Breadfruit, (Artocarpus altilis), tree of the mulberry family (Moraceae) and its a large fruit that is considered as a staple food of the South Pacific and other tropical areas. Breadfruit contains considerable amounts of starch and is seldom eaten raw. It may be roasted, baked, boiled, fried, or dried and ground into flour. The breadfruit has been cultivated in the Malay Archipelago (where the species is held to be indigenous) since remote antiquity. From this region it spread throughout the tropical South Pacific region in prehistoric times.
Jackfruit, (Artocarpus heterophyllus), evergreen tree (family Moraceae) native to tropical Asia and widely grown throughout the wetland tropics for its large fruits and durable wood. The greenish unripe fruit is cooked as a vegetable, and the brown ripened fruit is eaten fresh for the sweetly acid but insipid pulp surrounding the seeds. The seeds are cooked and eaten locally. Jackfruit is considered a staple food crop in Sri Lanka and other areas in South and Southeast Asia. Canned or processed jackfruit has gained popularity as a meat substitute in some places.
Mango, (Mangifera indica), member of the cashew family (Anacardiaceae) and one of the most important and widely cultivated fruits of the tropical world. The mango tree is considered indigenous to southern Asia, especially Myanmar and Assam state of India, and numerous cultivars have been developed. Mangoes are a rich source of vitamins A, C, and D. The mango is inextricably connected with the folklore and religious ceremonies of India. Buddha himself was presented with a mango grove that he might find repose in its grateful shade.
Papaya, (Carica papaya), also called papaw or pawpaw, succulent fruit of a large plant of the family Caricaceae. Though its origin is rather obscure, the papaya may represent the fusion of two or more species of Carica native to Mexico and Central America. Today it is cultivated throughout the tropical world and into the warmest parts of the subtropics. It has been a popular breakfast fruit for many countries and is also used in salads, pies, sherbets, juices, and confections. The unripe fruit can be cooked like squash.
Pineapple, (Ananas comosus), perennial plant of the family Bromeliaceae and its edible fruit. Pineapple is native to tropical and subtropical America and has been introduced elsewhere. The fruit has become a characteristic ingredient in the meat, vegetable, fish, and rice dishes of what is loosely termed Pan-Asian cuisine. The Portuguese were apparently responsible for early dissemination of the pineapple. They introduced it to Saint Helena shortly after they discovered that island in 1502. Soon after, they carried it to Africa and, by about 1550, to India.
SPECIFICATION - Type: Lychees - Style: Canned - Preservation Process: Syrup - Tin type: tin coated Varnishes - Lid: normal lid| or easy-open lid - Litchi types: whole, broken - Ingredient: Lychees, water, sugar, acid - Color: White - Acid: 0.20-0.50% - Brix: 14.0-16.0% (LS) | or 16.0-18.0% (HS) - Capacity: 15 Oz - Shelf-life: 02 years - Packing: 24 cans/ carton; 1600
Specification: 5% , 10% ; 100% Seeds Packaging: 20 Kgs Carton, 25 Kgs PP Bags FCL 20': 15-16 MT for Cartons; 22 - 24 MT for Bags Tamarind is a spice indispensable in most Indian kitchen. It is the fruit of a tropical tree. The dried tamarind is obtained after removing the rind from the mature, ripe and dried fruit of Tamarindus indica. The pulp obtained is well dried and compressed into cakes. Tamarind is characterized by a sour and slightly sweet flavor The tamarind trees flourishes in the tropical regions. Standard PackingSemi-Automatic PET Bottle Blowing Machine Bottle Making Machine Bottle Moulding Machine PET Bottle Making Machine is suitable for producing PET plastic containers and bottles in all shapes. It is widely used to produce the carbonated bottle, mineral water, pesticide bottle oil bottle cosmetics, wide-mouth bottle and hot fill bottle etc. Beverage bottle, cosmetic bottle, medicine bottle, jar etc. Lorem Ipsum is simply dummy text of the printing and typesetting industry. Lorem Ipsum has been the industry's standard dummy text ever since the 1500s, when an unknown printer took a galley of type and scrambled it to make a type specimen book.
