Nisin, E234, CAS no.1414-45-5 is manufactured by fermentation process, used as safe natural food preservative. Nisin is used and applied in meat products, dairy products, canned seafood, drinks, fruit drinks, liquid eggs and egg products, condiments, winemaking, baked goods, convenience food, incense fragrances, cosmetics field, etc.. during production to extend shelf life by suppressing Gram-positive spoilage and pathogenic bacteria. As an experienced Nisin manufacturer and supplier, we has been supplying and exporting Nisin for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Nisin Specification ITEM STANDARD Appearance Light brown to cream white powder Potency (IU/ mg) 1000 Min Loss on drying (%) 3 Max pH (10% solution) 3.1- 3.6 Arsenic 1 mg/kg Lead 1 mg/kg Mercury 1 mg/kg Total heavy metals ( as Pb) 10 mg/kg Sodium chloride (%) 50 Min Total plate count 10 cfu/g Coliform bacteria 30 MPN/ 100g E.coli/ 5g Negative Salmonella/ 10g Negative
Calcium Citrate, E333,CAS no.5785-44-4, is the calcium salt of citric acid, available as Fine white powder. Calcium Citrate along with citric acid, Sodium Citrate, Magnesium Citrate, Potassium Citrate is widely used as food acidity regulator. Calcium Citrate is also used as preservative in food. As an experienced Calcium Citrate manufacturer and supplier, we has been supplying and exporting Calcium Citrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Calcium Citrate Specification ITEM STANDARD Appearance Colorless or white crystal Content,% 97.5-100.5 Arsenic % 0.0003 Fluorine % 0.003 Heavy metals(As Pb) % 0.002 Lead % 0.001 Loss on drying,% 10.0-13.3 Acid-insoluble substance% 0.2 Alkalinity According with the test Easy carbony substance According with the test Identification A Meet the erquirement Identification B Meet the erquirement Mercury PPM 1 Yeast 10/g Mold 10/g E.Coli Absendt in 30g Salmonella Absendt in 25g
Textured Soy Protein, Cas no.9010-10-0, also known as textured vegetable protein, made from high quality NON-GMO China-originated soybean, available as yellow or milk white powder. Textured Soy Protein used in the processing of fast-frozen foods and meat products to increase protein content, improve texture, and retain fat. It provides good water absorption, excellent oil holding, and good fiber structure. As an experienced Textured Soy Protein manufacturer and supplier, we has been supplying and exporting feed and food grade Textured Soy Protein 50%, 70%, 90% for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Textured Soy Protein Specification ITEMS STANDARD Crude protein (dry basis N*6.25) % 50,70,90 Weight(g/l) 150-450 Hydration% 260-350 Moisture % 10 Crude Fiber % 3.5 PH 6.0- 7.5 Calcium % 0.02 Sodium % 1.35 Phosphorus % 0.7 Potassium 0.1 Total plate count(cfu/g) 3500 E-coli Negative Crude protein (dry basis N*6.25) % 50
TetraSodium Pyrophosphate, E450, CAS no.7722-88-5, white powder or granular, also called sodium pyrophosphate, tetrasodium phosphate or TSPP, manufacturing process from Disodium Phosphate. Tetrasodium pyrophosphate is used as a buffering agent, an emulsifier, a dispersing agent, and a thickening agent, and is often used as a food additive. TSPP is used to modify the proteins enabling them to retain moisture during storage, thawing, and cooking. As an experienced TetraSodium Pyrophosphate manufacturer and supplier, we has been supplying and exporting TetraSodium Pyrophosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. TetraSodium Pyrophosphate Specification ITEM STANDARD NaH2PO7 >95% PH at 1% 9.9-10.7 Loss of Ignition
Potassium Tripolyphosphate, E451, CAS no.13845-36-8, appears as a white powder, used as a sequestrant, buffering agent, an emulsifier, and a texturizer in processed meat, fish and cheese. It is also highly soluble in aqueous solutions and has excellent dispersion properties. Applications for Potassium Tripolyphosphate include in low sodium meats, processed seafood and cheeses, soups and sauces, noodle products and modified starches. As an experienced Potassium Tripolyphosphate manufacturer and supplier, we has been supplying and exporting Potassium Tripolyphosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Potassium Tripolyphosphate Specification ITEM STANDARD Appearance White powder Assay (%) 95.0 Water insolubel matter (%) 0.2 pH (1% Solution, 25) 9.2- 11.1 P2O5 (%) 47 Fluorid (F) 10 ppm Iron (Fe) 10ppm Arsenic (As) 3ppm Lead (Pb) 10ppm Mercury 1ppm Heavy Metal (as Pb) 15ppm
