Cream deluxe is a must have for every respectable caterer. The best product for whipping up cream quick and effectively.
Compared to the traditional cream chargers, this new larger cream charger enables the user to have greater amounts of Nitrous Oxide at their disposal.
580g of Nitrous Oxide
Entirely disposable and recyclable
Complies with European laws and regulations
Tested at 165 bar
Produced with top of the line stainless steel
Product Name Cream Charger
Type Dessert Tools
Dessert Tools Type Cream Chargers
Material Metal
Metal Type Stainless Steel
Feature Stocked
Gas Nitrous Oxide N2O
Use Catering Purpose Only
Weight Tare Empty Bottle
Cream deluxe is a must have for every respectable caterer. The best product for whipping up cream quick and effectively.
Compared to the traditional cream chargers, this new larger cream charger enables the user to have greater amounts of Nitrous Oxide at their disposal.
580g of Nitrous Oxide
Entirely disposable and recyclable
Complies with European laws and regulations
Tested at 165 bar
Produced with top of the line stainless steel
Cream Deluxe Whipped Cream Chargers are small canisters that contain nitrous oxide (N2O) gas under pressure. These chargers are commonly used in conjunction with whipped cream dispensers to create whipped cream quickly and easily. When a charger is inserted into a dispenser and punctured, the gas is released, which whips the liquid cream into a frothy, airy consistency. This process allows for homemade whipped cream without the need for manual whipping. It's important to use these chargers as directed and handle them with care, as they contain pressurized gas.
Allowing you to whip up a whole host of tasty savoury and sweet treats, these Cream Chargers are available in a variety of different pack sizes, including bundles of 10, 24 and 50.
Fitted with N20 Nitrous Oxide gas, which is used throughout the catering industry due to the fact that it is a tasteless, non-flammable, and colourless gas that stops the growth of bacteria, cream chargers have the capacity to turn 1/2 litre of whipping cream into up to 1.5 litres of whipped cream, quickly and effectively!
So just one cream charger is able to whip up to 0.5 litres of liquid, whipped cream, desserts, mousses, or sauces!
And, to ensure that the charger is able to stand the test of time in even the most demanding and challenging kitchen environments, all silver lacquered chargers are nickel coated so that exposure to moisture does not cause them to rust.
Please note: for B2B business a minimum order of 600 chargers applies and for B2C retail sales, a minimum order of 24 chargers applies.
Exotic Whip is a must have for every respectable caterer. The best product for whipping up cream quick and effectively.
Compared to the traditional cream chargers, this new larger cream charger enables the user to have greater amounts of Nitrous Oxide at their disposal.
640g of Nitrous Oxide
Entirely disposable and recyclable
Complies with European laws and regulations
Tested at 165 bar
Produced with top of the line stainless steel
The Jalapeno is variously named in Mexico as huachinango and chile gordo. The cuaresmeno closely resembles the Jalapeno. The seeds of a cuaresmeno have the heat of a Jalapeno, but the flesh has a mild flavor close to a green bell pepper.
As of 1999, 5,500 acres (22 km2) in the United States were dedicated to the cultivation of Jalapeno s. Most Jalapeno s are produced in southern New Mexico and western Texas.
Jalapeno s are a pod type of Capsicum. The growing period is 70–80 days. When mature, the plant stands two and a half to three feet tall. Typically a plant produces twenty-five to thirty-five pods. During a growing period, a plant will be picked multiple times. As the growing season ends, Jalapeno s start to turn red.
Once picked, individual peppers ripen to red of their own accord. The peppers can be eaten green or red.
Jalapenos have 2,500 - 8,000 Scoville heat units. Compared to other chillies, the Jalapeno has a heat level that varies from mild to hot depending on cultivation and preparation. The heat, caused by capsaicin and related compounds, is concentrated in the veins (placenta) surrounding the seeds, which are called picante. Handling fresh Jalapeno s may cause skin irritation. Some handlers wear latex or vinyl gloves while cutting, skinning, or seeding Jalapeno s. When preparing Jalapeno s, hands should not come in contact with the eyes as this leads to burning and redness.
Jalapeno is of Nahuatl and Spanish origin. The Spanish suffix -eno signifies that the noun originates in the place modified by the suffix, similar to the English - (i) an. The Jalapeno is named after the Mexican town of Xalapa (also spelled Jalapa). Xalapa is itself of Nahuatl derivation, formed from roots xal-li "sand" and a-pan "water place."
A Jalapeno plant with pods. The purple strips on the stem are anthocyanin, due to the growth under blue-green spectrum fluorescent lighting.
Five Jalapeno peppers.
