Material: natural crystal/crystal and semi-precious stones semi-precious stones Classification: tourmaline Brand: NEFFLY Style: national wind Applicable gender: female Design: love/water/bells Whether the spot: made to order Enchase material: silver inlaid gems Colour: new New strange: fresh Item no: Material: natural crystal/crystal and semi-precious stones semi-precious stones Classification: tourmaline Brand: NEFFLY Style: national wind Applicable gender: female Design: love/water/bells Whether the spot: made to order Price range: 401-500 yuan Enchase material: silver inlaid gems Colour: new New strange: fresh Item no: L36980200
The health benefits of Lavandin Essential Oil can be attributed to its properties as an antidepressant, antiseptic, analgesic, cicatrisant, expectorant, nervine, and vulnerary substance. The Lavandin, plant from which this essential oil is obtained, is not a natural plant in the true sense because it was born as a result of the hybridization of two plants with the scientific names Lavandula Angustifolia and Lavandula Latifolia. That is why Lavandin is scientifically known as Lavandula Hybrida and Lavandula Hortensis. The aroma and medicinal properties of Lavandin are quite similar to those of Lavender, but they are more intense and sharp since it is a hybrid. The main components of this oil are Lavandulol, Linalool, Linalyl Acetate, Camphor, Cineole, Caryophyllene, Camphene, Dipentene, Limonene, Ocimene, and Terpinene. Lavandin oil boosts self-esteem, confidence, hope, and mental strength, while efficiently fighting depression. This can be very helpful to drive away depression for those who are suffering from depression due to a failure in their career or personal relationships, insecurity, loneliness, stagnation, someoneâ??s death, or for any other reason. This also relieves anxiety. As an antidepressant, it can be systematically administered to patients with acute depression who are undergoing rehabilitation
Salvia officinalis (Garden sage, Common sage) is a small perennial evergreen subshrub, with woody stems, grayish leaves, and blue to purplish flowers. It is a member of the family Lamiaceae and is native to the Mediterranean region, though it has naturalized in many places throughout the world. It has a long history of medicinal and culinary use, and in modern times as an ornamental garden plant. The common name "Sage" is also used for a number of related and unrelated species. Cultivars are quite variable in size, leaf and flower color, and foliage pattern, with many variegated leaf types. The Old World type grows to approximately 2 ft (0.61 m) tall and wide, with lavender flowers most common, though they can also be white, pink, or purple. The plant flowers in late spring or summer. The leaves are oblong, ranging in size up to 2.5 in (6.4 cm) long by 1 in (2.5 cm) wide. Leaves are grey-green, rugose on the upper side, and nearly white underneath due to the many short soft hairs. Modern cultivars include leaves with purple, rose, cream, and yellow in many variegated combinations. Sage is a silvery-green plant with leaves that offer a memorable fragrant. The most common variety of sage was first found growing in regions around the Mediterranean but now grows in regions of North America as well. The leaves of the sage herb serve both medicinal and culinary purposes. For thousands of years sage has been used for a variety of culinary and medicinal purposes. It has been used in connection with sprains, swelling, ulcers, and bleeding. As a tea, sage has been administered for sore throats and coughs. Herbalists have also used this herb for rheumatism, menstrual bleeding, strengthening the nervous system, improving memory, and sharpening the senses.