Product Description Specifications Other Name: Coco Fatty Acid Diethanolamide(CDEA), Diethanolamide of Coconut Fatty Acid INCI Name: Cocamide DEA CAS No. : 68603-42-9 Einec No.: 271-657-0 Molecular Formula: RCON(C2H4OH)2 R:Coco alkyl Characteristics Excellent decontamination, wetting, dispersion, anti-hard water and antistatic performances.Perfect thickening, foaming, foam-stablizing and derusting abilities.Compounded with other anionic surfactants, such as LABSA, the foaming ability will be obviously improved, and foam is more affluent, stable and long standing. Washing effect is also enhanced. ITEM STANDARD RESULTS Free Fatty Acid % 1 0.08 PH Value 9.0-11.0 10.34 Free Amine % 7.48 5.78 Free Amine Value mgKOH/g 40 30.90
Disodium Pyrophosphate,E541, CAS no.7758-16-9, is a popular leavening agent used in baking powders. available as WHITE POWDER. Disodium Pyrophosphate is widely used as food buffering and chelating agent in food processing. As an experienced Disodium Pyrophosphate manufacturer and supplier, we has been supplying and exporting Disodium Pyrophosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Disodium Pyrophosphate Specification ITEM STANDARD Na2H2P2O7 95.0% MIN APPEARANCE WHITE POWDER WATER INSOLUBLE 1.0% MAX ARSENIC( AS) 3PPM MAX LOSS ON DRYING 0.5% MAX CADMIUM (PPM) 1 MAX LEAD (PPM) 4 MAX MERCURY (PPM) 1 MAX HEAVY METAL( PB) 15PPM MAX FLUORID( PPM) 10 MAX PH VALUE 3.5-4.5
Potassium Benzoate, E212, CAS no.582-25-2, the potassium salt of Benzoic acid, a white, odorless, flaky, crystalline powder, soluble in water. Potassium Benzoate manufacturing process via chemical synthesis, toluene and potassium hydroxide as raw materials. It uses as food preservative that inhibits the growth of mold, yeast and some bacteria. It works best in low-pH products, such as PH 4.5. As an experienced Potassium Benzoate manufacturer and supplier, we has been supplying and exporting Potassium Benzoate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Potassium Benzoate powder food grade Specification Product Potassium Benzoate CAS 582-25-2 (anhydrous) INS 212 Structure Molecular formula C7H5KO2 3H2O Properties White particles, flakes or crystalline powder.Odorless, melting point 121.5 123.5 , soluble in water and ethanol. Quality Specification Standard Item JECFA97 FCC V USP35-NF30 Content(dry basis) 99% 99.0%~100.5% 99.0%~100.5% Alkalinity (as KOH) passed test 0.06% passed test Lead 2 mg/kg 2 mg/kg Water (105, 4h) 26.5% 1.5%. 1.5%. Heavy metals - - 0.001% Cl(as chlorine) 0.07%- Easy oxide test passed test Application 1.Used as food preservative and antimicrobial agent mainly for artificial butter,wine . 2.Used as a preservative, antimicrobial agent in food industry. 3.Analytical reagent. Can also be used as tweet agent of fireworks material. Dosage Refer to the amount of sodium benzoate. Packaging Net weight: 25kg,paper-plastic bag or woven bag lined with PE bag,can also be customized according to the customer's requirements of packaging. Storage Stored in cool, dry and ventilated place.Must not be loaded and transported with toxic, hazardous and polluting substances.
Carbomer 1.Carbomer (carbomer) is a high molecular weight polymer of acrylic acid bonded with pentaerythritol allyl ether or allyl sucrose. Calculated according to the dry product, the carboxylic acid group (-COOH) should be 56Chemicalbook.0%ï½?68.0%. Carbomer is a very important rheology modifier. The glue combined with water is acidic. The neutralized carbomer is an excellent gel matrix, which is important for thickening and suspension. 2.Carbomer (Carbomer) is a pentaerythritol and other resin that is linked with deformation. It is a very important and fantastic rheological modulated chemistry book section. The neutralized carbomer is an excellent spring limit. , There are important processes such as thickening and suspension, simple, good stability, and a wide range of deep, cream, and medium processes Specification Product Name: Carbomer 940 Appearance White Powder Specification 99% CAS 9007-20-9 Package 1kg/aluminum foil bag; 25kg/drum Sample Availiable Storage Dry Place Shelf life 2 Years Application: Carbomer is used for topical formulations and suitable for preparation of gels, creams and coupling agent. Carbomer and cross-linked acrylic resin as well as series products of these cross-linked polyacrylic acid are widely used at present and are often used in topical lotion, cream and gel. In a neutral environment, Carbomer system is an excellent gel matrix with crystal appearance and nice sense of touch, so Carbomer is suitable for preparation of cream or gel..