- A chipotle is a smoked, ripe Jalapeno.
- Jalapeno jelly can be prepared using jellying methods.
- Jalapeno peppers are often muddled and served in mixed drinks.
- Texas Toothpicks are Jalapeno s and onions shaved into straws, lightly breaded, and deep fried.
- Jalapeno Poppers, also called Armadillo eggs, are an appetizer; Jalapeno s are stuffed with cheese, usually cheddar or cream cheese, breaded and deep fried.
Get ready to fill up your days with fabulous Fullo, crispy wafer rolls filled to the brim with smooth cream in a choice of tastes: chocolate, vanilla-milk, chocolate-vanilla, chocolate-strawberry, and the new variant black choco. Packaging = English, Bahasa Indonesia. Port of Loading: Semarang, Indonesia. Note: We could paste sticker on each pack should there is any additional information needed (importer name, information in other language, etc)
LAS 5NF is a Lactose Substitute Non- Fat Solid is an Enzymatically Modified, Clean Label, Vegan, Gluten-Free, Plant-based and Non-GMO starch used as curdling and thickening agent in Flavored milk,Ice cream,Gelato,Cottage cheese, Vegan Cheese,Sour cream,Whipped cream and Vegan butter. It is 100% naturally made which does not have any preservatives and Mono sodium Glutamate (MSG).
APPLICATIONS
1. First add 4% to 10% of LAS 5NF based on the Protein Content of the Milk in cold (4�°C to 36�°C) condition. Dissolve it well without Lump formation.
2. Mix 10% of extra water to total mix and heat the milk mixer to 85�°c & hold for 12 min with continuous stir .The product is settle down when stir is not good.
3. Cool the pasteurized milk to 43�°c to 45�°c with slow stir and then add required quantity of culture and stir it slowly for even mixing of culture.
4. Then keep it in an incubator @ 43�°C for 6 hours and transfer it to chiller.
DOSAGE
For excellent results, use 4 to 10% of LAS 5NF of total batch size, based on the protein content of the milk. For lower protein content in the milk higher LAS 5NF need to be used.
Flatware Type: SPOONS
Commercial Buyer: Restaurants, Department Stores, Convenience Stores, E-commerce Stores, Gifts Stores, Beer,Wine,Liquor Stores, Souvenir Stores
Occasion: Giveaways, Business Gifts, Party, Graduation, Presents, Wedding
Holiday: Valentine's Day, New Baby, Chinese New Year, Christmas, New Year's, Easter Day, Thanksgiving
Design Style: Traditional, Transitional, Art Decor, Tropical, Vintage
Room Space Selection: Not Support
Occasion Selection: Support
Holiday Selection: Support
Material: BAMBOO/RATTAN, Rattan/ Bamboo Eco friendly material
Feature: Sustainable, Stocked, Reusable Ecofriendly
Place of Origin: Vietnam
Brand Name: 99 GOLD DATA
Model Number: SELENA
MOQ: 100 Pcs
Sample: Sample Acceptable
Delivery time: Within 7-10 Days
Sample time: 5~7 Working Day
Logo: Customized Logo Acceptable
Shape: Picture Shape
Service: After-sale Protection
Usage: Hotel Restaurant Home
Supply Ability 5000 Piece/Pieces per Month
HAKU is ice cream with authentic character and Japanese quality from Glico Wings. Inspired by Japanese tradition and culture. HAKU provides a new experience of enjoying soft and delicious ice cream wrapped in Japanese wagashi monaka.
Description:
Taking white sugar, milk or milk powder, maltodextrin, vegetable oil as its main raw materials, it is a kind of powdered products made through advanced process of filling, homogenization, sterilization and spraydring.
Specifications:
Fat: 10.5%-21.0%
Protein: 7.7% min
Moisture: 5%max.
Total Sugar: 50%min
Mix 1kg of powdered ice cream with 3kg water, whip and hold it for 15 minutes; then put the mixed material into soft ice cream machine; turn on the machine and ice cream products will be got after about 8 minutes.
Packing:
25kg/bag, 1kg/bag, etc.
Storage:
Store in dry & sheltered warehouse with good ventilation away from strong odours and direct sunlight.
We provide custom toiletries in your brand name. These includes skin creams, hand wash, shampoo, face wash, butters, gels, soaps.
These all can be customised according your brand.
We have our Sales offices in India, New Zealand, Australia and France.
A member of the brassica family, but more well known for its distinctive fields of vivid yellow throughout Spring, Canola is grown in many states, but mostly in those with a reasonable rainfall average.
Produced for its seed, canola is used primarily for oil which is created by crushing the seed for use for cooking and edible oil blends; canola oil byproducts can then be used as a high protein feed-stock.
