PRODUCT INFO Kale is a non-heading, leafy form of wild cabbage that comes in a range of shapes, sizes, and colors, such as blue-green, yellow-green, white, red, or purple. Different cultivars are classified by differences in their stem length and their leaf structure, as some are flat and others are frilly. The standard Kale we usually find in the grocery store is pale to deep green with large, ruffle-edged leaves and long stems. It is hardy and fibrous when fully mature, and tender enough to be used as a raw salad green when young. The pale green stems are tough and typically removed, while the tightly curled leaves are chewy yet succulent. Depending on the variety, Kale can sometimes be spicy, other times a bit sweet, and usually slightly bitter. In general, Kale offers an earthy flavor with a nutty sweetness that is accentuated when cooked. USES Considering its many forms and stages of harvest, Kale is an incredibly versatile green in the kitchen, and can be used raw or cooked. Young Kale leaves add an earthy flavor to raw salad green mixes, and fully mature Kale is one of the few leafy greens that doesn't shrink much when it's cooked. It's great sauteed, roasted, stewed, and even baked into Kale chips. Just be careful not to over-cook it, as it can develop a more bitter taste. Kale is also often added raw to smoothies, juices, and salads. To prep Kale for use, whether raw or cooked, first remove the tough and fibrous stems. A quick and dirty way to do it is to hold the stem in one hand and strip leaves along the stem away from you. You can also cut the leaves into thin, confetti-like ribbons. A quick massage can help the process of breaking up the cellulose structure of Kale. You can drizzle it with olive oil, salt, and lemon juice, and rub the leaves together in your hands to get a slightly sweeter, much silkier Kale. This leafy green pairs well with garlic, onion, sesame, soy sauce, ginger, smoked or roasted meats, potatoes, grains, oregano, thyme, red pepper, cream, Parmesan cheese, and more. To store Kale, wrap the leaves in a loose bundle with a paper towel or a thin cotton kitchen towel, place them in a large, sealable bag, and refrigerate in the crisper drawer for up to a week. SEASONS Kale is available year-round with a peak season in winter.
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100% pork feet washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork front feet,Hind feet and other frozen pork cutting parts. You can check as below to know what you need and send us your contact right now. Specification: -Frozen pork front feet Our company offers frozen pork front feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a front foot - 17-18 cm. The average weight of one foot - 300-350 g. -Frozen pork hind feet Our company offers frozen pork hind feet This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a hind foot - 19-20 cm. The average weight of one foot - 400-450 g. -Frozen pork tails Our company offers frozen pork tails This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average length of a tail - 12-14 cm. The average weight of a tail - 100-130 g. -Pork ear "flaps" Our company offers pork ear "flaps" This product is packed in 10-kilo cartons - fixed net weight 10 kg. The average weight of one "flap" - 70-100 g. -Frozen pork stomachs Our company offer frozen pork stomachs This product is packed in 15-kilo cartons - not fixed net weight 15 kg. "Pouch" cut. The average weight of a stomach - 450-550 g. -100% pork head washed clean and fresh no broken bones no blood stain healthy for human consumption Quality processed Frozen Pork head with eyes and tongues and other frozen pork cutting parts. If you're intereste
These truck and car trunk mats offer the dual benefit of reducing your cleaning time and helping you keep your vehicles boot in mint condition. They come in a universal size and last for years with next-to-zero maintenance
We offer our client the best of our product and services. Product name:Whole Frozen Salmon Fish/ Salmon Fillet /Salmon Head/Trimm Salmon Latin Name: oncorhynchus keta Size:Varies Processing way: Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life: 24 months under 18 degrees below zero.
Here are some general considerations based on the description: DUOSWIFT Combination Squeegee Brush: This suggests a combination tool that likely includes both a squeegee and a brush. Squeegees are commonly used for wiping surfaces clean, while brushes can be effective for scrubbing. Valve/Control Head Brush: The inclusion of a valve or control head brush implies that the tool may be designed for use in areas where valves or control heads need cleaning. This could be particularly relevant in settings where hygiene and contamination control are critical. STERIS: As a company specializing in infection prevention and sterilization solutions, the product may be designed to meet high standards for cleanliness and sanitation.
Our Salmon Heads are from wild-caught fish and include meat, soft bones, eyes, brain and cartilage. Salmon heads are high in omega-3 fatty acids as well as vitamin A, vitamin B, vitamin D, iron, zinc, calcium, niacin and phosphorus.
Norwegian Salmon/Salmon Portions/Frozen Salmon Head and Fillets We are top exporter base in India with branches all over Europe, We offer our client the best of our product and services. Product name:Whole Frozen Salmon Fish/ Salmon Fillet /Salmon Head/Trimm Salmon Latin Name: oncorhynchus keta Origin: Norway Size:Varies Processing way: Frozen ,IQF(individual quick frozen) or BQF (block quick frozen) Shelf life: 24 months under 18 degrees below zero. Taste: Nature, lower fat and heat, healthy, fresh and cool. Minimum Order Quantity: 1 Forty-Foot Container Packing: carton OR Depends on clients requirements Dilivery time: Within 15- 23 days Min.order: 1x40FCL Supply Ability: 1000 Metric Tons/ MONTH
Frozen Atlantic Salmon Fish Heads for Sale (Wild Salmon Heads) Frozen Whole gutted fish, head on Main size gradings: 1-2kg, 2-3kg, 3-4kg, 4-5kg, 5-6kg Superior or ordinary Other salmon products such as Fillets, bellies, back bones and Salmon heads are also available on request. Frozen in fixed weight cartons, 10 or 20kg.
