix index and can be used as an alternative to wheat flour to make pancake, tortilla, cakes, brownies, etc.

If you would like to know more, please don't hesitate to contact us anytime!
GOLD Member
VERIFIED
Jul-07-25

Organic Cassava Flour Mv, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Cassava Flour MV is a Gluten-free, Vegan, Grain free, Plant based and NonGMO product. Cassava flour MV is a fine powder extracted from Cassava root. It is used extensively as a gluten-free substitute, thickener, stabilizer, binder and texture enhancer in Soups, Sauces, Desserts, Pasta, Noodles, Ketchup, Vegan products, Bakery products, Confectionery products, Beverages, Dairy products, Frozen products and Savoury Industries. It is also characterized by high paste viscosity, gelling property and also used as keto diet additive. Cassava flour MV is also called as Tapioca flour, Yuca flour and Manioc flour.
GOLD Member
VERIFIED
Jul-07-25

Organic Cassava Flour Uhv100, Food Grade

$1 - $1.05 / Ton (US) (CIF)
MOQ: 10  Tons (US)
Sample Available
Supplier From Erode, Tamil Nadu, India
 
Organic Cassava Flour UHV100 is a certified organic, ultra high-viscosity flour made from whole cassava root, specially processed to deliver maximum thickening, binding, and moisture-holding capacity. With its fine texture and neutral taste, it is ideal for gluten-free baking, sauces, gravies, and clean-label food applications. Being non-GMO, vegan, and free from additives or preservatives, it supports health-conscious and organic product formulations with consistent performance.
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