Yellow millet.
Origin: Ukraine Crop: 2019 Package: bulk, 15/25/50 kg pp bags Loading Capacity: 22-25 Mt per 20 ft DC SPECIFICATION: Moisture max 13% Foreign material (incl. other grains) max 2% Broken grains - max 5% Damaged grains - max 5%
Origin: Ukraine Crop: 2019 Package: bulk, 25/50 pp kg bags SPECIFICATION: Moisture max 13% Foreign material (incl. other grains) max 2% Broken - max 5% Damaged grains - max 5%
Origin: Ukraine Crop: 2019 Package: bulk, 25/50 pp kg bags SPECIFICATION: Moisture max 13% Foreign material (incl. other grains) max 2% Broken - max 5% Damaged grains - max 5%
Yellow Millet
Yellow Millet
Yellow Millet is the most nutritious grain that is high in starch and easily gets digested. It is very rich in amino acids and therefore used both as human and animal food. As with most grains, millet is available in markets throughout the year.
Purity: 99% min Moisture: 14% max Color: Yellow Min. Order: 24 Metric Ton Packing: new pp bag or in bulk
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Color: yellow Aroma: typical for high quality millet Taste: full-bodied Moisture max.: 15 % Admixtures max.: 5 % Impurities max.: 1 % GMO: No
Commodity: foxtail millet (yello millet) Moisture: 12% max. Protein: 8% max. Foreign matter: 1% max. Broken: 2% max. Energy: 300k/cal Origin: india Inspection: any agency as per your requirement for weight & quality Packaging: 25 and 50 kg bags Minimum order quantity: one 20 ft container
The importance of white maize or Corn is due to its wide diversity of uses. It is used both as food for human and feed for animals. White Maize has its significance as a source of a large number of industrial products besides its uses as human food and animal feed. It is used in various forms such as - corn meal, cornflakes, popcorns, corn flour, baby corns, corn cooking oil etc. It is also a major source of starch, and a major ingredient in home cooking. The starch, the major constituent of the corn kernel, is used in its native form or after chemical or enzymatic modification, in foods and industrial products. The starch is also converted into glucose or fructose for use as food sweetness. Glucose can be fermented in to ethanol for fuel or beverages or into many other chemicals. Specifications:- Moisture: 12% �?�¢?? 14% max Foreign Matter: 2% max Broken: 2.5% max Damaged Kernels: 5% max Admixture: 2% max Shriveled /Immature grains: 2.5% to 4.5% max Weevilled grains:1% max
Product Specifications: Moisture: max.13,5 % Weed admixture: max.2% Oleginous impurities: max.12%
Product Specifications: MoistureE: max.13,5 % Weed admixture: max.2% Oleginous impurities: max.12%
White millet which is well cleaned in our facility. Appropriate for human consumption and also birds feed.
Yellow millet, Ukrainian origin, crop 2020, moisture - 14%, purity 98,5%. Quantity - 1 x 20 ft container.
Honestly, it’s kind of hard to describe the way that millet tastes since, like other grains, it pretty much takes on a lot of the flavor of whatever you serve it with. However, I tend to think of it as a cross between the texture of couscous and the flavor of quinoa, with a bit more of a nuttiness to it.
Yellow peas polished 1st grade