Isolation Gowns AAMI Level 3 Non Sterile 60gms AAMI/ANSI: PB70. AATCC42 AATC127 ISO 13485 CE/FDA
Technical Specifications - AAMI Level / Performance Requirements at 4% AQL: Spray Impact Penetration < 4.5g - Anticipated Risk of Exposure to Fluid: Low. - Gown Characteristics (Weight): Light - weight SMS Fabric or PP. - Recommended areas of Use: Med/Surg Unit Laundry Housekeeping. - Recommended Tasks+: Transporting Patients Basic Patient Care. - SIZE: Regular/ Large, Medium, X-Large, 2X-Large, 3X-Large. - Elastic Wrist. - Tape Tab Neck, Neck Ties. Licenses & Certifications - Test report of product. - Certificate of Conformity (CE). - Certificate ISO Standard. - Certificate ISO Standard: 9001 - Made in Vietnam.
Product Description : SMS Fabric, AAMI Level 2, 35gsm, FDA, CE Price of product ( USD price or FOB price) : "50,000-99,999: $4.14 100,000-249,999:$3.92 250,000-499,999: $3.78 500,000+: Contact" Product origin : Turkey Minimum Order Size and Packgaing details : 50,000 units
Standard: ANSI/AAMI PB70, Barrier Level 1, 2 and 3 Protection Flammability: Class 1 Use: Single Use Only Sizes: S, M, L, XL, XXL Material: Polypropylene (PE+PP coating 45gsm) Scope of Application: The use of isolation gowns is indicated for some interactions between healthcare workers and patients. Transmission-based precautions (contact, droplet, and airborne precautions) are always used in addition to standard precautions. Isolation gowns are indicated for use whenever contact precautions are in effect, and may be appropriate when droplet and/or airborne precautions are in effect, depending on the nature of the interaction between the healthcare worker and patient as well as the extent of anticipated blood, body fluid, or pathogen exposure.
Source - CHENG Category - 12/29 Description - "Non-woven polypropylene spunbounded TPU film, 100% polyester Long sleeve, round neck, elastic cuff, neck tie and waist tie Stitched seams 40-60gsm Sizes: XS, S, M, L, XL" Unit - pcs Certs - FDA CE Standards - AAMI Level1
Medical disposable protective clothing isolation gown CE certification $15.00/piece Please contact me, the price discount makes you satisfied.
Product Name: Disposable Isolation Gowns Technics: Ultrasonic sewing seam Material: PP+PE, 45gsm Size: S/M/L Packing Specification: 10pcs/Pack, 10packs/Carton Packing Material: Paper-Poly Pouch Carton Size: 57cm x 34cm x 35cm Gross Weight: 15kg From: Xiamen Welltex Trade Co., Ltd.
Unsurpassed Features: * 75+ washings meeting AATCC 127/42 Level II standards & colorfast after every wash! * Gowns are constructed using 99% polyester/1% carbon non-static woven fabric, 88 gm/sq meter * Individually bagged with the SGS AATCC 127/42 test certificate enclosed * No multiple SKUs to inventory one size fits all * Save money with factory direct prices * For a cost of 10-cents per use (exclude washing)
AAMI Level III SIZE: XL PRODUCT TYPE Heavyweight Isolation Gown BACK STYLE Full Back CLOSURE TYPE Back Tie Backs COLOR Blue CUFF STYLE Elastic Wrists LATEX FREE Yes ISO GOWN MATERIAL Spunlace PE + PP Coated, NON-Woven fabric FABRIC WEIGHT 55 gsm PROTECTION LEVEL Fluid Resistant ONE-TIME USE Yes DISPOSABLE Yes
Disposable isolation gown Fabric Non Woven , with reverse gown structure, elastic cuffs or knitted threads to tighten, the back collar is fixed with laces or Velcro, the back waist is fixed with laces, and has multiple sizes , Made of PPPE non-woven fabric by sewing, the fabric is waterproof and prevents blood and body fluids from penetrating, and the joints are not waterproof. It is mainly used for medical operation and treatment of patients. Epidemic prevention inspection in public places. Disinfection in virus contamination areas can also be widely used in military, agriculture, animal husbandry, chemical industry, environmental protection, and other fields Feature It can protect body from the dust, water and bacteria. advantage: light weight, breathable, anti-dust, waterproof neck type can be also with velcro band to fit different neck size logo: we can sew the customer's neck label with logo or size mark into the gown. The cuffs can be elastic cuffs or knitted cuffs Product Detail Product Disposable Isolation Gown Fabric Non Woven Material Non-Woven Certification ISO, CE, GMP Standard international Size Small, Medium, Large, XL,XXL. Color Blue,White, Green, Can be custamize. Weight 25GMS, 30GMS,40GMS. Package 200 Pcs/Carton Production Capacity 20000 Pcs per day Production Style Automatic Machine Sterilization NO Specification As per requirement Feature and uses Medical & Pharma. Storage Room temperature Disposable Yes Pre Order your requirement Bulk Quantities Available Meet International Standard Packaging is Customizable as per client need
Hospital and horeca group disposable / consumable products, personal protections, mask n91 95 , nonwoven gowns, coveralls & medical towels, patient bibs, medical papers & converting roll services.