Frozen Salmon Fish/ Salmon Fillet ,Salmon Head for Sale Our company sells or distribute many varieties of frozen fresh fish in whole and fillets. We have available, frozen salomon fish , frozen mackerel fish, frozen horse mackerel fish, frozen hake fish, frozen red seabream fish, frozen king salmon fish, frozen tuna fish, frozen atlantic salmon fish, frozen sardine fish, frozen tilepia fish, frozen red tilapia fish, frozen bonito fish and many more. English name: Frozen atlantic salmon fish Scientific name: salmo salar Shelf life: 24 months under -18 degree c Weight: 100% n.W We sell at very moderate price and we can meet large order quantities. Our prices are subject to negotiation and We are open to starting long term relationship with any Company. Your inquiry will be promptly reverted with detailed quotation.
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Specification I. Dried Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet II. Steamed Anchovy with head - Moisture: 30% max (20-25%) - Salt: 20% III. Steamed Anchovy headless - Moisture: 30% max (20-25%) - Salt: 20% I. Frozen Anchovy with head - Size: 10/12 12/14 14/16 16/18 - Moisture: 20% max (15-17%) - Salt: 9% - Shelf life : 24 months - Packing: 10-15kg/Carton - Quantity: 8-8.5MTS/20 Feet Specification Packing: 13-15kg/ carton or as request buyer Quantity: 8-8.5 Mts contain in container 20ft
Our Bentonite Products: Foundry Grade: The foundry-grade bentonite powder is used as a bonding material in the preparation of moulding sand for the production of iron, steel, and non-ferrous casting. Sodium Bentonite is the preferred binding agent for use in the bonding of metals and foundry sands, although calcium Bentonite enhances foundry sandâ??s flow ability and figures in the manufacture of nonferrous mouldings. Drilling Grade (API Grades, OCMA) Drilling-grade bentonite is a naturally occurring clay containing the clay minerals of smectite. It can also contain accessory minerals, such as quartz, mica, feldspar, and calcite. The Drilling Grade Bentonite Powder is used as a mud constituent for oil and water well drilling. Its roles are mainly to seal the borehole walls, remove drill cuttings, and lubricate the cutting head. Our Drilling Grade Bentonite Powder has high swelling and good colloidal nature, which can increase the viscosity of suspension in the drilling mud and also can increase the lubrication of drilling, as well as for the rig-freeing agent. Piling Grade Bentonite slurry is one of the most common excavation fluid used in constructing diaphragm walls. The gel strength and viscosity properties of the bentonite clay allow for cutting suspension and removal. Piling Grade Bentonite Powder is used traditionally as a support and lubricant agent in walls and foundations, tunnelling, and horizontal drilling. Viscosity and plasticity play a very important role. Bentonite slurry walls are used in construction, where the slurry wall is a trench filled with a thick colloidal mixture of Bentonite and water. Cattle Feed Grade Our Feed Grade Bentonite is Natural & selected from affluent Mines of Kutch. This Bentonite is used as an animal feed supplement, as a palletizing aid in the production of feed pallets, as well as a flow ability aid. It slows the passage of feed through the digestive system increasing the uptake of nutrients. Bentonite has an affinity for some of the active elements of toxin products formed by bacteria in the digestive tract, and its application in feed allows more rapid weight gain of livestock.
Dual Colored Luster Glass Christmas Tree An Luster finish and shining shades of the season make our lustrous Glass Tree a chic way to create a glowing display. Made of blown soda lime glass.
Nitrile powder free gloves, vtm test tubes and swabs and masks, gloves, applicators, bandages, wraps, surgical gowns, suction catheters, surgical sponges, cotton buds, shoe covers, hair cap covers, gauze, retractable tape measure, sutures, wound closer strips, tapes, tubes, vomit bag, swabs, towels, cups, trays, tongue depressers, exam table covers, exam chair covers, ear specula, drape sheets, diagnosticpenlight, exam shorts, pants, gowns, stethoscope, breathing bags, scalpels, lab coats, suction canisters, wash cloths, portion medicine cups, tray paper, dental bibs, cotton rolls, cotton tip applicators, dressing, safety needles, syringes, masks, gloves.
Origin Europe Weight range 3,5 to 10 Kg, avg app 6 kg up premium havy bulls - quality available 4 containers Monthly possible For quots, please contact us
Dry Stock Fish / Dry Stock Fish Head / Dried Salted Cod Stockfish types that we offer are: Tusk or Brosme - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange Our stockfish are packaged into 45kg or 50kg bales and cod heads without collarbone are packed into bags of 30kg. Stockfish types that we offer are: Tusk or Brosme - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange The complete range of stockfish types that we offer are: - Cod or Torsk - Haddock or Hyse - Saithe or Sey - Ling or Lange - Tusk or Brosme There are quite a few stockfish sizes available and personal taste usually dictates the preferred stockfish sizes. The sizes that we offer are: - 20 / 40cm - 30 / 50cm - 40 / 60cm - 50 / 70cm - 60 / 80cm We also supply fresh frozen seafood, specific species being: - Atlantic Mackerel (Scomber scombrus) - Horse Mackerel (Trachurus trachurus) - Herring (Clupea harengus) We offer two sizes: 125-300g and 300-500g which are packed in cartons of either 10kg, 20kg, or 25kg For More Details, Kindly Contact Us With Your Full Details So We Can Send You More Details.
Length:1.2m Diameter: 2.2cm Moisture:
