Producer of Hazelnuts in shell, Tonda Gentile Trilobata Cultivar, ecologically certified, on our 10 hectares of land, located in , Bulgaria, European Union. This year the production is estimated to be around 5 tons. More details regarding quantities and prices, in September 2022
- Our company ( MelanoKarpa Plava Hrana) owns 8 ha with hazelnuts, it has 4500 trees and it is 11 years old (2005).
- The harvest starts 15.09.2017 with yearly production of hazelnuts up to 20 tons.
- I want a long term cooperation.
1, in the field of food, hazelnut can be made of single food can also be made of sticky chocolate, candy, pastry and other processed foods.
2, hazelnut oil is about 54% of soybeans 2 to 3 times, is squeezed edible oil and a variety of industrial oil raw materials, oil can be used as feed or fertilizer.
3, stick can also be medicine. Hazelnut is rich in unsaturated fatty acids, with lower cholesterol, effectively prevent the occurrence of cardiovascular and cerebrovascular disease; hazelnut in the vitamin E content of up to 36%, with anti-aging, cure blood vessels hardening, moisturizing the skin , The stick contains anti-cancer chemical ingredients paclitaxel, can treat ovarian cancer and breast cancer and some other cancer, can extend the patient's life; stick in the magnesium, calcium and potassium and other trace elements in the high content of long-term food help To adjust blood pressure.
4, hazelnut shell is the production of shells activated carbon raw materials. Hazelnut can be sericulture.
We supply the best quality of the world famous Turkish hazelnuts to our valued customers. We grow the most delicious and high yield hazelnuts in Turkey's Giresun region.
Raw Whole Shelled Hazelnuts
Kind : Giresun
Sizes : 17 mm+
Packaging Options : 25/50 kg in jute bags.
Standard Marking : Description, size, crop, producer, origin, weight, lot, best before date, storage
conditions.
Shelf Life : 12 Months in PP bags (Storage under 10-15 C, RH max. 65 %)
Usage areas : Consumed as cookie in plain, roasted, or roasted and salted form.
Essential details
Storage Type:
Cold Storage
Specification:
Shelled Hazelnut
Type:
Hazelnut
Shelf Life:
3 years
Ingredients:
Shelled Hazelnut
Content:
Hazelnut
Address:
AUSTRIA
Instruction for use:
None
Processing Type:
Raw
Style:
Dried
Place of Origin:
AUSTRIA
Supply Ability
Supply Ability
518 Piece/Pieces per Day
Packaging & delivery
Packaging Details
Standart Packaging
Picture Example:
package-imgpackage-img
Lead time:
Quantity(kilograms) 1 - 10 >10
Lead time (days) 1 To be negotiated
Essential details
Storage Type:
Cold Storage
Specification:
Shelled Hazelnut
Type:
Hazelnut
Shelf Life:
3 years
Manufacturer:
Panthere
Ingredients:
Shelled Hazelnut
Content:
Hazelnut
Address:
AUSTRIA
Instruction for use:
None
Processing Type:
Raw
Style:
Dried
Place of Origin:
AUSTRIA
Supply Ability
Supply Ability
518 Piece/Pieces per Day
Packaging & delivery
Packaging Details
Standart Packaging
Picture Example:
package-imgpackage-img
Lead time:
Quantity(kilograms) 1 - 10 >10
Lead time (days) 1 To be negotiated
CALIBRATION From 16 up to 21+mm with 1-2 mm size differences
PACKING 25/50 kg PP bags
STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before
SHELF LIFE 12 months in PP bags
ORGANOLEPTIC
APPEARANCE Uniform,whole and sound kernels
TASTE/ODOUR Typical
TEXTURE Sound
COLOUR Typical, dark brown
CHEMICAL& PHYSICAL
APPEARANCE Regular-shaped, whole
TASTE/SMELL Clear and unmistakable of hazelnut
COLOUR Brown, typical for variety
MOISTURE 7% max. (if grinded with shell max.12%)
FAT CONTENT 55% -68%
FREE FATTY ACIDS 0,7% max
PEROXIDE 0,7 mEq/kg max
AFLATOXIN B1 2 ppb max
AFLATOXIN B1+B2+G1+G2+ 4ppb max
FOREIGN MATTERS 0,25%
SHELL.SKIN PARTS 0.2% max
DEFECTS 7% max. (insect damaged, shriveled, moulded, rancid-lemonous, sour
UNDER/OVER CALIBRE +/- 10% max
EMPTY RATIO 8 pcs /100pcs
HAZELNUT KERNELS
DESCRIPTION
CALIBRATION From 9 up to 15+mm with 1-2 mm size differences
PACKING 25/40/50 kg PP bags, 50/80kg jute bags,1000kg big bags
STANDARD MARKING Description, size, crop, producer, origin, weight, lot, best before
SHELF LIFE 12 months in jute or big bags
ORGANOLEPTIC
APPEARANCE Uniform, whole and sound kernels
TASTE/ODOUR Typical fresh hazelnut taste, free from foreign odours
TEXTURE Firm and crispy
COLOUR Typical, brown
CHEMICAL&PHYSICAL
MOISTURE 6% max.
FAT CONTENT 55% -68%
FREE FATTY ACIDS 0,7% max
PEROXIDE 0,7 mEq/kg max.
AFLATOXIN B1 2 ppb max.
AFLATOXIN B1+B2+G1+G2+ 4ppb max.
FOREIGN MATTERS 10 pcs max. (except unshelled and shell pieces)
DEFECTUOUS 2.0% max (inner/visible rotten, inner/visible mouldy, rancid, lemonous)
BROKEN 1%max
UNDER/OVER CALIBRE +/- 5% max.
MECHANICALLY DAMAGED 7% max.
SHRIVELLED, LEMONOUS 4% max.
MICROBIOLOGICAL
TOTAL PLATE COUNT 20000/gr. max.
SALMONELLA absent/25gr.
E.COLI absent/gr.
MOULDO YEAST 1000cfu/gr. max
STAPH.AUREUS 10 cfu/gr. max.
ENTEROBACTERIACEAE 200 cfu/gr. max.
TOTAL COLIFORM 100cfu/gr. max.
Hazelnuts are considered one of the best dry fruits. They are derived from Corylus tree and have various nutrients like vitamins, proteins, fats, and minerals. You can dry roast them or make a paste out of them. You can even mix hazelnut powder in your coffee and enjoy its unique flavor and aroma. Hazelnuts are often added to chocolates. Hazelnuts are good for heart health and even promote healthy bowel movements.
Hazelnuts, also known as filberts, are small, round nuts with a distinctively rich and buttery flavor. Encased in a hard shell, the nut meat inside is prized for its creamy texture and a delightful combination of sweetness and nuttiness. Whether enjoyed on their own as a snack or incorporated into various recipes, hazelnuts contribute a unique and indulgent taste.
High quality organic with and without shells hazelnut whole loose Dried raw nuts Hazelnuts for snack in cheap price
Hazel Nut
Raw Hazelnut also known as cobnuts or filberts, hazelnuts are good eaten raw but the flavor takes on a more mellow, sweeter character when they are roasted. Like almost all nuts, they have a high fat content, which means they'll go rancid pretty quickly if not refrigerated.
