Back Cardamom, also known as Malabar Cardamom, is a prized spice indigenous to the Western Ghats of India. Unlike its green counterpart, Back Cardamom undergoes a curing process that turns its husk a deep brown and intensifies its aroma. This sun-drying technique concentrates the essential oils within the pod, resulting in a complex flavor profile characterized by smoky, medicinal, and eucalyptus notes. Back cardamom, also known as Amomum repens or green cardamom, reigns supreme as a coveted spice in the global culinary scene. Cultivated in the verdant terrains of India, particularly in the southern states of Kerala, Tamil Nadu, and Karnataka, this emerald-hued jewel boasts an intense aroma and complex flavor profile that elevates countless dishes. Here's a detailed exploration of back cardamom, specifically focusing on its export potential from India: Back cardamom belongs to the Zingiberaceae family, closely related to ginger and turmeric. The plant itself is a herbaceous perennial with broad, green leaves and white flowers that mature into capsule-like fruits. These fruits, harvested when green and immature, are the source of the prized spice. Inside each fruit lie numerous black seeds, the actual cardamom kernels, possessing the characteristic intense aroma and flavor. Aromatic Allure: The Unique Essence of Back Cardamom: The captivating fragrance of back cardamom is attributed to a unique blend of volatile oils, primarily cineole and limonene. These compounds create a complex interplay of aromas, offering a refreshing citrusy undertone balanced by warm, almost smoky nuances. The flavor profile mirrors the aroma, delivering an initial burst of coolness followed by a surge of warmth and a lingering sweetness. This unique combination makes back cardamom an incredibly versatile spice, gracing both sweet and savory creations. World Wide Shipping Highest Quality Produce 24 FSSAI Certified 100% Chemical Fre
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Tea: black tea, green tea, assam ctc tea, assam orthodox / whole leaf tea, darjeeling tea, flavored tea, herbal tea, oolong tea, white tea, ayurvedic tea, specialty tea, tea leaves in bulk, tea bag, packet tea. coffee: roasted coffee beans, green coffee beans, arabica beans, robusta beans, instant coffee. oil: soybean oil & sunflower oil. other: sugar, spices, rice & frozen meat, sugar icumsa 45.Bulk supply, wholesale, drop shipping, private labelling, contract supplier, fob / cif / cnf, logistics & shipping.
Herbal tea ingredients, spices, herbs 1. chamomile fine cut 2. butterfly pea flower blue, 3. moringa 4. hibiscus c & s. 5. mint leaves c & s 6. lemongrass c & s. 7. jasmine 8. lemon, ginger 9. clove whole 10. anise seed 11. cassia alta 12. seena 13. lavender buds 14. holy basil 15. elderberry 16. schizandra berry. 17. cardamom 18. marigold petals 19. licorice 20. rose buds. 21. star anise whole or cracked. 22. orange peel c & s. 23. lemon peel c& s. 24. corn flower petals �¢?? blue..Bulk export, manufacturing, contract manufacturing, product sourcing, private label packaging, customized packaging
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A signature blend with a delicate base blend of black tea enriched with pure lavender flowers, pure peppermint & spearmint leaves, making this tea a must try for all tea lovers. Indulge yourself into this beautiful blend which will make you feel calm & subtle. Lavender - Lavandula angustifolia or Lavandula officinalis - is a shrub known for its pleasant aroma and bright purple flowers. It is native to the mountainous regions of the Mediterranean, but is now cultivated throughout the world. Ingredients: Black tea, Peppermint leaves, Spearmint leaves, Lavender flower.
Chamomile Black Tea is a perfect blend of chamomile herbs and Darjeelingâ??s Black Tea. The tea has a fresh fragrance of chamomile which is like a crisp apple. Chamomile is loaded with flavonoids which are plant-based nutrients and have significant health benefits. The tea brews into a bright yellow cup that gives the sweetness of chamomile with flowery notes. It is a perfect drink that soothes your mind and body.
This Rose Black Tea is a blend of dried Rose Buds and mildly oxidized Darjeelings first flush black tea It brews into a smooth cup with pronounced rose flavor and has a good balance first flush black tea so that you can enjoy the texture of a fine Darjeeling Tea and the taste and fragrance of Rose We advise consuming this tea without adding any milk sugar or lime as the taste flavors and aroma are very delicate
Black Tea Dust 2T has a vivid color, finer granules compared to Broken Orange Pekoe. Taste wise Black Tea Dust 2T has a moderate astringent taste and slight bitterness, which makes it suitable for blends like Milk Tea, Thai Tea, Teh Tarik, and similar tea blends. The tea leaf products we sell are produced from a clean production process so that quality dry tea leaf products are produced. We accept Maklon/Toll Manufacturing where we produce requested products, so the buyers or brand owners can sell the final outcome of the tea. Price listed is for each kilogram.