Isolation Gown
Isolation Gown 1. Nonwoven spun bound - 40gsm 2. Nonwoven spun bound - 50gsm 3. Nonwoven spun bound 60gsm 4. PP+PE 40gsm 5. PP+PE 50gsm 6. PP+PE 60gsm
Price : USD$2.90 This protective isolation gown is the perfect item for anyone in need of a strong, one-use medical gown. It features dual back ties to ensure comfortable fit for all sizes. The non-woven 20 GSM material is lightweight, breathable, and splash resistant. Both men and women who require PPE can use this easy to put on gown. These lab coats are made of non-woven polypropylene material, making them strong, lightweight, and breathable. They provide protection and moisture resistance in healthcare settings. The knitted cuffs minimize skin exposure.
- Medical Protective Clothing - CE Marked, TSE and ISO-9001 certified - Blue Color - Disposable Gown Isolation - Premium Hospital Medical Quality Isolation Gown
Product Name: Disposable PP PE Isolation Gown Product Item : Isolation-03 Category: Disposable Gown Material: PP+PE Size: 1.2*1.4m Color: Blue, yellow Style: Apron-Style Neck Design, Waist Tie, Long Sleeve, tie in neck and waist Certifications: AAMI Level2; ISO13485; FDA Registration; Test reports Packing information: Gram: 45g/pc 10pcs/bag, 100pcs/carton, 5.5kg/ctn Carton size: 47*27*31cm Feature: Waterproof, Dustproof, Fluid Resistant
Paprika is a spice made from the grinding of dried fruits of Capsicum annuum (e.g., bell peppers or chili peppers). In many European languages, the word paprika refers to bell peppers themselves. The seasoning is used in many cuisines to add color and flavor to dishes. Paprika can range from sweet (mild, not hot) to spicy (hot). Flavors also vary from country to country. Usage Paprika is used as an ingredient in a broad variety of dishes throughout the world. Paprika is principally used to season and color rices, stews, and soups, such as goulash, and in the preparation of sausages as an ingredient that is mixed with meats and other spices. Paprika can also be used with henna to bring a reddish tint to hair when coloring it. Paprika powder can be added to henna powder when prepared at home. Paprika is also high in other antioxidants, containing about 10% of the level found in berries. Prevalence of nutrients, however, must be balanced against quantities ingested, which are generally negligible for spices. Paprika oleoresin (also known as paprika extract) is an oil soluble extract from the fruits of Capsicum Annum Linn or Capsicum Frutescens(Indian red chillies), and is primarily used as a colouring and/or flavouring in food products. ... Oleoresin Paprika is produced by the extraction of lipids and pigments from the pods of sweet red pepper, Capsicum Annuum L. Grown in temperate climates. An oil soluble extract with it is widely used in processed foods such as sausage, dressings, dry soluble seasonings, food coatings, and snack food seasonings. Paprika Oleoresin, obtained from Capsicum, is a natural dye used as a colorant and a flavor enhancer in foods, meats and pharmaceuticals. It is obtained by percolation with a volatile solvent which should be removed subsequently, such as acetone, trichloroethylene, 2-propanol, methanol, ethanol and hexane. Capsaicin is the major flavouring compound, whereas capsanthin and capsorubin are major colouring compounds among variety of coloured compounds present in Paprika Oleoresin. Uses Foods coloured with paprika oleoresin include cheese, orange juice, spice mixtures, sauces, sweets and emulsified processed meats. In poultry feed it is used to deepen the colour of egg yolks.
