Weestep Stylo Black Suppliers and Manufacturers

Price - Rs 800/ Kg Product Specification Color Black Packaging Size 50g Packaging Type Gunny Bag Type Dried Pack Type Standard Brand NT Country of Origin Made in India Minimum Order Quantity 50 Kg Product Description DescriptionCardamom has a strong, unique taste, with an intensely aromatic fragrance. Cardamom is best stored in pod form, because once the seeds are exposed or ground, they quickly lose their flavour. It is the dried, un ripened fruit of the plant. The small, brown-black sticky seeds are contained in a pod in three double rows with about six seeds in each row. Details : French Name : Cardamome German Name : Kardamom Italian Name : Cardamomo, cardamone Spanish Name : Cardamomo Burmese Name : Phalazee Chinese Name : tsao-kou Indonesian Name : Kapulaga Sinhalese Name : Enasal Thai Name : Grawahn, kravan

Direct Supply of Premium Black and Green Tea from Iran We are excited to offer high-quality Iranian tea directly from the renowned tea gardens of Amlash City, Iran. As both producers and exporters, our focus is on providing premium black and green teas that meet international standards. Our Tea Offerings Include: Black Tea: BOP, FBOP, OPA, and other grades. Green Tea: BOP, OP, Dust, and various other options. Available in both bulk and packaged formats, customized to your requirements. Quality Assurance: We ensure that every product meets the highest quality standards with stringent inspections and authentic production methods. Delivery & Supply Capacity: We can supply up to 1,000 tons per month with flexible packaging and delivery options tailored to your needs. For your reference, I have attached a catalog that provides more details about our tea products. Should you have any requirements for tea, please don't hesitate to reach out.

We supply premium black tea from Tanzania to customers worldwide. Our Tanzanian black tea is renowned for its rich, robust flavor and deep amber hue. Grown in the lush, fertile highlands of Tanzania, this tea offers a unique and exquisite taste, making it a perfect choice for tea enthusiasts seeking quality and authenticity. Enjoy the exceptional quality of Tanzanian black tea, delivered fresh to your doorstep by Seed and Fruit Limited.

Black cardamom also known as large cardamom is a spice derived from the seeds of the Amomum subulatum plant It has a robust smoky flavor and is commonly used in savory dishes and traditional Indian cooking  Specifications  Appearance Brown to black wrinkled pods with a rough texture seeds inside are small dark brown Size Pods typically 23 cm in length  Color Dark brown to black  Flavor Profile Strong smoky and slightly spicy with a hint of menthol  Aroma Pungent smoky and earthy with a hint of pine  Moisture Content Typically less than 10 to ensure freshness and flavor retention  Purity Free from foreign matter dust or contaminants Shelf Life Typically 12 years if stored in a cool dry place away from sunlight and moisture  Origin in India Grown primarily in the northeastern states such as Sikkim Assam and West Bengal Shipping  At Aleafia Impex we offer reliable and efficient shipping services both pan India and worldwide to ensure your products reach you in perfect condition Domestic Shipping For deliveries within India we have partnered with trusted courier services like Xpressbees Delhiverycom and DTDC Additionally we use transport services such as VRL and TCI Express to cater to your specific needs International Shipping For our international customers we have established accounts with leading courier companies like FedEx DHL Aramex and Arihant Courier This allows us to provide you with the best rates and ensure timely delivery of your orders Rest assured no matter where you are Aleafia Impex is committed to delivering the finest quality products right to your doorstep Packaging  At Aleafia Impex we understand the importance of packaging in preserving the quality and freshness of our products We offer customized packaging solutions tailored to meet the unique requirements of our buyers Our services include Branding Enhance your brand visibility with our customized branding options StandUp Pouches Convenient and attractive packaging for a variety of products EnvironmentFriendly Packaging Sustainable packaging options to reduce environmental impact Vacuum Packs Ideal for maintaining the freshness and extending the shelf life of products Tins and Boxes Durable and stylish packaging for premium presentation No matter your packaging needs Aleafia Impex is committed to providing the perfect solution to meet your specifications Certificates  At Aleafia Impex we prioritize quality and safety in all our products Our spices are certified to meet the highest standards required for international trade Our certifications include FSSAI Food Safety and Standards Authority of India  GMP Good Manufacturing Practice  GMO Genetically Modified Organism  ISO International Organization for Standardization  Spice Board of India  Halal Certification These certifications ensure that our products meet the diverse regulatory requirements of countries around the world guaranteeing quality and complian

Black Cardamom

With its intense flavor and unique profile, it adds depth to various dishes, from hearty stews to aromatic rice preparations

Black Cardamom

Black Salt Hindi Name : Sanchal Powder Elevate your seasoning game with the distinctive flavor of black salt. Spices Available Packing Size : 100Gm, 200Gm, 500Gm & 1Kg

Cardamom Black Hindi Name : Kali Elaichi Experience the intense and smoky flavor of black cardamom pods. Seeds Available Packing Size - 100Gm, 200Gm, 500Gm, 1Kg

-White Charcoal, also known as Binchotan, is a type of hardwood charcoal that has traditionally been produced in Japan. It is called �¢??White�¢?? charcoal because of its light color and unique benefits that create economic value compared to traditional black charcoal. -Binchotan is the purest charcoal on earth by the highest carbon proportion (more than 92%) and is completely odorless, and smokeless when burning. White Charcoal is more difficult to ignite than black charcoal; however, it burns hotter and longer. When hitting the pieces together, it gives a light metallic sound. The white charcoal doesn�¢??t break into small pieces while burning. USAGES Food grilled over white charcoal retains its natural flavor and moisture because it burns cleanly and without flames. It is popular in high-end restaurants and mostly in Korea and Japan. In addition, binchotan has many uses such as water purification, exhaust filter, deodorant, skin care, metallurgy, used in battery manufacture...