Remark: 1) fresh, nutritious and delicious with fragrant scents 2) attractive in color Supply period:From All year Round Fresh season: April to December Harvest time:April to June Supply capacity Monthly: 1000, mts. Exporting standard and quality:Smooth skin, full juice, sweet, and perfect quality Size:All the sizes Packing: 1. Inner packing: 1 pc/white plastic bag; 2. Outer packing: carton 4.5kg/ctn, 9 kg/ctn, 10kg/ctn, 15 kg/ctn, 18 kg/ctn 3. according the clients' requirements Quantity/conveyance 10 kg/ctn: 2200 cartons with a 40â?? reefer container Transporting and store in cold storage temperature -1�°-3�° Delivery time: Within one week after received the deposit. MOQ: 1X20â??FCL is better or small quantity. Inspection certificate: ISO Fresh Cherries 1)Cultivated in farm. 2)An early ripening variety of a large size 3)Average weight:10g 4)Diameter:15mm 5)Stem is short and pulp is firm 6)Durable when transported 7)With an attractive claret color 8)Supply period: May to July Product Description Fresh Red Cheries from South Africa. We have more than 20 years of experience growing, packing and exporting cherries. Pruning our cherries for bigger size, picking cherries at optimum temperatures to increase quality; cooling and packing techniques to ensure better arrivals. Company Information We are a South Africa established company, trading in premium fruits. Our head office is based in Cape Town. Fresh Sweet Cherry : Our sweet cherry variety; Napoleon cherries are available from late May to mid-August. Our fruits are very large, heart-shapped, have long stems, with flesh light red skin color. Napoleon is the most preferred sweet cherry variety. Our cherries are carefully picked and packaged. We are selling our own cherry, we grow it on our own orchards. You can book your order early before the season. Physical specifications Red and live color, sweet, fleshy, juicy, large, firm. Size Average around 2,4 cm, the largest around 2,65 cm. Origin South Africa Packaging In bulk form; in loose carton boxes, wooden crates or plastic crates. In consumer packs; in punnets or carrybags for different weights.
Dried Kiwi Kiwi nutrition has elements that help with bone growth and maintenance, eye and vision health, and can even help you sleep better, among the following benefits. This powerful antioxidant fruit has significant amounts of over 20 vital nutrients. Kiwis are low in calories but high in energy, making them a great option for people trying to lose weight. Kiwi nutrition is super heart-healthy thanks to the high levels of potassium - which helps prevent low potassium - fiber and vitamin K. Kiwis are proven to reduce symptoms associated with upper respiratory illnesses as well as digestive illnesses like irritable bowel syndrome.
Dried mango has a sweet and slightly sour taste, and is thermophilic. Mango contains many vitamins and minerals. In particular, nutrients such as proteins, lipids, carbohydrates and especially vitamin A are far superior to other fruits. So the product after processing still retains the original flavor, natural color, nutritional value is not changed, has a production process to ensure 100% food safety and hygiene.
Prunes are made from fresh prunes by dehydration process they are welcomed for its high nutritional value. * Prunes can prevent and relieve constipation: prunes contain water-soluble natural pectin fiber and insoluble plant fiber, as well as rich dietary fiber, which can promote intestinal peristalsis, help restore gastric motility and ease constipation; * Prunes are the best source of vitamin A supplements; * The antioxidant substance contained in prune has the effect of delaying body and brain aging; * Prune can help the elderly to supplement iron, zinc, potassium, strengthen the body and bones, and can increase various vitamins for children.
NATURAL DRIED MANGOES Our dried mangoes are little nutrition packs. Theyâ??re 100% natural, unsulfured, some sugar added, and provide you energy throughout the day. Theyâ??re source of dietary fiber and antioxidants, and good for weight control. Their soft and sweet content makes them excellent choice for snacking and recipes! * HEALTHY SNACKS: Energy booster, sweet taste. Natural source of energy and many healthy nutrients. * HEALTH BENEFITS: High in fiber, rich source of antioxidants. Some sugar added!
Grapefruit when ripe is yellow, round like a ball. A grapefruit consists of: a yellow outer layer, followed by a soft white cotton-like skin and finally a slightly hard shell that envelops the entire grapefruit. Grapefruit seeds are as big as a human fingernail, lined up on top of grapefruit cloves, ivory white.