Light charcoal in 50 Liters bags. Instant ignition - very fast ready to grill time ~ 12-15 minutes Flammable liquids are not necessary - essential when grilling premium beef or fish Has pleasant natural flavor with great tasting Restaurant quality organic charcoal is made only from naturally dried lump wood alder 100% chemical free & environmentally friendly product 80% customers who try our charcoal stop using cheaper charcoal For easy ignition we suggest to use splinters or fire starters The charcoal bag of 50 liters is suitable for middle and big size barbeques. There will be enough for 6 8 barbeques High rate of fixed carbon secures longer burning time Proper packaging in paper bags with inside plastic layer
Xanthan Gum is made from Xanthomnas campestris and carbohydrate such as corn starch by fermentation engineering. It has unique fluidity, good water -soluble, stability of heat and acid and alkali, and good compatibility with a variety of salt. It is used in more than 20 industries such as food, oil, and medicine. It is currently the largest production scale in the world and extremely widely used microbial polysaccharides. Xanthan Gum is light yellow to white flowing powder, with a slight smell. It is easy to dissolve in cold, hot water, the solution is neutral, frozen and frozen, and insoluble in ethanol. In case of water dispersion and emulsification, it becomes stable hydrophilic viscosity. Professionchem is professional xanthan gum suppliers in China . Products have been exported to more than 30 of countries and regions. Welcome to your any request from us !
The introduction of PPR piping: 1. PP-R pipe, also called polypropylene random copolymer pipe (PPR-C) is a new generation of green building material developed. 2. As light as other common plastic pipes, it is corrosion-resistant and ant scaling, and has a long life span with its excellent hygienic properties and good thermal endurance quality. 3. It is genuine green building material in reality as well as name for its low coefficient of heat conductivity, heat preservation, energy conservation, easy installation, dependable hot melted connection and recyclable materials. 4. Unlike copper-plastic composite pipe, PPR-C pipe can have heavy caliber pipes produced, with a maximum caliber of over 160mm
Drip irrigation is the most effective way of the precise irrigation. It can be realize the integration of water and fertilizer. With the advantage of water saving, fertilizer saving, labor cost saving, it makes the irrigation more effective, high proceeds and especially fits for large scale of planting. Attation: 1. The regular diameter of the Patch type drip irrigation tape is 16mm, and the diameter of 12mm, 20mm can be customized. 2. The dripper spacing and the special wall thickness can be customized according to the actual needs of crop spacing from customers. Advantage of Drip tape: 1. Turbulent flow state and the pressure compensation function. 2. The labyrinth flow path is shaped at one-off vacuum hot pressure with high accuracy. 3. Many water entrances which can prevent tape from clogging. 4. Water-dripping volume is even and consistence.
PE pipe is widely used in irrigation systems, with the advantage of easy installation, no rust, no scaling and convenient maintenance. PE pipe is widely used because of its features, such as the excellent toughness( more than 500% breaking elongation rate), non-toxic materials. It can effectively improve the safety and reliability of water supply. Features of PE pipe: 1. Good toughness, impact resistance and long service life. 2. Hot melt or welding interface with high strength. 3. Good material, no toxicity, no algae, no secondary pollution. PE pipe application: 1. Drip Irrigation System 2. Micro Spinkler Irrigation System 3. Impulse Spinkler Irrigation System 4. Main Pipe In Irrigation System
Kampot black pepper delivers a strong and delicate aroma. Its taste, which can range from intensely spicy to mildly sweet, reveals hints of flower, eucalyptus and mint. This black pepper suits all kind of dishes and distinguishes itself in particular with grilled fish. Kampot peppers specificity come from the mildness of their spice, the freshness and complexity of their aromas and their exceptional lingering taste. Kampot pepper can be used in every day cooking, but excels when used in seafood cookery, it is also a "super food". Why not try something different? A Cambodian specialty is to make a dip from a combination of salt, palm sugar, Kampot pepper and lime. It couldn't be simpler to put together, equal amounts of each and just a squeeze of lime. Drying process: - Large and uniform seeds selection - Choose fresh seeds without pests - Natural sun dried - Standard moisture 10-12% - No impurities - No additives + No So2 + No Co2 + No GMO Packing: PA 100gram per bag and PE / PP bag 25KG-50KG / bag. Specification: export standard - Style: Dried - Certification: ECOCERT ORGANIC STANDARD - Quantity capacity : 60TONS per year - Origin : KAMPOT CAMBODIA - Product Type: Spices - Processing Type: Raw - Shape: Round - Color: Black, natural white - Shelf Life: 3 years
We are pleased to introduce ourselves as a supplier and wholesaler from vietnam. Our company name is hnt impex co., ltd established in 2014. We are medium sized established supplier. Our annual turnover is about $2, 000, 000 - $3, 000, 000.We have iso 22000:2005 certified factory for global market, together with fda number for us market and global gap. First of all, we thank you for being interested in our product. Our freeze dried fruits is made from 100% fresh fruits together with freeze dehydration technique, which is the most modern drying technique at moment. This technique helps fruits keep its taste, nature color, and prevent nutrient releasing. Currently, we are selling kinds of dried fruit like mango, durian, jack fruit, etc. Advantages of freeze dried fruits. -our products meet the standards of food hygiene and safety of vietnam and the technical specifications and quality of equivalent to products from thailand and some other countries in the world. - dry products retain color, taste, and minimize loss of nutrients (about 5%). - the product does not fry in oil so there is no oil or caramelized. Nutrition facts and benefits from freeze-dried fruits - the dried fruit preserves much longer than fresh fruit and is a handy snack for long trips when there is no freezer. - nutritional content of products such as vitamins, minerals, enzymes are almost kept intact. - product storage time is much longer than the preservation of fresh food. - some of them are non-fat products so that it can satisfy demands of athletes, gymnastics, and diet. - it includes no animal ingredients -> fit for vegetarian.
