We work with the famous Brazilian from the Amazon and also with the Brazilian fruits Acerola, Guava, Cupuau, Cashew, Passionfruit, Lemon, Graviola, Pineapple and Acerola. We work with powdered fruit (SD) and frozen fruit pulp. Packaging: FROZEN and PULPS FRUIT: Sachet 100g Pack 400g 1kg bag Pail 22L Metal drum 180kg FRUIT POWDER Pouch 200g Bag 1kg Bag5kg Bag 20kg PURE PULP Metal drum 170KG Pail of 22liter Bags 1kg and 5kg We ship in Pallets with refrigerated container. We work Acai powder, frozen, pure pulp and sorbet. For a more detailed and detailed quote, send us a LOI with more information about the operation, such as port of destination, detailed quantity of each fruit, incoterms, among others. We can negotiate and guarantee the lowest price if you send us an ICPO and BCL or RAW guaranteeing purchase and bank funds. Upon receipt of this offer, we await contact and await in due time the positive feedback to proceed with negotiations and receipt of the (ICPO + BLC or RWA) and subsequent submission of our SCO part. Please send me an email or a WhatsApp so that I can send you a catalog with our products.
CERTIFICATION: FDA 1. Description: 100% Natural Frozen Pulp of Fruits 2. Presentation: Starting 100 grams up to 5.000 Grams 3. Flavors: Gooseberry pulp, Gulupa pulp, Avocado pulp, Feijoa pulp, Grape pulp, Papaya pulp, Mango pulp, Banana pulp, Blueberry Pulp, Pear pulp, Passion fruit pulp, Peach pulp, Soursop Pulp, Lulo pulp, Apple pulp, Blackberry pulp, Strawberry Pulp, Guava pulp, Pineapple Pulp, Tropical Mix Pulp, Red Fruit Pulp, Yellow Fruit Pulp, Green Fruit Pulp, Vital Pulp, Antioxidant Pulp, Defense Pulp, Detox pulp 4. Sugar added: No
Frozen Fruit Pulp We supply frozen fruit pulp from the state of Para in the northern part of Brazil. The terroir of the Amazon is unique, as is the taste of these fruit pulps. Our portfolio also includes exotic fruits from this region. The fruits used for the pulp are of the highest quality. 1. Ingredients - Whole fruit pulp 2. Packing and Transportation - Primary Packaging: PE+PE laminated film (100g, 500g, or 1Kg) - Secondary Packaging for 4 units of 100g: PE bag - Secondary Packaging for 1.02 Kg: PE bag, cardboard box with 20 units - Tertiary Packaging for 4 units of 100g: Cardboard box with 40 units - Transport: Closed vehicles, free from foreign materials and odors 3. Storage and Shelf Life - Storage: Store at -18C. Once opened, consume on the same day. - Shelf Life: 12 months from the manufacturing date 4. Preparation Suggestion - For juice preparation, add 200 ml of cold or chilled filtered water to every 100g of pulp. Blend in a blender until smooth. 5. Technical Datasheet - Available upon request
Pulp, commonly referred to as ‘puree' in the US, is the purest extract of the fruit, which is in the natural form of thick viscous liquid. Pulp is obtained by the commercial processing of mature and ripened fruit by passing it through a 0.78 mm sieve. The shelf life of fruit pulp in sealed aseptic bags is 18 months at room temperature. Fruit & Fruit offers the following range of pulp in its best natural form.