Viant Organics is delighted to present its premium Organic Maize, a wholesome and sustainably cultivated grain through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this organic maize reflects Viant Organics' commitment to natural and eco-friendly agriculture. With a steadfast focus on soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic maize is produced with the utmost care. Maize, also known as corn, is a versatile and essential cereal grain that serves as a staple food in many cultures.
Viant Organics is pleased to offer its premium Organic Kodo Millet, a nutritious and sustainably cultivated grain through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this kodo millet exemplifies Viant Organics' commitment to natural and eco-friendly agriculture. With a dedicated focus on soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic kodo millet is produced with the utmost care. Kodo millet is a gluten-free grain that is rich in essential nutrients, including dietary fiber, protein, vitamins, and minerals.
Viant Organics proudly presents its premium Organic Pearl Millet, a nutrient-rich and sustainably cultivated grain crafted through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this organic pearl millet reflects Viant Organics' commitment to natural and eco-friendly agriculture. With a dedicated focus on soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic pearl millet is produced with utmost care. Pearl millet is a gluten-free grain that offers essential nutrients, including fiber, protein, and various vitamins and minerals.
Viant Organics is delighted to present its premium Organic Buckwheat, a versatile and nutrient-rich grain cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this organic buckwheat reflects Viant Organics' commitment to natural and eco-friendly agriculture. With a steadfast focus on soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic buckwheat is produced with the utmost care. Buckwheat is renowned for its unique triangular-shaped seeds, nutty flavor, and rich nutritional profile, including high levels of fiber, protein, and essential minerals.
Viant Organics proudly introduces its premium Organic Buckwheat Flour, a nutrient-rich and sustainably produced flour crafted through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this buckwheat flour epitomizes Viant Organics' dedication to natural and eco-friendly agriculture. Derived from the wholesome goodness of organic buckwheat grains, this flour retains the integrity of the whole grain, offering a rich source of fiber, protein, and essential nutrients. The milling process preserves the distinct nutty flavor of buckwheat, providing a unique and flavorful addition to your culinary creations.
Viant Organics proudly presents its premium Organic Refined Wheat Flour, a versatile and sustainably cultivated flour that meets the highest standards of organic farming practices. This flour is meticulously produced without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), aligning with Viant Organics' commitment to natural and eco-friendly agriculture. Crafted from the finest organic wheat, this refined flour undergoes a milling process that carefully separates the bran and germ from the endosperm, resulting in a finely textured product. While this refining process removes some of the fiber and nutrients found in whole wheat, it provides a smooth and consistent flour ideal for various culinary applications.
Viant Organics is pleased to present its premium Organic Poha, a nutritious and sustainably cultivated form of flattened rice, popularly known as "poha." Grown through organic farming practices, this poha is free from synthetic pesticides, herbicides, and genetically modified organisms (GMOs), reflecting a commitment to natural and eco-friendly agriculture. With a dedicated focus on soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic poha is produced with the utmost care. Poha is a versatile and quick-cooking product that retains the nutritional benefits of rice.
Organic Sonamasoori Rice
Viant Organics proudly introduces its Organic Brown Basmati Rice, a premium and sustainably cultivated grain through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this brown basmati rice embodies the essence of natural and eco-friendly agriculture. With a steadfast commitment to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic brown basmati rice is produced with the utmost care. Brown basmati rice retains the outer bran layer, offering not only a distinct nutty flavor but also increased fiber, vitamins, and minerals compared to white rice.
Viant Organics is pleased to offer its premium Organic White Basmati Rice, a superior and sustainably cultivated grain through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this organic basmati rice exemplifies the essence of natural and eco-friendly agriculture. With a dedicated commitment to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic white basmati rice is produced with the utmost care. Known for its aromatic fragrance, long grains, and fluffy texture, basmati rice is a cherished staple in many cuisines.