Chia seeds, chia oil, quinoa seeds, maca powder, quinoa, amaranth, canihua, quinoa flakes, quinoa powder, quinoa pop, pink salt, camu camu, lucuma powder, cacao powder, cacao nibs, camu camu powder, brasil nut, nueces de brasil, cocoa, chilean walnuts, aguaymanto, golden berries, purple corn, black eye beans, black eyed peas, frejol castilla, sacha inchi, sacha inchi seeds, roasted sacha inchi, acai powder, freeze dried acai powder, tarwil powder, green coffee, green coffee powder, sacha inchi oil, sacha inchi flour, cats claw powder, ginger powder, passion fruit, granadilla, preserved roses, avocado, ginger, turmeric, flax seeds, sesame seeds, kidney beans, mango, grapes.
Chia seeds, chia oil, quinoa seeds, maca powder, quinoa, amaranth, canihua, quinoa flakes, quinoa powder, quinoa pop, pink salt, camu camu, lucuma powder, cacao powder, cacao nibs, camu camu powder, brasil nut,nueces de brasil, cocoa, chilean walnuts, aguaymanto, golden berries, purple corn, black eye beans, black eyed peas, frejol castilla, sacha inchi, sacha inchi seeds, roasted sacha inchi, amaranth, acai powder, freeze dried acai powder, tarwil powder, green coffee, green coffee powder, sacha inchi oil, sacha inchi flour, cats claw powder, ginger powder, passion fruit, granadilla, preserved roses,avocado, ginger, turmeric, flax seeds, sesame seeds, kidney beans, mango, grapes.
Chia seeds, chia oil, quinoa seeds, maca powder, quinoa, amaranth, canihua, quinoa flakes, quinoa powder, quinoa pop, pink salt, camu camu, lucuma powder, cacao powder, cacao nibs, camu camu powder, brasil nut,nueces de brasil, cocoa, chilean walnuts, aguaymanto, golden berries, purple corn, black eye beans, black eyed peas, frejol castilla, sacha inchi, sacha inchi seeds, roasted sacha inchi, amaranth, acai powder, freeze dried acai powder, tarwil powder, green coffee, green coffee powder, sacha inchi oil, sacha inchi flour, cats claw powder, ginger powder, passion fruit, granadilla, preserved roses,avocado, ginger, turmeric, flax seeds, sesame seeds, kidney beans, mango, grapes.
XSG Airflow Flash Dryer is an industrial dryer widely used for drying powders, granules, and fibers. It is also known as a pneumatic dryer or flash dryer, and it works by passing hot air through the feed material in a high-velocity stream. The hot air dries the material as it is conveyed through the dryer, and the dried product is separated from the exhaust air using a cyclone separator or bag filter. The XSG Airflow Flash Dryer is particularly useful for drying heat-sensitive materials such as pharmaceuticals, chemicals, and food products. It is also effective for processing materials with a wide range of particle sizes, from fine powders to large granules. The dryer can achieve high drying rates, with moisture removal rates of up to 50% in a single pass. The XSG Airflow Flash Dryer is designed with a compact structure and requires minimal floor space. It is easy to install and operate and has low maintenance requirements. The dryer is equipped with advanced control systems that allow for precise temperature and airflow control, ensuring optimum drying conditions for different types of materials. Overall, the XSG Airflow Flash Dryer is an essential piece of equipment for industries that require efficient and effective drying of powders, granules, and fibers. Its high efficiency, versatility, and ease of use make it an ideal choice for many different applications, especially for heat-sensitive materials.