PARSLEY (Petroselinum sativum/crispum - Umbelliferae) Parsley is a hardy biennial herb which is native to the eastern Mediterranean. It is thought to have originated in Sardinia, but records show that seeds were imported to Britain from Sardinia in 1548; the plant had already been introduced to northern Europe by the Romans. There are several varieties of the herb. The curly leaved or moss-curled is the one most familiar in Britain as a garnish. The plain- or flat-leaved, continental parsley has heavily divided leaves, but they are not so curly; this is the plant which can be confused with another, Aethusa cynapium or fool's parsley, which is poisonous. Less familiar is the Neapolitan parsley from southern Italy which has thick stalks, eaten in Italy like celery (and, in fact, its French name is 'persil aux jeuilles de cileri'). All parsleys have carrot-shaped roots which can be eaten, but the Hamburg parsley (P. fusiformis) has been developed for its roots rather than its leaves. The common parsleys have dark green leaves, pale yellow-green flowers in umbels, followed by fruit seeds. The name petroselinum comes from the Greek for rock celery, referring to the natural habitat of the plant. Interestingly, selinum is thought to be the same as selinon, the Greek name for celery; the Romans called parsley 'apium', also the botanical name for celery; and French fool's parsley is called ache des chiens, ache also once a name for wild celery. Celery also belongs to the Umbelliferae family, and possibly there have been confusions over the years. The Ancient Egyptians used parsley, as did the Greeks, who crowned victorious soldiers with wreaths of it. Hercules did this after killing the Nemean lion, and thereafter victors in the Nemean and Isthmian games would do the same. They believed that parsley had grown from the blood of a hero, Archemorus, and Homer tells of a victory won by charioteers whose horses had renewed vigour after eating parsley. Parsley grew on Circe's lawn in the Odyssey. Pliny said that no sauce or salad should be without parsley, as did Galen, and both Pliny and Dioscorides thought of it as a diuretic and emmenagogue. Apicius sang its praises too. The Byzantines used it as a diuretic and made a strong infusion to help kidney stones. Charlemagne ordered that it be cultivated in the imperial gardens as a vegetable, and it was eaten at every meal. It also found a place in monastic gardens at this time. More recently, in the nineteenth century research was done on the emmenagogic properties of a constituent of the oil, apiol, by Professor Galligo, and doctors de Poggeschi and Marrotte. These were later confirmed by Dr Leclerc, proving to be truly efficaceous in treating cases of menstrual problems, particularly pain.
Black Pepper Oleoresin Botanical: Piper nigrum Family: N.O. Piperaceae Hindi Name: Gol Mirch General Description: The best Pepper of commerce comes from Malabar. Pepper is mentioned by Roman writers in the fifth century. The plant can attain a height of 20 or more feet, but for commercial purposes it is restricted to 12 feet. The plant is propagated by cuttings and grown at the base of trees with a rough, prickly bark to support them. Between three or four years after planting they commence fruiting and their productiveness ends about the fifteenth year. The berries are collected as soon as they turn red and before they are quite ripe; they are then dried in the sun. Geographical Sources: Black pepper is native to Malabar, a region in the Western Coast of South India; part of the union state Kerala. It is also grown in Malaysia and Indonesia since about that time when it was found in the Malabar Coast. In the last decades of the 20th century, pepper production increased dramatically as new plantations were founded in Thailand, Vietnam, China and Sri Lanka. The most important producers are India and Indonesia, which together account for about 50% of the whole production volume History/Region of Origin: In South India wild, and in Cochin-China; also cultivated in East and West Indies, Malay Peninsula, Malay Archipelago, Siam, Malabar, etc. Varieties -> in trade, the pepper grades are identified by their origin. In India -> The most important Indian grades are Malabar and Tellicherry (Thalassery). The Malabar grade is regular black pepper with a slightly greenish hue, while Tellicherry is a special product. Both Indian black peppers, but especially the Telicherry grade, are very aromatic and pungent. In the past, Malabar pepper was also traded under names like Goa or Aleppi. Cochin is the pepper trade center in India. In South East Asia, the most reputated proveniences for black pepper are Sarawak in Malaysia and Lampong from Sumatra/Indonesia. Both produce small-fruited black pepper that takes on a greyish colour during storage; both have a less-developed aroma, but Lampong pepper is pretty hot. Sarawak pepper is mild and often described fruity. Description: Oleoresin Black Pepper is the natural extract of dried tender berries of Piper Nigrum Linn of family Piperaceae. Manufacturing Process: It is obtained by the solvent extraction of Black Pepper and the solvent traces are removed by distilling it in vacua at controlled temperature. Physical Appearance: It is a yellowish brown viscous liquid with pungent slightly biting aroma of Black Pepper.
