Raw cow and sheep leather.
Goat meat, mutton and goat leathers and sheep leather.
Buffalo crust leather, cow crust leather, goat crust leather, sheep crust leather.Clearing agent, transportation and shipment
Cow leather , buffalo leather , all types of leather jackets , wallets , all types of leather products.Shipping
Leather, sheep's leather, cows leather, buffalo leather, goat leather, baby buffalo.
Goat and cow leather, cow leather, goat leather.
Goat and cow crust and fisnished leather and gloving leather.
Finished leathers for garment, shoe, goods & glove industries, made from sheep, goat, cow and buffalo skins/hides.
Cow hides & buffalo hides, salty, dry, wet blue, crust, finished skins, mung beans, salted bovine hides, dried, wet blue, crust and finished leather, salted exotic cocodrile skins,mung bean, wood, ground glass, bbq charcoal, canned food, cocoa., balanced animal feed, flour, frozen fish , renewable energy solution.Export customs certification and full procedures associated with worldwide shipping.
wet blue Sheep and goat leather, currently 271,800+ pcs. Currently ready: Sheep: 6.5 feet Grade A, B 75,294 pcs 45 Ballets Grade C 64,304 pcs/ 44 Ballets Grade D 11,804 pcs/ 8 Ballets Sheep; 9 feet Grade A,B,C 29,220 pcs/ 26 ballets Grade D 8,084 pcs/ 15 Ballets Goat 4.5 feet Grade A,B,C 61,000 pcs/ 33 Ballets 4.5 feet Grade D 22,100 pcs/13 Ballets Sheep free from hair or wool. cert. of health, cert. of origin, invoice, packing list Tanning Materials: Arsenic, Insecticide, acid, bactericide, lime and fat burner. Ballets packed in 20'CFL contains about 17,000 pcs and 40'CFL about 40,000 pcs Monthly shipments avail.
Finished Leather Goat, Sheep , Buffalo And Cow.
WET SALTED COW HS Code 02045011 PRICE = US$1000/TON CIF ORIGIN: SOUTH AFRICA PACKAGE:,50KG MIN ORDER:200TONS 1)WET SALTED COW HIDES. Machine flayed, hand assisted at the belly No ticks, no visible grubs, no humps, no brands No head, no cheeks, no tail, short shanks Weight: 20 kgs and up Average weight: 26 to 32 kgs Selection: 90% A, 10% B 1 x container = 850 hides approx Availability: 12 containers per month Price Per Piece:$16 C&F Price 2)WET SALTED BUFFALO HIDES Full substance, unsplitted 100% machine flayed No ticks, no scratches, no humps Size: 32 sq.ft. and Up Average size: size 42 sqft Thickness: 3 to 4 mm Weight:25 to 45kg Average weight: 17to 23 per Hide Selection: 80% A/B, 20% C/D Male 75% / Female 25% 1 x 20 container = 1300 hides Price Per Piece:$16 C&F Price
Leather jackets, leather goods , leather belts and leather in sheep , goat , cow buffalo.Manufacturer, quality inspection services and sourcing
Crust and finished leather, cow, goat, sheep and buffalo corm, corm free, finished and vegetable leather..Manufacturer & Exporter
Cow Leather, Buffalo Leather, Goat Leather, Sheep Leather And Split Leather .Export
Finished leather, cow leather, calf leather, goat leather, sheep leather, buffalo leather etc. Type of leather - nappa, dddm, pdm, softy, glass kit, goat upper, lining, crust leather, gloves leather.Manufacturers, clearing and forwarding agent
Finish and Crust Leather, Cow, Buffalo, Goat and Sheep Finish Leather, Lining, Crust, Upper Leather, Garments Leather, Leather Jackets, Leather Industrial Gloves.
Cow horns and buffalo horn.
PRODUCT INFO White eggplants are slightly curved and oblong, averaging 10-17 centimeters in length. The outer skin is smooth and bright white with one bulbous end that tapers slightly to a green calyx. The cream-colored inner flesh is dense with many, edible white seeds. When cooked, White eggplants are creamy and mild with a light sweet flavor. USES White eggplants are best suited for cooked applications such as sauteing pan-frying, deep-frying, grilling, and baking. Their skins are firmer than purple varieties and should be peeled before cooking. They can be sliced and grilled, used in stir-fries, or sauteing with other vegetables as a side dish. They can also be sliced and used as a substitute for meat in pasta dishes such as parmigiana bianca. White eggplants pair well with chilies, tomatoes, squash, stewed meats, grilled and baked fish, chicken, chickpeas, lentils, herbs such as basil, mint, cilantro, and parsley, cheeses such as fresh cow's milk, parmesan, and aged sheep's cheese, miso, ginger, yuzu, garlic, and allspice. White eggplants will keep up to three days when stored in a cool and dry place. SEASONS White eggplants are available during the summer months.