Panchos ghost pepper is one of the best products with a unique spicy flavor. The combination from savory, crunchy, and spicy will make you addicted when eat this tortilla snack.
Oishi Panchos are tortilla snacks with several various flavors. The thin and crispy shape makes this snack the perfect choice for enjoying your relaxing time. Variant: Spicy Corn, Barbeque Beef, Cheese Nacho
Oishi Panchos are tortilla snacks with several various flavors. The thin and crispy shape makes this snack the perfect choice for enjoying your relaxing time. Variant: Spicy Corn, Barbeque Beef, Cheese Nacho
Oishi Panchos are tortilla snacks with several various flavors. The thin and crispy shape makes this snack the perfect choice for enjoying your relaxing time. Variant: Spicy Corn, Barbeque Beef, Cheese Nacho
Oishi Panchos are light and crunchy tortilla chips that will leave you reaching for more, with addicting cheesy nachos flavor that are meant to be shared but trust us, you wouldn't want to! Great for snacking, pairing, dipping, and (sometimes) sharing. Variants: - Spicy Corn - Barbeque Beef - Cheese Nacho
Oishi Panchos are light and crunchy tortilla chips that will leave you reaching for more, Enjoy the savory and smoky barbeque beef flavor that are meant to be shared but trust us, you wouldn't want to! Great for snacking, pairing, dipping, and (sometimes) sharing. Variants: - Spicy Corn - Barbeque Beef - Cheese Nacho
Oishi Panchos are light and crunchy tortilla chips that will leave you reaching for more, with addicting spicy corn flavor that are meant to be shared, but trust us you wouldn't want to! Great for snacking, pairing, dipping, and (sometimes) sharing. Variants: - Spicy Corn - Barbeque Beef - Cheese Nacho
Oishi Panchos Snack. Available flavour Hot and Spicy Corn, Nacho Cheese, Beef Barbeque. Packing size 16x160gr. Product is Manufactured by PT Liwayway.
King Chilli, also known as Ghost Pepper (Tribal Name Bhoot Jolokia). 100% Natural with Zero Usage of any Chemical Fertilisers or Pesticides, This variety of CHILLI is grown in the Hill Region of Far-Eastern Indian States of Nagaland & Manipur. SHU levels are in the region of uptown 1 MILLION thereby making this as one of the HOTTEST CHILLIES in the WORLD. Available in Dried Form. Also Powdered at an Extra Cost
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Ghost Pepper/ Bhut Jolokia Chilli
Oishi come with many various shape and kind of snacks. There is pillows that have crispy unique crispy sweet snack, various type of savory snacks, crispy sponge snack, popcorn snacks. You can choose what's your favourite snacks in every different situation. AVAILABLE SIZE (Quantity/Carton) *Oishi Pillows - 100gr (20 Pcs) - 6gr (300 Pcs) *Oishi Popcorn - 100gr (20 Pcs) *Oishi Sponge - 100gr (20 Pcs) *Oishi Panchos - 145gr (16 Pcs) *Oishi Toss Potato - 75gr (24 Pcs) *Oishi Suky-Suky, Mokado, Lula, Kriuk-Kriuk, Cimo-Cimo, Poppy Pop - 60gr (24 Pcs) *Oishi Rin-bee, Spicy Shrimp, Poppy Pop -135gr (12 Pcs) *Oishi Tater Potato - 100gr (12 Pcs) Origin: Indonesia Text: Indonesia, English ======================== *Big Range More Than 1000 items, So You Can Mix The Product *FCL, Mix Container Load (Dry/Reefer) are welcome *Stickering and Shrink Wrapping are available *Payment terms FOB, CNF -Any Inquiry or need more details about product? feel free to contact us-
Organic Ghost Pepper / King Chillies /Bhut Jalokia chillies. It is hottest chillies on earth Harvesting and Supply Time: July to December (Fresh Material Available) Harvesting and Supply Time: October to April (Dry Pod Available) 2 Type Ghost Pepper are available Oven dry pod and Smock dry pod Annual Production: 250 MT SHU : 4 to 7 Lakhs Material is Exportable Globally Interested companies have to give us 3 months advance information strictly before harvesting our materials. Please feel free to contact us
Fresh and Dried Available Container Capacity: 20' Container 6.5 MTN 40' Container 13 MTN New Crop Months: January, February, March, October, November, December Product Specifications: Pungency 1000k - 1005k SHU Color ASTA 70-80 Average Length 6-8cm Broken 5% max. Loose Seeds 2% max. Acid Insoluble 1% max. Moisture 10% max. Aflatoxin 5-10 PPB
The ghost pepper, also known as bhut jolokia and Naga King Chilli, is an interspecific hybrid chili pepper cultivated in Northeast India.[5][6] It is a hybrid of Capsicum Chinese and Capsicum frutescens and is closely related to the Naga Morich. In 2007, Guinness World Records certified that the ghost pepper was the world's hottest chili pepper. We are licenced Food Proccors based in Nagland, India . We can supply fresh , Sun or Oven Dried Ghost Pepper and Power also.
The ghost pepper, also known as bhut jolokia and Naga King Chilli, is an interspecific hybrid chili pepper cultivated in Northeast India.It is a hybrid of Capsicum Chinese and Capsicum frutescens and is closely related to the Naga Morich. In 2007, Guinness World Records certified that the ghost pepper was the world's hottest chili pepper. We are licenced Food Proccors based in Nagland, India . We can supply fresh , Sun or Oven Dried Ghost Pepper and Power also.
Circa Group from Manipur INDIA are also Supplying BLACK PEPPER. Our annual supply production 500 MT .
The habanero pepper has a slightly fruity flavor. It registers between 100000 and 35000 scoville heat units on the scale. That's milder than a ghost pepper but hotter than the cayenne pepper, making it one of the hottest chilies you will find. Although there's some variation in flavor and heat level, each color of pepper packs a powerful punch. Green peppers are milder, while red and orange are the spiciest habaneros. In addition, habanero contain significant amounts of vitamin C and A, both of which act as antioxidants, compounds that may decrease the risk of cancer by inhibiting the DNA damaging effects of radicals
King Chilli: King Chilli, also known as ghost pepper or bhoot jolokia, is one of the hottest chilli in the world with a Guinness record to its name. It is grown in the pristine hills of Nagaland, Manipur & Mizoram, and consumed in fresh or dried form. It is known for its very distinct flavour and has been used by the people of North East India since time immemorial for culinary and medicinal purposes. Regular consumption in small quantities has been known to treat gastro-intestinal abnormalities.
Peppers, ghost pepper.