Ester Gum, E455, CAS no.8050-30-4, manufacturing process via refined wood rosin and glycerin. Ester Gum is the food-grade glycerol ester of wood rosin. Glycerol Esters of Wood Rosin (Ester Gum) appears as a yellow to amber hard rosin, is a food additive that is used as an emulsifier and stabilizer. As an experienced Ester Gum manufacturer and supplier, we has been supplying and exporting Ester Gum for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Ester Gum Specification ITEMS STANDARD Appearance Hard, yellow to pale amber-colored resin Identification Solubility: Insoluble in water, soluble in acetone Infrared absorption spectrum: Characteristic of the compound Ring and ball softening range () 82- 90 Acid value (mg KOH/g) 3-9 Specific gravity (25) 1.080- 1.090 Ash (%) 0.1 Lead (Pb) 2 mg/kg Arsenic (As) 3 mg/kg Mercury (Hg) 1 mg/kg Cadmium (Cd) 1 mg/kg Total heavy metals(as Pb) 10 mg/kg Total plate count 5000 cfu/g Yeast & mould 500 cfu/g Salmonella/ 10g Negative E. Coli/ 5g Negative
DL-Tartaric Acid, E330,CAS no.133-37-9, is a 1:1 mixture of L-Tartaric acid and D-Tartaric acid. DL Tartaric acid and its derivatives have a plethora of uses in the field of food and beverage. As an experienced DL-Tartaric Acid manufacturer and supplier, we has been supplying and exporting DL-Tartaric Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. DL-Tartaric Acid Specification Item Specification â??FCCIV/BP98 Name DL-Tartaric Acid Appearance White powder Purity(as C4H6O6) >99.7% Molecular formula C4H6O6 Melting Point 200-206�ºC Loss on drying
Vital Wheat Gluten, CAS no.8002-80-0, food protein, extracted from wheat flour, available as Pale yellow powder. Non-GMO Vital Wheat Gluten is a meat-like, vegetarian food product, used as a meat substitute in many cultures.Vital Wheat Gluten often used to imitate the flavor and texture of duck, poultry, pork, beef, and seafood. It is a natural vegetable protein with a 75% crude protein content procured from wheat, which has had its starch removed. As an experienced Vital Wheat Gluten manufacturer and supplier, we has been supplying and exporting Vital Wheat Gluten for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Vital Wheat Gluten Specification ITEM STANDARD PROTEIN (N5.7 ON DRY BASIS) 75%MIN MOISTURE 9%MAX ASH 1%MAX GRANULATE SIZE (% 198MICRON) 95%MIN WATER ABSORPTION (ON DRY BASIS) 150%MIN
Diammonium Phosphate, E342, CAS no.7783-28-0, also known as DAP, is an ammonium salt of Phosphoric Acid, available as White Crystal. Manufacturing process via chemical synthesis, Ammonia and Phosphoric acid as raw materials. Diammonium Phosphate is often used as a yeast nutrient in wine making and brewing mead, mainly used as a fermentation agent. As an experienced Diammonium Phosphate manufacturer and supplier, we has been supplying and exporting Diammonium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Diammonium Phosphate Specification No. standard name industrial grade food grade 1 Main content(as (NH4)2HPO4)% 99.0 99.0 2 Phosphorus pent-oxide(as P2O5)% 53.0 53.0 3 Nitrogen(as N)% 20.8 20.8 4 PH value 7.8-8.2 7.8-8.2 5 Moisture% 0.2 0.2 6 Heavy metal(as Pb)% 0.001 7 Arsenic(As)% 0.0003 8 Fluoride(as F)% 0.005 9 Water insoluble % 0.10 0.10
Phosphoric Acid, E338, CAS no.7664-38-2, a mineral acid, colorless, transparent syrupy liquid. Phosphoric Acid is an acidity regulator and nutrition agent for yeast food, and it applied to flavors, canned food and light drinks as well as used in wine making. As an experienced Phosphoric Acid manufacturer and supplier, we has been supplying and exporting Phosphoric Acid for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Phosphoric Acid Specification NO. Specifications Phosphoric Acid Industrial Grade Phosphoric Acid Food Grade 1 Appearance Colorless, transparent syrupy liquid or in very light color 2 Colour 30 20 3 Assay (as H3PO4 )% 85.0 85.0 4 Chloride(as Cl- )% 0.0005 0.0005 5 Sulphats(asSO42- )% 0.005 0.003 6 Iron (Fe)% 0.002 0.001 7 Arsenic (As)% 0.005 0.0001 8 Heavy metals,as Pb% 0.001 0.001 9 Oxidable matter (asH3PO4)% 0.012 10 Fluoride,as F% 0.001
