With people constantly on the go these days, many are choosing to eat out or pick up prepared foods. Our containers and lids will keep food covered until your customer reaches their final destination. Foxhole Depot has a full line of food containers, buckets and plates to serve many different menu items, from small sides to family style meals. Our containers offer strength and performance while our lids provide an assortment of material and style options to effectively serve customers and help streamline operations. Additional information Weight 16 lbs Dimensions 24 x14.2 x19.5 in Quantity 500/Case Color White Material Paper Type Lids Diameter 4 1/2 Inches
32 oz. White Paper Food Containers Hot Soup Bowls Ice Cream Cups 500/Case With people constantly on the go these days, many are choosing to eat out or pick up prepared foods. Our containers and lids will keep food covered until your customer reaches their final destination. Foxhole Depot has a full line of food containers, buckets and plates to serve many different menu items, from small sides to family style meals. Our containers offer strength and performance while our lids provide an assortment of material and style options to effectively serve customers and help streamline operations. Additional information Weight 23 lbs Dimensions 23 x18.5 x 16 in Quantity 500/Case Material Poly-Coated Paper Color White Type Container / Lid Combos Usage Cold / Hot Top Diameter 4 1/2 Inches Bottom Diameter 3 1/2 Inches Height 5 3/8 Inches
Product Name: Arachidonic acid Molecular Formula: C20H32O2 Molecular Weight: 304.47 Appearance: colorless to light yellow powder or oil Purity: 10%; 20%; 40% CAS Number: 506-32-1 EINECS number: 208-033-4 Supplier: ZhenYiBio Arachidonic acid oil (AA, sometimes ARA) is a type of omega-6 fatty acid that is involved in inflammation. Like other omega-6 fatty acids,Arachidonic acid Powder is essential to your health. Omega-6 fatty acids help maintain your brain function and regulate growth.Eating a diet that has a combination of omega-6 and omega-3 fatty acids will lower your risk of developing heart disease.Arachidonic acid Powder in particular helps regulate neuronal activity.
Product Name: Palmitoyl Dipeptide-5 Diaminobutyloyl Hydroxythreonine; N2-(1-Oxohexadecyl)-L-lysyl-L-valyl-(2S)-2,4-diaminobutanoyl-L-threonine bis(trifluoroacetate) (salt) INCI Name: PALMITOYL DIPEPTIDE-5 DIAMINOBUTYROYL HYDROXYTHREONINE Molecular Formula: C39H70F6N6O11 Molecular Weight: 912.997 Appearance: White powder Purity: 99% CAS Number: 883558-32-5 EINECS Number: 558-322-5 Standard: Enterprise Standard Supplier: ZhenYiBio Palmitoyl Dipeptide-5 Diaminobutyloyl Hydroxythreonine is a combination of peptides that stimulate the dermal epidermal junction (DEJ) protein. Proper tissue and cell cohesion can achieve better molecular communication in the skin. In vivo and in vitro clinical trials have shown that the overall skin appearance has been significantly improved.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 -12 m (32- 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 -25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20 - 45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm' s reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - 1.5 cm (1/2) long and 2.0 cm (3/4) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
M. oleifera is a fast-growing, deciduous tree that can reach a height of 10 - 12 m (32 - 40 ft) and trunk diameter of 45 cm (1.5 ft). The bark has a whitish-grey colour and is surrounded by thick cork. Young shoots have purplish or greenish-white, hairy bark. The tree has an open crown of drooping, fragile branches and the leaves build up a feathery foliage of tripinnate leaves. The flowers are fragrant and hermaphroditic, surrounded by five unequal, thinly veined, yellowish-white petals. The flowers are about 1.0 - .5 cm (1/2) long and 2.0 cm (3/4 ) broad. They grow on slender, hairy stalks in spreading or drooping flower clusters which have a length of 10 - 25 cm. Flowering begins within the first six months after planting. In seasonally cool regions, flowering only occurs once a year between April and June. In more constant seasonal temperatures and with constant rainfall, flowering can happen twice or even all year-round. The fruit is a hanging, three-sided brown capsule of 20â??45 cm size which holds dark brown, globular seeds with a diameter around 1 cm. The seeds have three whitish papery wings and are dispersed by wind and water. In cultivation, it is often cut back annually to 1 - 2 m (3 - 6 ft) and allowed to regrow so the pods and leaves remain within arm's reach.