Ginger root Botanical name: Zingiber officinale Linn. Family: Zingiberaceae. Ginger oil and oleoresins are the volatile oil derived by steam distillation of ginger and oleoresin. It is obtained by percolating the powdered rhizomes of Ginger, Zingiber officinale with volatile solvents. Ginger contains 1-2 percent of volatile oil, 5-8 percent of pungent acrid oleoresin and starch. Zingiberene is the chief constituent in the oil of ginger. Oil is employed for flavoring all kinds of food products and confectionary and finds limited use in perfumery. Oleoresin, commercially called Gingerin contains pungent principles viz. gingerol and shogaol apart from the volatile oil of ginger and is used as an aromatic, carminative, stomachic and as a stimulant. Oleoresin from ginger is obtained conventionally by extraction of dried powdered ginger with organic solvents like ethyl acetate, ethanol or acetone. Commercial dried ginger yields 3.5-10.0 per cent oleoresin. Ginger oleoresin is a dark brown viscous liquid responsible for the flavour and pungency of the spice. Ginger of commerce or `Adrak` is the dried underground stem or rhizome of the plant, which constitutes one of the five most important major spices of India, standing third or fourth, competing with chillies, depending upon fluctuations in world market prices, world market demand and supply position. Ginger, like cinnamon, clove and pepper, is one of the most important and oldest spices. It consists of the prepared and sun dried rhizomes known in trade as `hands` and `races` which are either with the outer brownish cortical layers (coated or unscraped), or with outer peel or coating partially or completely removed. Ginger requires a warm and humid climate. It is cultivated from sea level to an altitude of 1500 meters, either under heavy rainfall conditions of 150 to 300 cm or under irrigation. The crop can thrive well in sandy or clayey loam or lateritic soils. The composition of dry ginger is given below: Dry Ginger rootMoisture:6.9 % Protein:8.6 % Fat:6.4 % Fiber:5.9 % Carbohydrates:66.5 % Ash:5.7 % Calcium:0.1 % Phosphorous:.15 % Iron:0.011 % Sodium:0.03 % Potassium:1.4 % Vitamin A:175 I.U./100 g Vitamin B1:0.05 mg/100 g Vitamin B2:0.13 mg/100 g Niacin:1.9 mg/100 g Vitamin C:12.0 mg/100 g Calorific value:380 calories/100 g. Ginger Oleoresin is obtained by extraction of powdered dried ginger with suitable solvents like alcohol, acetone etc. Unlike volatile oil, it contains both the volatile oil and the non-volatile pungent principles for which ginger is so highly esteemed. Concentration of the acetone extract under vacuum and on complete removal of even traces of the solvent used, yields the so called oleoresin of ginger. Ginger oleoresin is manufactured on a commercial scale in India and abroad and is in great demand by the various food industries.
Castor meal is also variously called castor meal, castor residue, castor extract & de-oiled castor cake Castor meal - the residue obtained from castor cake by the solvent extraction process - is one of the most versatile natural manures. It is truly organic manure which enhances the fertility of the soil without causing any damage or decay. It is enriched with the three big elements vital and conducive to the proper growth of crops - Nitrogen, Phosphorus and Potassium. It also has traces of nutrients like Manganese, Zinc and Copper, thus making it a balanced fertilizer. Moreover, it helps to neutralize the detrimental effects of chemical fertilizers. Apart from their contribution to Nutrients, they have a number of benefits in agriculture, which none of the synthetic fertilizers or pesticides can offer. They bring in the wonderful molecules that nature has designed to help the plants flourish naturally. They provide slow and steady nourishment, stimulation, protection from soil nematodes and insects; improve yields, and quality of product like taste, flavour, amino acid composition etc. The pressed cake obtained after the expression of castor bean. The solvent extracted cake, although rich in protein cannot be used as cattle fodder because of its toxicity. However, it can be used as a fertilizer. The protein content of castor seed meal varies from 21-48% depending upon the extent of decortications. It has an ideal amino acid profile with moderately high Cystine, mithionine, and isoleucine. But its ant nutritional substances, ricin, ricine and an allergen restrict its use in poultry feed, even at a very low level of inclusion. Castor Cake is an excellent fertilizer because of high content of N (6.4%), Phosphoric Acid (2.55%) and Potash (1%) and moisture retention. There is negative correlation between the contents of ricinine in castor seeds and oil content (r = -0.76). This content of ricinine in castor seed is determined by Agro climatic conditions. Nutrient content of Castor Cake: Organic matter - 75 - 80 %, Nitrogen - 4.0 - 4.5 %, Phosphorous - 1.5 %, Potassium - 1.25 - 1.5 %. It also contains some micro nutrients viz., Calcium, Magnesium, Sulphur, Iron, Zinc, Manganese, Copper etc. A typical composition of castor residue/meal is as follows: Nitrogen - 4% min. approx. Phosphorous - 1% min. approx. Potassium - 1% min. approx. Moisture - 10 - 12 % max. approx. Oil Content - 0.7% max. approx. Advantages: 1. It provides all the major & minor nutrients necessary for better plant growth. 2. It also helps in increasing the nutrient uptake by plants. 3. It improves the soil fertility and productivity. 4. It is known to protect the plants from nematodes and termites. 5. It improves the yield & quality of the farm produce. 6. It improves the physical, chemical and biological properties of soil
Surgical gowns drapes & procedure packs lab coats & jackets scrub suits isolation gowns.