Viant Organics takes pride in presenting its premium Organic Non-Basmati Rice, a wholesome and sustainable staple cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this non-basmati rice reflects the commitment to natural and eco-friendly agriculture. With a focus on soil health, biodiversity, and environmental stewardship, Viant Organics ensures that their organic non-basmati rice is produced with the utmost care. Non-basmati rice is a versatile grain that serves as a nutritious foundation for a variety of culinary creations.
Viant Organics is proud to offer its premium Organic Buckwheat, a versatile and nutrient-rich grain cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), this buckwheat embodies the purity of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic buckwheat is produced with utmost care. Buckwheat is a gluten-free grain and is rich in essential nutrients such as fiber, protein, and various vitamins and minerals.
Viant Organics is delighted to present its Organic Kidney Beans, also known as Rajma, a premium and sustainable legume cultivated through organic farming practices. These kidney beans are grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), embodying the essence of natural and eco-friendly agriculture. Committed to promoting soil health, biodiversity, and environmental stewardship, Viant Organics ensures that their organic kidney beans are produced with the utmost care. Kidney beans are renowned for their high protein and fiber content, offering essential nutrients for a wholesome and balanced diet.
Viant Organics proudly presents its premium Organic Cowpeas, a nutritious and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these cowpeas exemplify the essence of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic cowpeas are produced with utmost care. Cowpeas are a rich source of protein, fiber, and essential nutrients, making them a valuable addition to a balanced and plant-based diet.
Moth beans (Vigna aconitifolia) are small, brown-colored beans with a distinctive earthy flavor. They are commonly used in Indian and Turkish cuisines. These beans are rich in protein, fiber, and essential nutrients. Moth beans are versatile and can be used in a variety of dishes, such as curries, stews, soups, and salads. They are often sprouted and used in salads or as a filling in various snacks. When grown organically, they are cultivated without synthetic pesticides, herbicides, or genetically modified organisms (GMOs), aligning with organic farming practices.
Viant Organics proudly presents its Organic Dehusked Black Gram, a premium and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these dehusked black grams exemplify the essence of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic dehusked black grams are produced with the utmost care. Also known as urad dal, black gram, when dehusked, is versatile and quick-cooking, making it a convenient addition to various culinary creations.
Viant Organics introduces its premium Organic Black Gram, a nutritious and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these black grams exemplify the essence of natural and eco-friendly agriculture. Committed to soil health, biodiversity, and environmental responsibility, Viant Organics ensures that their organic black grams are produced with utmost care. Also known as urad dal, black gram is valued for its high protein content and versatility in various culinary applications.
Viant Organics proudly presents its Organic Red Lentils, a premium and sustainable choice for health-conscious consumers. Cultivated through organic farming practices, these red lentils are grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). Committed to environmentally friendly agriculture, Viant Organics ensures that their organic red lentils are produced with a focus on soil health, biodiversity, and ecological sustainability. Red lentils are not only a rich source of protein but also boast essential nutrients, making them a valuable addition to a balanced and plant-based diet.
Viant Organics presents its premium Organic Brown Chickpeas, a nutritious and sustainable choice for discerning consumers. Cultivated through organic farming practices, these chickpeas are grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs). Committed to eco-friendly agriculture, Viant Organics ensures that their organic brown chickpeas are produced with a focus on soil health, biodiversity, and environmental sustainability. These chickpeas are not only rich in protein but also offer a distinctive nutty flavor, making them a versatile and delicious addition to various culinary creations.
Viant Organics proudly presents its Organic Green Gram, a wholesome and sustainable legume cultivated through organic farming practices. Grown without the use of synthetic pesticides, herbicides, or genetically modified organisms (GMOs), these green grams embody the essence of natural and eco-friendly agriculture. With a commitment to soil health, biodiversity, and environmental stewardship, Viant Organics ensures that their organic green grams are produced in harmony with nature. Green grams, also known as mung beans, are renowned for their rich protein content, essential nutrients, and versatility in various culinary applications.