Monoammonium Phosphate, E342, CAS no.7722-76-1, also known as Ammonium dihydrogen phosphate, a salt of phosphoric acid manufactured through chemical synthesis, ammonia and phosphoric acid as raw materials. Properties: white crystalline powder, soluble in water. Monoammonium Phosphate (Food Grade) is used in food as a pH control agent, buffering agent, acidulate, and nutrient source. Also in bread and dough, dry powder beverages, eggs, isotonic beverages, mineral supplements, starter cultures and yeast cultures. As an experienced Monoammonium Phosphate manufacturer and supplier, we has been supplying and exporting Monoammonium Phosphate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Monoammonium Phosphate Specification No. standard name industrial grade food grade 1 Main content(as NH4H2PO4)% 99.0 99.0 2 Phosphorus pent-oxide(as P2O5)% 61.0 61.0 3 Nitrogen(as N)% 11.8 11.8 4 PH value 4.4-4.8 4.4-4.8 5 Moisture% 0.2 0.2 6 Heavy metal(as Pb)% 0.001 7 Arsenic(As)% 0.0003 8 Fluoride(as F)% 0.005 9 Water insoluble % 0.10 0.10
product: Linear-Alkyl benzene sulfonic Acid LABSA 96% APPLICATION 1)raw material for cleaning products : laundry detergent powder, hair shampoo, bath shampoo, dish detergent and complex soap, dishware cleaner and toilt cleaner. 2)It can be used as curing catalyst of amino baking paint, used for preparing various liquid and solid detergents. 3)Used as raw materials for ammonium salt, sodium salt and calcium salt for the production of alkyl benzene sulfonic acid. Specification PRODUCT Linear Alklybenzene Sulphonic Acid (LABSA) Other name Anionic surfactant other name Dodecyl benzene sulphonic acid ï¼?DBSAï¼? Grade standard Industrial Grade / Detergent Grade Appearance brown Viscous liquid Purity 96% min CAS 27176-87-0 HS 34021100.00 CF C18H30SO3 MF r-c6h4-so3h Mol. wt 326.49 Main use raw mateial for laundry detergent powder, hair shampoo, bath shampoo, dish detergent and complex soap, dishware cleaner and toilt cleaner. Content of A.M: 96% min Free oil : 1.5% max Inorganic acid: 1.5% max Color(Klett): 20-40max Average Molecular weight: 319-325 Packing & Delivery Main packing for export is ISO bucket 215kg, IBC bucket 1000kg, and ISOTANK Other packing : 1kg-200kg accordingly customer requried
Non dairy creamer, E472e, CAS No.7758-11-4, food emulsifier, a substitute of milk, white to cream colored powder manufactured from dried non-fat milk. The raw materials including casein, oil, sugar, sodium, High Fructose Corn Syrup (HFCS)â?¦in the manufacturing process. Oil source: coconut oil, palm kernel oil. As an experienced Non dairy creamer manufacturer and supplier, we has been supplying and exporting Non dairy creamer for almost 10 years,, we supply Non-Dairy Creamer for Milk Tea has a fat content between 30-34%; uses for Instant Cereal has a fat content between 30-32%; uses for for Infant Formula has a fat content between 30-70%; uses for for Cold Drinks has a fat content between 20-35%; uses for Coffee has a fat content between 26-30%; uses for Acidic Beverages has a fat content between 20-70%; uses for for Acidic Beverages has a fat content between 20-35%. Please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Produced according to customers demands.Including non-dairy creamer use in coffee mate, milk tea, ice cream, cereal, baking food, infant formula,acid beverage, Condiment and soup, etc.Cold Water Solution Non Dairy Creamer SpecificationApplication: iced drinksSolution temperature: 5 Dissolution time 25-30 secondsVegetable oil: sunflower seed oilSpecification: Fat content 25%-27% Protein content 1-2%Packaging: 25KG/BagShelf life: 18 monthsNo Sugar Non Dairy Creamer SpecificationFlavor: Vanilla; ChocolateApplication: drinks vegetable oil: palm oil, palm kernel oil, hydrogenated soybean oil specification: Fat content 20%-35% Protein content 0-5%Packaging: 25KG/BagShelf life: 18 months