Shubhlaxmi Industries are the manufacturer and exporter of superior quality of fennel seeds. We always strive to keep the natural taste and fragrance of product intact. Our fennel seed packages are of best quality so that it lets you feel its richness as you open the pack. Its botanical name is Foeniculum vulgare miller and it belongs to Apiaceae Family. Dried fennel seeds are a scented, anise flavored and green in color when fresh. They are crispy and somewhat sweet in taste. They are aromatic and flavorful herbs that are derived from shrub. It is popularly known as SAUNF. They are native to Europe and South of Asia. In India, they mainly grow in northern part as they need cold climate for growth. Fennel seeds are mostly eaten raw as they are quite refreshing. They can be added to salads and soups to enhance taste and aroma. Fennel seeds are medically important too. They aid in digestion and reduce bloating. They are good mouth freshener. They relieve flatulence, thus it is main ingredient in Gripe Water. Specification HS Code : 09096139 Type : Singapore & Europe & Usa Standards Quality : 97%/98%/99%/99.5% & Sortex Clean Color : Thick Green, Light Green Pure Natural Moisture : 10% Max Admixture : 1-2%max Extraneous Foreign Matter (% By Weight) ; 0.50%max Flavour aromatic With A Penerating Flavour Total Ash : 9-10% Max Acid Insoluble Ash : 1.25% Salmonella absent/25gms Origin : Gujarat,rajasthan,uttarpradesh Packing : 5/15/25/50 Kg Net Pp Bag/ Jute Bag/ Cartoon Quality Assurance : Sgs,geo-chem, Bureau Veritas Loading Capacity : 13mt In 20'fcl & 26mt In 40'fcl
The perfect Mexican style party hat: the Sombrero! This hat is handmade in Vietnam woven from natural palm leaves and then dyed. Good quality - multiple use possible. Size to fit adult head Channel the spirit of Mexico in our stylish sombrero. Featuring a serape trim around its wide brim and high pointed crown, this sombrero coordinates with your colorful, genuine Mexican serape and will shield you from the sun on a hot summer day at any poolside fiesta; it also completes your ensemble for any of the important Mexican holidays like Cinco de Mayo you're preparing for or makes a western Mexican cowboy hat for Halloween.
WOMEN RATTAN HANDBAG -Origin: Vietnam. -Material: 100% natural rattan. -Color: Natural rattan color. -Features: Non-toxic, non-irritation, flexible, eco-friendly, durable, lightweight. -Usage: Storage/Decorative/Gift package/Parties. -MOQ: 100 pcs. -Packing: In a carton. **CONTACT ME FOR FURTHER INFORMATION**
- Jewelry Type: Earrings - Product name : Natural rattan earrings - Color : Natural rattan/Wood/Bamboo, Customer's request - Material : Rattan/Wood/Bamboo - Size : Customized - Usage : Party, shopping, engaged, gift - Feature : Non-toxic, non-irritation, flexible, can be mass-produced, light weight, eco-friendly - Gender : Children's, Women's - Occasion : Anniversary, Engagement, Gift, Party, Wedding - Place of Origin : Viet Nam
Jewelry Type: Earrings - Product name : Natural rattan earrings - Color : Natural rattan/Wood/Bamboo, Customer's request - Material : Rattan/Wood/Bamboo - Size : Customized - Usage : Party, shopping, engaged, gift - Feature : Non-toxic, non-irritation, flexible, can be mass-produced, light weight, eco-friendly - Gender : Children's, Women's - Occasion : Anniversary, Engagement, Gift, Party, Wedding - Place of Origin : Viet Nam
These beautifully handcrafted bowls are made from coconut shells from the uniquely tropical coconut tree found in abundance in Southeast Asia. The shells are essentially a bi-product (or waste) after their coconut oil, flesh and water has been extracted. Our artisans start by carefully selecting, cutting, cleaning and sanding the coconut shells. The outside surface is simply sanded down smoothly and varnished to reveal the beautiful and natural grain of the shell. They are then each individually and meticulously hand-painted or decorated with mother-of-pearl (shell) segments to create unique and stunning designs. Finally, the inside design is coated with several coats of clear food-safe lacquer to give them their nice shine. The outer side of the coconut bowl is then finished with lacquer finish. Being a natural product, each bowl is unique in shape but they are typically approximately 13cm in diameter and 6cm high. Each design motif comes in a variety of colors to suit every decorative environment in a home or office. Whilst the coconut bowls themselves are quite strong, we do not suggest that they are placed in the dishwasher. Simply hand-wash and dry them after use.