Nzac Foods have an excellent working relationship with a range of canola growers across Western Australia, Victoria, New South Wales and South Australia, resulting in a quality commodity that can be bulk handled, stored and transported using rigorous quality control systems to ensure the best possible canola product reaches your food processing or commercial premises.
When discussing Australian commodities, wheat is typically the most well-known of all domestic crops. Sown around March to May across the country, wheat is harvested throughout Spring and Summer and is grown primarily for domestic use and feed-stock.
This food staple is one of Australia�??s most valuable exports and our wheat is known globally for its high-quality appearance and taste, excellence of bulk handling and storage systems and resistance to pests and disease.
Nzac Foods have built close relationships with a wide range of growers across Victoria, New South Wales, Western Australia, South Australia and Queensland, the states which produce the majority of Australian wheat.
We�??re proud to offer our client the very best pick of the wheat crop, shipped via our integrated transport system to your food processing or commercial premises across the globe.
Wood sticks are a very common material used to create lovely houses, unique crafts such as houses and frames.
Used in making handmade items: wooden houses, picture frames.
Used in life: number stick, ice cream stick.
Shape: Straight edge
Color: White
Size: 114x10x2mm
Feature: Sustainable, Stocked
Logo: customer's require
Packing: 20kg/ bag
The fat that comes from the oily kernels of the seeds is called shea butter. It comes in a cream, off-white colour and is very rich in cosmetic properties.
We have in stock shea butter with:
Low fatty acid (<0.75%)
Zero impurities
<0.1% moisture content
Very high concentration of Vitamin A and Sterol
High-quality consistency
Low concentration of Oleic acid
Low peroxide value
Packed in 25 kg or as required by the client
origin : Nigeria
used agriculture machinery farm tractors Massey Ferguson 4x4 wheel tractor with cab
We are suppliers of agricultural tractors of various brands. Our Company is specialized in the Stock and Export of Agricultural Tractors (Brand New, Reconditioned and Used).
We have available MF 125, MF 130, MF 133, MF 135, MF 165, MF 185, MF 188, MF 215, MF 385 / 2WD, MF 385 / 4WD, MF 260,MF 290,MF 295,MF 350, MF 360, MF 374, MF 460 ,MF 399,MF 699,MF 690,MF 220,MF 240,MF 285, MF 400 Series, MF 4300 Series, MF 8000 Series etc.
We deal with brand new, reconditioned and fairly used agricultural tractors.
Specification:
Product Name Massey Ferguson 385 85 Hp Four Wheel Agriculture Tractor
Place of Origin USA
Brand Name Massey ferguson tractor
Model Number Massey Ferguson 385 four wheel drive tractor
Type Wheel Tractor
By wheel 4WD
Usage Farm Tractor
Certificate Other
Condition New
Sun Canopy ( optional) Swinging Draw bar ( optional)
Front Loader ( optional) Farm tractor(Optional)
Disc plough (optional) Disc harrow ( optional)
Minimum Order Quantity Any Quantity Buyers demand
Port BALTIMORE
Packaging Details 3 units of MF 385 4wd CBU Condition in 1 X 40 feet container 6 units of MF 385 2wd SKD Condition in 1 X 40 feet container Few farming implements and accessories can also be loaded in same containers
Delivery Time Readily available
Supply Ability We are always proud to meet buyers demanding quantity
Product descriptions from the supplier
Specifications:
Types of pistachios:
1. Round (fandoghi)
2. Jumbo (kallequchi)
3. Long (akbari, ahmadaghaei, badami)
Each type of pistachios is classified into fifth group:
A. Open inshell
B. Closed shell
C. Loose kernel*
D. Shelling stock
E. Mechanically opened: Closed shells have been split mechanically
*note: Normal, green, and unripe are kinds of kernel.
Sizes:
The number of pistachios per ounce (28.4g) is counting unit for this
product and ranges are 18 to 34.
Processed pistachios:
Raw pistachios can be roasted with different flavors such as salted,
lemon, garlic, curry, pepper and mixed in automatic machinery and they
are packed in PP bags or printed cellophane by order
Pistachios are used:
As snack products, in ice-cream, chocolate, confectionery and some
other delicious foods.
Packing:
1. PP bags:50 KG net
2. Carton (for kernel):10 KG net in calico bags before encased in cartons.
3. Printed cellophane:50g to 2 KG net according to favorable design.
Any other packing by order accepted
3445 New Stock Cream Deluxe 580G Whipped N2O Suppliers
Short on time? Let New Stock Cream Deluxe 580G Whipped N2O sellers contact you.