Chamomile Black Tea is a perfect blend of chamomile herbs and Darjeeling's Black Tea. The tea has a fresh fragrance of chamomile which is like a crisp apple. Chamomile is loaded with flavonoids which are plant-based nutrients and have significant health benefits. The tea brews into a bright yellow cup that gives the sweetness of chamomile with flowery notes. It is a perfect drink that soothes your mind and body.

This Rose Black Tea is a blend of dried Rose Buds and mildly oxidized Darjeeling first flush black tea It brews into a smooth cup with pronounced rose flavor and has a good balance first flush black tea so that you can enjoy the texture of a fine Darjeeling Tea and the taste and fragrance of Rose We advise consuming this tea without adding any milk sugar or lime as the taste flavors and aroma are very delicate

A signature blend with a delicate base blend of black tea enriched with pure lavender flowers, pure peppermint & spearmint leaves, making this tea a must try for all tea lovers. Indulge yourself into this beautiful blend which will make you feel calm & subtle. Lavender - Lavandula angustifolia or Lavandula officinalis - is a shrub known for its pleasant aroma and bright purple flowers. It is native to the mountainous regions of the Mediterranean, but is now cultivated throughout the world. Ingredients: Black tea, Peppermint leaves, Spearmint leaves, Lavender flower.

Black Tea Dust 2T has a vivid color, finer granules compared to Broken Orange Pekoe. Taste wise Black Tea Dust 2T has a moderate astringent taste and slight bitterness, which makes it suitable for blends like Milk Tea, Thai Tea, Teh Tarik, and similar tea blends. The tea leaf products we sell are produced from a clean production process so that quality dry tea leaf products are produced. We accept Maklon/Toll Manufacturing where we produce requested products, so the buyers or brand owners can sell the final outcome of the tea. Price listed is for each kilogram.

Black Tea Dust 3T is a finely ground black tea, producing a fragrant tea and vivid color, it's taste attributes slightly bitter and astringent, perfect for mixing with fruit, flowers, milk, and syrup. It is recommended to use a cloth filter for this type of tea. The tea leaf products we sell are produced from a clean production process so that quality dry tea leaf products are produced. We accept Maklon/Toll Manufacturing where we produce requested products, so the buyers or brand owners can sell the final outcome of the tea. Price listed is for each kilogram.

Description:- A Member Of The Ginger Family, Black Cardamom Is A Relative Of Green Cardamom, But They're Far From The Same Plant. It Has Some Of The Same Flavor Notes, Especially An Uplifting Menthol Element, But It's Also Smoky, Brash And Bold. There Are Times For Green Cardamom's Delicacy, And Then There Are Times To Turn Things Up To 11. Although They Have Similar Flavors, They Have Very Different Culinary Uses. Black Cardamom Is The Bacon Of Spices. Black Cardamom Is Dried Over An Open Fire, Which Is What Gives It Such A Powerful Smokey Aroma. Beneath That Are Notes Of Resin And Camphor, As Well As Green Cardamom's Menthol, Slightly Minty Aromas That Provide Balance To A Funky Kick. These Intense, Heady Notes Put Black Cardamom In The Warming Spice Category, Along With Black Pepper, Cloves, And Chiles. It's A Major Component Of The Spice Blend Garam Masala, Which Literally Means Warming Mixture. This Intensity Makes It Ideally Suited To Long-cooked Dishes In Moist Environments, Where The Spice Has Plenty Of Time To Release Its Fat- And Water-soluble Oils. Like Green Cardamom, You Can Remove The Seeds And Use Them Whole Or Ground (For A Really Intense Kick), Or Grind The Whole Pod. But I Mostly Use The Pods Whole. The Flavor Is Still Plenty Strong, They're Easy To Pick Out, And It's Tough To Grind Them To A Fine Powder Without Getting Some Unpleasant Shards Along The Way. Such A Strong Spice Needs Strong Flavors To Stand Up To It. I Like It Best With Dried Chiles, Cumin, And Most Importantly Lime Juice. The Sweet Acid Cuts Down On A Lot Of Black Cardamom's Medicinal Flavors, And I Consider It Essential. Black Cardamom Is Usually Used In Concert With Several Other Spices, Both To Temper It Down, And Because It Does A Fantastic Job Of Blending Disparate Flavors Together. Black Cardamom Plays Well With Bitter, Long-cooking Greens Like Collards. It Also Elevates Relatively Bland Lentil And Rice Dishes In An Unsubtle But Not Overwhelming Manner. At Its Most Simple, Some Rice Tossed In A Rice Cooker With Some Black Cardamom Pods Is A Great Improvement To A Quick Weeknight Dinner. It's A Lot More Sophisticated In Dry Rubs And Sauces For Braised Meats. (Especially Beef); It's A Common Player In Many North Indian Curries. And In One Of The More Interesting Cases Of Indian-chinese Fusion, Some Swear That Black Cardamom Is Essential To Certain Sichuanese Red-cooked Dishes. But This Spice Isn't Limited To Indian And Chinese Fare. A Pod Dropped In A Pot Roast, A Dry Rub For Barbecued Brisket, Or A Bowl Of Pho Brings Just A Touch Of Smoke And Something Not Easily Identifiable But Altogether Delicious. It's A Powerful Spice, But Superb In Blends, Making It Just As Versatile And Worthy Of Adulation As Its More Renowned Green Cousin. We Are Leading Exporter Of Black Cardamom From Sanchore Rajasthan