Kaempferia galangal L. (Zingiberaceae), also known as aromatic ginger, is used in food and cosmetics, pharmaceuticals, and maquillage materials, as well as in traditional Asian medicine. Our aromatic ginger is carefully selected, cleaned, and dried to preserve its unique flavor and aroma. It is an excellent spice that adds a warm, sweet, and slightly spicy flavor to any dish. Key Specifications/Special Features : 1. Cultivation Type: Conventional 2. Weight: above 35gr per pcs - Grade: AAA (High Quality) 3. Maturity: 70 to 95% 4. Color: reddish-white. 5. Taste: this has a sharp, strong aroma and a hot, clean taste. 6. Seasonality: All year-round supply 7. Moisture: Max 12% 8. Drying Process: Oven Drying 9. Capacity: 250 MT / monthly 10. Shelf life: 1 year 11. Place of Origin: Indonesia
Dry Ginger Dry ginger contains bioactive compounds called gingerols, which are responsible for its characteristic flavor and aroma. Gingerols have antioxidant and anti-inflammatory properties, which may offer various health benefits. Dry ginger powder is primarily composed of carbohydrates. However, it is low in carbohydrates compared to other common food sources. One teaspoon of dry ginger powder contains approximately 1.5 grams of carbohydrates. Dry ginger powder contains a small amount of dietary fiber, which is beneficial for digestive health. Fiber helps promote regular bowel movements and may help lower cholesterol levels. Dry Ginger advantages Anti-inflammatory Properties Improved Cognitive Function Immune Support Cardiovascular Health dry ginger 2 Dry Ginger usage Beverages Home Remedies and Herbal Medicine Anti-inflammatory and Pain Relief Cold and Flu Relief Marinades and Rubs Brewing Ginger Tea In addition to gingerols, dry ginger powder contains other bioactive compounds such as shogaols and zingerone, which contribute to its flavor and aroma. These compounds also have potential health benefits, including anti-inflammatory and anti-nausea effects. Ginger powder contains a small amount of vitamin C, which is an antioxidant that supports immune function. Ginger powder provides a small amount of vitamin B6, which is involved in metabolism and nervous system function. Product type Whole spices Packging Type Standerd pack, pp bag, as per requirement Packging Size 250gm, 500gm, 1kg, 2kg, 5kg, 25kg Country of Origin India
Ginger Powder
Cultivation Type: Conventional Weight: above 50gr per pcs Grade: AAA (High Quality) Maturity: 70 to 95% or Negotiable Color: Yellowish-white Taste: Less spicy and the aroma is less pungent than other types of ginger Shape: Big size and fat Scientific Name: Zingiber officinale var. officinarum Seasonality: All year supply Place of Origin: Thailand Port Of Loading:Laem Chabang Port Payment Term: T/T 50% Down Payment and 50% after copy Bill of Lading or L/C Delivery Time: Shipment within 2 to 3 weeks Minimum Order Size and Packaging Details : ---> Packing with 20 to 50 kg mesh bag / 5 to 20 kg corrugated cardboard box, according to buyer requirement. Washed with clean water Minimum Order Quantity by Sea is 20ft reefer container
Dried & split ginger, fresh ginger and charcoal.Distributor, supplier of raw food
Dried ginger is a versatile spice and medicinal herb known for its concentrated flavor and extensive health benefits. Produced in Vietnam, our dried ginger meets high-quality standards and is used globally in various applications. Uses - Culinary Spice: Adds a strong, spicy flavor to a variety of dishes, including soups, stews, and desserts. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger tea. - Beverages: An essential ingredient in teas and herbal drinks. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry using modern industrial machines to retain nutritional value. 4. Grinding (if applicable): Grind into powder or slices based on customer requirements. 5. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: &12% - Quality: Free from impurities, no preservatives used.
Dried ginger is a versatile spice and medicinal herb known for its concentrated flavor and extensive health benefits. Produced in Vietnam, our dried ginger meets high-quality standards and is used globally in various applications. Uses - Culinary Spice: Adds a strong, spicy flavor to a variety of dishes, including soups, stews, and desserts. - Medicinal Herb: Known for its anti-inflammatory and antioxidant properties, supports digestion, and boosts the immune system. - Health Products: Used in ginger supplements, ginger powder, and ginger tea. - Beverages: An essential ingredient in teas and herbal drinks. Production Process 1. Harvesting: Select fresh ginger roots that meet size and quality standards. 2. Preparation: Clean and remove impurities. 3. Drying: Dry using modern industrial machines to retain nutritional value. 4. Grinding (if applicable): Grind into powder or slices based on customer requirements. 5. Packaging: Packed according to different specifications to suit market needs. Product Characteristics - Origin: Vietnam - Humidity: <12% - Quality: Free from impurities, no preservatives used.
Dried split ginger.Trader
Ginger is widely used as a spice and medicinal herb. It has a spicy, aromatic flavor with a hint of sweetness, making it a popular ingredient in various cuisines worldwide. Ginger is renowned for its numerous health benefits, including aiding digestion, reducing nausea, and relieving inflammation. It can be consumed fresh, dried, powdered, or as a juice. Our packaging is in food grade and tamper proof materials to protect it from damage and maintain its freshness. We are best at ensuring our customer received quality products. Oil Content ------------------ 1 - 1.18% Total Ash ----------------------7-9% Moisture ------------------------- < 9% Impurity -------------------------- 0-2%
***SPECIFICATION*** 1/ Product Name: Fresh Ginger Original of place: Vietnam Size: 80-150 cm, 150 cm and up Storage: Below 18 degree Grade: High grade Color: Bright Yellow Taste: Hot spicy Packing: 20kg/ mesh bag, 10kg/ carton or pvc box, or packing as the customer requirement
Sliced dried ginger premium quality, moisture 9% max, clean and healthy, packing carton with plastic inner, 10 kg/carton.
Dry ginger, often referred to as ginger powder, is obtained from the rhizome of the ginger plant (Zingiber officinale). This spice is created by drying and grinding fresh ginger rhizomes, which are the plant's underground stems. Dry ginger delivers a warm, spicy flavor with a hint of sweetness, resembling that of fresh ginger but with a more intense taste.
Fresh Ginger
Ginger Powder
Ginger Powder
Dry Ginger
Aromatic ginger
Product Description: Fresh Ginger Vietnam Freshness Level: Available in both washed and unwashed conditions to ensure peak freshness. Appearance: Lustrous and robust. Origin: Vietnam. Availability: Available throughout the year. Size Options: Ranges from 80-150g (5-8 cm) to over 150g (8-12 cm).
PRODUCT SPECIFICATION -------------------------------------- Describe: Ginger has been cleaned, good quality, not moldy, export standards Packing: 3kgs/ 4kgs/ 10kgs/ 15kgs per carton or PVC box; 20kgs per mesh bag Size: 100gr up, 150gr up MOQ: 1x20RF Term: CNF, CIF, FOB
Style: Dried Type: Lime Taste: Sour, Delicious Shape: Sliced Drying Process: AD Preservation Process: Other Cultivation Type: Common Packaging: Bulk Max. Moisture (%): 13% Certification: HACCP Weight (kg): 1 Shelf Life: 2 Years Place of Origin: Vietnam Brand Name: 99 Gold Data Model Number: Anna Nguyen Moisture: 7-12% Max