Eucheuma Cottonii ( Sea Bird Nest) is 100% organic coral grass, a valuable gift from sea. It is grows naturally and contains no artificial fertilizer and no bleaching chemical. Why should eat Sea Bird Nest =>This organic seaweed is rich in enzyme nutrients, minerals, calcium, iron, multitude fibers and jelly form proteins. It is especially good for skin care, vegetarian diet and daily fiber diet intake. It is the perfect health food for the children, pregnant women, menopausal woman, the elderly, vegetarian and all human-being.
***MADE FROM 100% NATURAL WOODEN*** 1.Heat Resistant Spoons-Long and comfortable handles make these cooking spoons easy to hold when stirring food for a long time and protect your hands from the heat of your dish. 2.Easy to Clean & Store-A wood spoon is easily cleaned with warm soapy water. You can easily store this wooden utensil set in a drawer or spoon holder, or hang it on the wall. 3.Great for Crafts and Decoration-A great choice for sending mom, women, and chefs for housewarming, birthday, Christmas and more special occasions as our wood utensils set will be useful in every kitchen. It's the best tool to gift your loved ones who spend time in the kitchen to see happy smiles of family. Time to give them a decor set which will decorate their kitchen with an elegant look!
Product Name : Dehydrated Red Onion Granules HS Code ; 07122000 Category : White, Pink, Red Packaging Options : 10/12/14 Kgs PP Bag/Cartoon Box or Customized Loading Option : 7.5 MTS (20 FT), 16 MTS (40FT) Aroma : sweet and spicy Size ; 0.5 to 1 mm / 0.2 to 0.5 mm Produ ct Expiry : 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India Spice blends are a taste-booster in every way and these dehydrated red onion granules and dehydrated pink onion granules give it the depth that you long for. It is highly preferred for frying batter mixes, pulps, soups, stews, and salads! PHYSICAL ANALYSIS Appearance : Red Size : 0.5 to 1 mm / 0.2 to 0.5 mm Texture : Granules Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
Product Name : Dehydrated Pink Onion Granules HS Code : 07122000 Category : White, Pink, Red Packaging Options ; 10/12/14 Kgs PP Bag/Cartoon Box or Customized Loading Option : 7.5 MTS (20 FT), 16 MTS (40FT) Aroma : sweet and spicy Size : 0.5 to 1 mm / 0.2 to 0.5 mm Product Expiry 2 Years in 5 C - 12 C Storage at Dry Place Source / Origin : India Spice blends are a taste-booster in every way and these dehydrated red onion granules and dehydrated pink onion granules give it the depth that you long for. It is highly preferred for frying batter mixes, pulps, soups, stews, and salads! PHYSICAL ANALYSIS Appearance : Pink Size : 0.5 to 1 mm / 0.2 to 0.5 mm Texture : Granules Taste/Flavour : Characteristic aroma, fragrant and pungent CHEMICAL ANALYSIS Moisture Content : 8.0 % Max Total Ash on dry basis : 5.0 % Max Ash Insoluble in dil HCL : 0.5 % Max Peroxide : Negative MICROBIOLOGICAL ANALYSIS Total Viable Count (CFU/g) :
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We specialize in custom garments, including shirts, dresses, bottoms, light wovens, knits & knitwear for women, children, and men. we also source home goods, home textiles, accessories, and scarves. sustainable | organic | manmade | natural, dresses, blouses, tops, skirts, shirts, pants, shorts, polos , sweatshirts, tee shirts, sweater knits, scarves.Sourcing, sampling, quality control, pricing & negotiations, order processing, shipping, logistics & documentation