Copper sulphate 24.5%, manganese sulpahte 32%, cobalt sulphate 20.5%, ferrous sulphate 19% & 30%, ammonium molybdate 54%, zinc sulphate mono 33% & hepta 21%, magnesium sulphate 9.6%, boron 20%, boric acid, borax decahydrate 10.5% & pentahydrate 15%, water soluble fertilizers, potassium schoenite, edta chelates(zn, mg, mn, cu, ca, fe), amino acid 80% & 50%, amino cheleted mix, (zn, cu, ca, mn, mg, fe), humic acid granular 80%, potassium humate flakes 98%, potasium fulvic humate 98%, humic acid powder 95%, potassium humate crystal 98%, potassium fulvic humate 98%, seaweed extract powder/flakes, fulvic acid 81%, silicon super spreader, glycine cheleted mixture (cu, mn, cr, zn), choline chloride 50%, 60%, 75%, 98%, bypass fat 84% & 99%, yeast extract powder, beef extract powder, peptone, dextrose monohydrate..
This shoulder bag has a soft and supple 100% Genuine leather. This Shoulder bag will leave a powerful impression wherever you take it. Perfect for Corporate Gifting, Groomsmen, Father's Day, Birthdays, Christmas, Anniversaries, New Office Joining, Promotion, and any other Special Occasion. Each Leather bag is individually handcrafted by our team of leather artisans. We assure you that you will love the leather texture and quality of the craftsmanship that goes into making each one of our leather goods.
HAF Agro Division Produces Peanut Hay Bales under strict quality controlled Agri Farming Conditions at Jamnagar. The Peanut is cultivated and harvested under the supervision of most qualified Agronomists working at HAF. No Pesticides or Artificial growth stimulants are administered or being used in peanut hay bale. Which makes the crop highly natural toxin and chemical-free. The size is (16 x 27 x 32 inch), where each bale weighs 50 Kgs net weight. Technical Specification : Protein: 7% to 13% Fat: 0.5% to 1.5% Fibre: 26% to 36% Ash: 2.5% to 5% Moisture: 9% to 12% The Peanut Hay will be free from Mud, Dust, Mold, Aflatoxin, Heavy Metals and Pesticides (tracing found below the level of computation). All hays will be double pressed square bales and a monotonous supply on fortnightly / monthly basis can be organised. Note: Transportation Shall be extra at actual, payable by the buyer.
Our Company is a well-known name in the industry we are engaged in offering the best quality� Alfalfa Hay Bales. Our offered products are prepared using the latest technologies. These products are offered at very affordable rates. The size is (16 x 27 x 32 inch), wherein the approximate bale weight of each bale will be 50 Kgs. Technical Specification: Protein: 16% to 22% Fat: 1.5% to 2.5% Fibre: 24% to 32% Ash: 2.5% to 6% Moisture: 10% to 12% As in reference to the supply of Alfalfa Hay, we would like to share following details related to same: Alfalfa Haying Process is done through Sun Drying Process, which is called Sun Curing Process. The haying process is totally manual and labour intensive process. The dry matter recovery is variable in nature. The dry matter means the hay residue of the same The pricing will fluctuate based on the dry matter recovery. The baling is done with a static baler in fixed size. During the sun curing process, the green pigments are lost. Which is a direct loss of Vitamin AD3. In order to avoid the loss of green pigmentation and core vitamin value of the forage, two-stage haying is executed by HAF�®. Stage One is direct sun curing and in Stage two passive sun curing is done in Net House. During the second stage of sun curing, high water content forage on drying process turns to Bottle Green Colour (which visually looks blackish green). Sometimes lump formation is evident in hay bales and its because the hay in post sun curing process reaches to Moisture level around 6% or 7 %. During the baling process, a mild spray of saline water is applied to the hay (which adds 0.34% Moisture). That enables the appropriate binding process of � the double-compressed bales. The usage of saline water (instead of regular water) for spraying prevents the microbial and toxin growth in the hay. Internationally accepted standard of Moisture in hay is 17%, whereas our hay has Moisture not above 9% in total. The shelf life of the HAF Alfalfa Hay is 30 Months and its all because of its meticulous processing methodology The bales must not come in direct sun light. Due to Photosensitivity, the green leafy material may loose green pigments. The standard weight of the Bale will be 45 Kgs or 50 Kgs, depending on the volume of the dry hay.