Black lentil
Red Lentil
About the product: Lentils are a high-protein pulse that must be dried, soaked, and cooked before consumption. Lentils come in a variety of sizes and are available whole or split, with or without the skins. Canada is currently the world's top exporter of lentils, with sales to more than 100 nations each year. The enormous green Laird lentil and the red lentil are the most widely farmed lentils. Whole Red Lentils are 1/2 cm wide with a mild, earthy flavor and soft texture. These lentils are crimson, which is a deep orange-red color. Whole Red Lentils have traditionally been used as a meat substitute. Health Benefits: Lower Cholesterol Heart Health Digestive Health Stabilized Blood Sugar Good Protein Increases Energy Weight Loss
Green lentils are rich in antioxidants, iron, and magnesium. They work particularly well over salads and on a warm side, because of their peppery taste. Green Lentils are a plentiful source of fibre, folic acid, and potassium. These nutrients all support heart health. According to the American Heart Association (AHA), increased fibre intake can reduce levels of low-density lipoprotein (LDL) cholesterol or bad cholesterol. India is the highest producer of Lentil or Lens culinary in the world. The Lentil growing states in India are Madhya Pradesh, Uttar Pradesh, Bihar, Chhattisgarh, Haryana, Punjab, Maharashtra, and Rajasthan. Specification: Packaging Size: 28 Gms, 50 Gms, 70 Gms, 100 Gms, 150 Gms, 250 Gms, 350 Gms, 500 Gms, 750 Gms, 1Kg, 5 Kg, 10 Kg and 25 Kg Colour: Dark Green Minimum Order Quantity: 500 Kgs Brand: Yureka Foods and Private labels as per customer requirement Shelf Life: 12 Months from the date of packing Delivery Time: Within India, 4-7 Days from the date of order, for other countries10-20 days depending on the location.
Pulses are also known as legumes or lentils. Pluses are eaten almost on a daily basis in many countries and ethnicity. It is a good source of proteins, dietary fibre, vitamins and carbohydrates. Studies reveal that daily intake of pulses reduce cholesterol and can also result in a 20% decrease in the risk of coronary heart disease. Keeping all these facts into consideration we export organic Pulses which are free from chemicals fertilizers and pesticides and tastes 100% pure. We deal in different types of organic Pulses and Lentils including: Red Lentils Green Bean Chickpeas Green Lentils Red Kidney Beans Pigeon Peas. Mung Beans Cultivation Type...Common -Food Grade Style : Fresh Contact us for more details .
It is an important constituent of our daily diet and is widely served in Indian homes. It is commonly pronounced as Masoor ki Dal or Split red lentil. It is widely grown in India. It is without skin and yellow in colour.
We can offer followings; Red split lentils Origin Canada Grade A 1.000.-$ Red split lentils Origin Canada Grade B 955.-$ Red split lentils Origin Canada Grade C 915.-$ Broken red split lentils origin Canada 850.-$ Red split lentils first quality Origin TURKEY 1.145.-$ payment 100% LC
We offer you high quality Non-GMO Red Lentils. Country of origin - Ukraine Please provide us with LOI.
11 GREEN LENTILS Size : 5+ mm Origin - Altay - Russia Annual crop 20 000 t Best time to order : July 15th - September
13 RED LENTILS NOT POLISHED Size : 4+ mm Origin - Altay - Russia Annual crop 2 000 t Best time to order : July 15th - September
YELLOW LENTILS Size : 4 - 5 mm Origin - Altay - Russia Annual crop 10 000 t Best time to order : July 15th - September
Brown Lentils
Green Lentils
Red Lentils
Yellow Lentils
Black Lentils
Product Description: Lentils are an easy-to-prepare, versatile, and nutritious ingredient.Lentils are pulses that are part of the legume family. The two most common and popular lentils are the red lentils and green lentils. Red lentils are usually available split. As compared to other lentils, they tend to cook faster, in no more than 30 minutes. They have a sweet and nutty flavor and they tend to be quite tender after cooking often unable to retain its shape. Green lentils have a glossy exterior and a robust peppery flavor, a flavor that can be described as more earthy. They are usually available as whole and can be sprouted and added to salads raw. When cooking, they take longer to cook, more than 45 minutes. They also tend to keep a firm texture after cooking. Lentils are pulses that are part of the legume family. The lentil plant has lens-shaped seeds that grow two seeds in a pod. In fact, the modern lens is named for lentils. Lens is the Latin name for lentils. Packaging Detail: - 25/50kgs in PP-bags - As customer's requirement
Red lentils origin from Ukraine bagged in 15/25 kg bags available for June loading purity min 99% Transparent bags private label possible
Green lentils from Ukraine Moisture 14% max Purity 98% min Packing 25 kg June/July shipment
Moisture 14-15% size:4-5mm, Impurities 1%, Size 3-5mm.,