Product Introduction Mpp pipe is a special polyethylene as the raw material through the plastic extruder extrusion molding, applied to the urban water supply network, irrigation diversion works and agricultural irrigation works, especially suitable for acid and alkali resistance, corrosion resistance of the environment of plastic pipe.PE pipe adopts hot-melt and electric hot-melt connection to realize the integration of interface and pipe material, and can effectively resist the annular stress and axial impact stress generated by pressure, and PE pipe does not add heavy metal salt stabilizer, the material is non-toxic, does not scale, does not breed bacteria, and avoids the secondary pollution of drinking water. Features 1. High speed extrusion, large output, low energy consumption per unit product. 2. Realize the technology of 1-5 layers co-extrusion and one die overshooting 3. Design of spiral structure mold, special internal cooling system of pipe, high speed shaping cooling 4. Professional barrier screw and new concept mixing section design, plasticizing mixing effect is good, ensure efficient and stable extrusion Technical parameter Machine Type Pipe Diameter Main motor power SJ-65/33 16mm-63mm 55kw SJ-75/33 50mm-250mm 110kw SJ-90/33 110mm-315mm 160kw
Axe deo, bango black soybean sauce, buavita fruit juice, cif cleaning, citra body lotion, clear shampoo, close up toothpaste, ice cream cornetto, dove soap & shampoo, feast ice cream, glow & lovely, hellmann's salad dressing, jawara hot chili sauce, knorr, lux soap, lifebuoy soap & shampoo, lipton tea, magnum ice cream, molto softener, paddle pop ice cream, pepsodent toopthpaste, pond's, populaire ice cream, rexona deo, rinso detergent, royco msg, sariwangi tea, seru ice cream, st. ives beauty, suave, sunlight, sunsilk, superpell floor cleaning, tresemme shampoo, the vegetarian butcher, vaseline, vienetta, vixal, wall's ice cream, wipol, zwitsal and other fmcg unilever product, dried grass jelly (mesona), birdnest, dried galangal, dried tumeric, woodcraft,.
The product is made from 100% natural ingredients, no artificial color, no harmful chemical and preservative free Key Quality Indicator: - Humidity: 10.73% - Gluxit: 79.24% - Protein: 10.03% Shelf life: 1 year Storage Condition: cool and dry place, away from chemicals How to use: - Put dried pho into boiling water for 5-8 minutes until it gets soft, run pho under fresh water few times so it is not stick together, then you can use it in stir-fries or other meals - Serving pho with hot broth will be more delicious
The product is made from 100% natural ingredients, no artificial color, no harmful chemical and preservative free Key Quality Indicator: - Humidity: 10.73% - Gluxit: 79.24% - Protein: 10.03% Shelf life: 1 year Storage Condition: cool and dry place, away from chemicals How to use: - Put dried pho into boiling water for 5-8 minutes until it gets soft, run pho under fresh water few times so it is not stick together, then you can use it in stir-fries or other meals - Serving pho with hot broth will be more delicious
Item value Storage Type Dry Specification Rice Noodle Product Type Rice Noodle Manufacturer Vietnam Ingredients 100% Rice Content 100% Rice Address Ho Noi, Vietnam Instruction for use Cooking in hot water for 6 - 8 mintues. Soak into cool water. Then cooking as usual with recipes Place of Origin Vietnam Ha Noi City Brand Name OEM Model Number WA0084 816895556 Packaging Bag Grade AAA Shelf Life 2 years Weight (kg) 0.5kg Style Dried Origin Rice Rice Noodle Type Dry Rice Noodle Company Profile
We offer you selected bulgur from farmers, which can be the basis for many dishes. Bulgur is a cereal made from durum wheat. The grains are treated with hot water or steam, and then dried well. Then the shell is separated and crushed, so the grinding may be different. Bulgur contains vitamins A, E, K and PP. Nutritional / Nutritional value per 100 g: - proteins - 14.2 g. - fats - 1.1 g. - carbohydrates - 73.4 g. Calories: 343 kcal. Storage conditions: temperature not higher than plus 20 relative air humidity not more than 75%. Expiration date: 12 months from the date of production.
Black pepper is produced from the still-green, unripe drupes of the pepper plant. The drupes are cooked briefly in hot water, both to clean them and to prepare them for drying. The heat ruptures cell walls in the pepper, speeding the work of browning enzymes during drying. The drupes dry in the sun or by machine for several days, during which the pepper skin around the seed shrinks and darkens into a thin, wrinkled black layer. Once dry, the spice is called black peppercorn. On some estates, the berries are separated from the stem by hand and then sun-dried without the boiling process.
The Moringa leaf powder fulfills our daily requirements. It balances the nutritional requirements of our body. It has been described as one of the world's most nutritious food. Mode of Processing : Moringa trees are Cultivated and Processed under the norms of The Ministry of Food Processing, Govt of India. Fresh Moringa leaves are collected & carefully washed. Then Leaves were hot air dried under controlled conditions and grind into powder form. Heat is not applied in any stage of the processing and thus the nutrient values of the leaf are retained. The Moringa leaf powder contains high in vitamins, minerals, essential amino acids, and antioxidants. Packing : Packing in 50 Kg HDPE Bags.
Product name Hot Sale Frozen Sardine Fish W/R With 50-80g Processing way Whole Round Shelf life/Storage 24 months under 18 degrees below zero. Minimum Order/Quantity 12 Metric Ton/Metric Tons Loading Port Any port of China Packing Retailer pack or bulk or depends on clients' requirements Delivery time Within 15-20 days Min.order 1*20FCL Payment terms A.T/T with 30% prepayment, and balance payment against the copy of shipping docs sent by email or fax. B. L/C at sight. (Issuing bank should be acceptable to us.) Supply Ability 500 Metric Ton/Metric Tons Per Month Certifications Bill of lading, Packing list, Commercial invoice, Certification of origin, Health certification