Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of microorganism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, the packing of desiccated coconut. End Of Use:- Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture : 3% max FFA : 0.3% max Fat content: 62% min for high fat and 30 % +/- 5 % for low fat SO2: 100ppm max E-coli & Salmonella: negative. Natural white, free from foreign matter. Flavor: Mild, fresh and sweet characteristic of coconut with no off-flavor and odor Contact us for More Inquiry
Desiccated coconut We Have Quality Desiccated Coconut Powder The processes of desiccated coconut are as below: Removal of coconut husk, Removal of coconut shell, Removal of thick brown coconut skin, Washing of white coconut meat to remove foreign material, Blanching of white coconut meat to reduce the number of micro organism to the safe level fit for human consumption within its shelf life, Cutting of white coconut meat into the desired size ( will be medium and fine size levels ) Hot air blow drying the grated white coconut meat to reduce the moisture content from 19% to less than 3%, Cooling of desiccated coconut, Sieving of desiccated coconut to separate desiccated coconut as according to the desired size, Finally, packing of desiccated coconut. End Of Use Fillers inside Chocolate Bars Ingredients in biscuits, Toffees, and Chocolates Cake Decorations Baking Industry Snacks Frozen Food Industry, Ice Cream Specification: Moisture: 3% max FFA : 0.3% max Fat content: 62% min SO2 : 100ppm max Ecoli & Samonella: negative. Natural white, free from foreign matter. Flavour: Mild, fresh and sweet characteristic of coconut with no off-flavour and odour
Dried Coconut
Product Description : Flavors - Original - Chocolate - Coffee - Vanilla - Salt Caramel - Coated Chocolate Product origin : Thailand Minimum Order Size and Packgigng details : As per buyer request
Product of origin : Thailand Product Description : Coconut Chips 40g: -Original -Honey -Dark Chocolate -Chocolate -Organic Green Tea -Roasted Coffee Unit/Case : 36 pieces
Product of origin : Thailand Product Description : 2. Coconut bite 40 g (4 flavors: origina, honey, chocolate, caramel) Bite size 100% baking Oil Free Non GMO Gluten Free Natural flavor Low sugar content No preservative Real coconut meat Unit/Case : 48 packs
1 kg, Coconut Water Powder is made by dehydrating the liquid found inside coconuts and the remaining powder is called coconut water powder and can be reconstituted or used in baking
Product of origin : Thailand Product Description : Canned coconut milk 19-20%FAT(EOE) Canned coconut milk 21-22% FAT(EOE) Unit/Case : Size 400ml=12
Product of origin : Thailand Product Description : Organic coconut water 1000 ml - Pack in PET bottle, can and pak 100% coconut Natural taste and sweet No additive Direct from organic farmer Unit/Case : 24 cans
Specifications: Size: 700 grams per piece (pc) Average weight: 0.7-1.0 kg per piece (pc) Color: Golden brown Exclusions: Coconuts must not exhibit any signs of being wet, moldy, cracked, or sprouting Packaging Details: Packaging: Net bags containing 30-35 coconuts per bag, approximately 30kg per bag Loading: 40ft container: 900 bags per 40ft container, totaling about 27 tons 20ft container: 430 bags per 20ft container, totaling about 13 tons
Specifications: 100% natural Coconut meat, no whitening. Process: IQF (-18 degree). Color: natural white. Type: slices or dices. Origin: Vietnam.
Product name: Fresh Coconut Origin: VIET NAM. 100% Natural Types: Young Coconut Diamond Shape Color: white Weight: 800g up per piece Packing: 9 pieces per carton â?? 910 cartons per cont 20ft Temperature: +1 or +2 degree Shelf life: 90 days
Young Coconuts (Green Coconuts) -Size: 20 to 30 cm (8 to 12 inches) in diameter. -Weight: Typically weighs 1 to 2 kg. -Shape: Spherical to slightly oval. -Color: Green outer husk when unripe. -Flesh: Thin, gelatinous, and tender. -Water: Contains a large volume of clear, sweet water. Mature Coconuts (Brown Coconuts) -Size: 15 to 25 cm (6 to 10 inches) in diameter. -Weight: Typically weighs 1 to 2.5 kg. -Shape: Spherical to oval. -Color: Brown, fibrous outer husk with a hard shell inside. -Flesh: Thick, firm, and white. -Water: Contains less water than young coconuts, often slightly cloudy and less sweet.
Size: XXS (2-4.5cms), S (4.5-6 cm), M (6-8.5cm), L (>8.5cm). Pre-processing: The shell has been carefully cleaned and polished. Selling unit: kilogramme, pieces, pair,â?¦ MOQ: 500kgs, capacity: 20 tons/month. Packaging: Packed in plastic jars or shockproof carton boxes (can be packaged differently according to customer requirements)
100% natural Coconut meat, no whitening Process: IQF (-18 degree) Color: natural white Type: slices or dices Origin: Vietnam Shelf life: 12months Capacity: 7tons/day. MOQ: 1*20FCL Packing: 5kg PE vacuumed bag, then in 10kgs carton. 1*20fcl = 9.7tons.
TYPE: High fat (min 62% fatness) / Medium fat (min 40% fatness) Grades: Medium Grade, Fine Grade Packaging: 3 Lines PP bag
COCONUT BOWL Coconut Bowl is a product made from Ben Tre coconut shells with easy-to-use natural materials, so this product has many unique. After coconut shells chose, it will be processed through sanding, polishing, shaping and made beautiful, environmentally friendly and safe products for users. Products also exported to foreign markets such as Thailand, India, Taiwan, Indo .
FFA max 0.3% Fat content 62-68% SO2 max 100 ppm, free Moisture 5% max Packing 50 kg,25 kg,10 kg/ bag. Bag 5 lines(PE,3 plies Kraft paper inner,PP covering) or as the buyer's requirement. Price terms FOB or CIF
Coconut shell is widely used for making charcoal. Coconut shell charcoal is super stiff, hard and resistant. - Place of Origin: Vietnam - Size: 5 - 10 cm - Moisture: 12% Max - Impurities: 0.3% - Application: Agriculture - Type: Activated Charcoal
SPECIFICATION: The place of origin: Viet nam Moisture: 20% max Size: 20-25cm Feature: Eco Friendly, Good Quality Color: Creamy, Dark Brown, Light Brow Material: 100% Coconut fiber Delivery: 10-15 days