Calcium Gluconate, E579, CAS No.299-28-5, a mineral supplement manufactured through chemical synthesis. It appears as a white color in the form of crystalline powder or granules. Calcium Gluconate is used as a calcium supplement in infant food, cereal products, sports drinks, milk, fried food, and pastries. As an experienced Calcium Gluconate E579 manufacturer and supplier, we has been supplying and exporting Calcium Gluconate for almost 10 years, we can also supply other Gluconates such as Ferrous Gluconate, Sodium Gluconate. Please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Calcium Gluconate Specification Items Specifications Result Description White crystal odorless, tasteless Granules or powder Pass Identification Meets the requirements Pass Clarity and color of solution Meets the requirements Pass Magnesium and alkali metals 0.4% 0.39% Loss on drying 1.0% 0.6% Heavy metals 20ppm 20ppm Iron 5ppm 5ppm Sulphate Ash 0.05% 0.03% Arsenic 3 ppm 2 ppm Sulfate 50 ppm 50 ppm Oxalic 100 ppm 80 ppm Phosphates 100 ppm 100 ppm Organic volatile 1.0% 1.0% Chloride 50 ppm 50 ppm Reducing substances Meets the requirements Pass Assay 99.0~101.0 % (Monohydrate) 99.55 % Mesh size 200-300 mesh
Sucralose Granular/powder, E955, Cas no.56038-13-2, a non-calorie artificial sweetener manufacturing process via chemical synthesis, from sugar, so it tastes like sugar. It is about 600 times sweeter than sugar and can be used in place of sugar to eliminate or reduce calories in a wide variety of products, including beverages, baked goods, desserts, dairy products, canned fruits, syrups, condiments, chewing gum, fruit spreads, jams, processed fruit, processed vegetables, candy, beverages, coffee, tea and salad dressing. The sweet of Sucralose is twice than Sodium Saccharin, three times than Aspartame. As an experienced Sucralose manufacturer and supplier, we has been supplying and exporting Sucralose for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Sucralose 100mesh powder/60mesh granular Food grade Specification ITEM STANDARD APPEARANCE WHITE CRYSTALLINE POWDER ASSAY 98.0-102.0% SPECIFIC ROTATION +84.0�°ï½?+87.5�° PH OF 10% AQUEOUS SOLUTION 5.0-8.0 MOISTURE 2.0 % MAX METHANOL 0.1% MAX RESIDUE ON IGNITION 0.7% MAX HEAVY METALS 10PPM MAX LEAD 3PPM MAX ARSENIC 3PPM MAX TOTAL PLANT COUNT 250CFU/G MAX YEAST&MOULDS 50CFU/G MAX ESCHERICHIA COLI NEGATIVE SALMONELLA NEGATIVE STAPHYLOCOCCUS AUREUS NEGATIVE PSEUDOMONAD AERUGINOSA NEGATIVE
Magnesium Citrate, E345, CAS no.7779-25-1, the Magnesium salt of Citric Acid, white powder, soluble in water. Magnesium Citrate manufacturing process via chemical synthesis, magnesium carbonate and citric acid as raw materials. Along with other citrics, such as Sodium Citrate, Calcium Citrate and Potassium Citrate, used as acidity regulator and preservative in food and beverage. Magnesium Citrate is also a source of magnesium used in food, beverage, and in nutritional supplement applications. Magnesium Citrate also used as a pore cleanser in skin care products and a fertilizer in plant food. As an experienced Magnesium Citrate manufacturer and supplier, we has been supplying and exporting Magnesium Citrate for almost 10 years, please be assured to buy from us. Any inquiries about price and the market trend please feel free to contact us, we will reply you within 1 working day. Magnesium Citrate powder Specification Appearance White or almost white, fine, slightly hygroscopic powder Solubility Soluble in water, practically insoluble in ethanol (96 %). It dissolves in dil. HCl. Identification : A. Reaction of citrates B. Reaction of magnesium C. pH D. Loss on drying Shall pass the test Shall pass the test 7.0 â?? 8.5 Max. 3.5 % Appearance of solution Clear and not more intensely coloured than reference solutions Y7 or BY6 pH 6.0 8.5 Oxalates Max. 280 ppm Sulphates Max. 0.2 % Calcium Max. 0.2 % Iron Max. 100 ppm Heavy metals Max. 10 ppm Loss on drying Max. 3.5 % Assay as Magnesium (On dried substance) 15.0 % 16.5 %