Turmeric powder derived from the rhizomes of the Curcuma longa plant is widely recognized for its numerous health benefits Here is a description of turmeric powders benefits and its potential impact on health Its important to note that the bioavailability of curcumin is relatively low meaning that the body has difficulty absorbing it Pairing turmeric powder with black pepper or consuming it with fats or oils can enhance its absorption Additionally turmeric powder should be used as a supplement to a balanced diet and lifestyle and is not a substitute for medical treatment Consulting with a healthcare professional is recommended for specific health concerns or conditions Precautions needs to be taken while exporting Turmeric Moisture Important to dry the turmeric in hot sun and under expert supervision to zero down the chances of any fungus Cleaning Turmeric Raw fingers directly comes from farmers Need to do manual cleaning to remove foreign particles and then into the machine under experienced person Need to use JuteGunny bags for packing as it gives proper ventilation for turmeric fingerPreferable packing is 25 Kgs Jute bags Polishing has to be neat and avoid breaking of Fingers into pieces Fumigation needs to be done twice when raw material enters into godown and also when it packed and enters into containers Craft paper and Silica gel to be put into the container and keep third party quality specialist to inspect the container health Need to appoint reputed third party quality inspection agent to count the number of bags quality till the time the container is sealed
Garcinia cambogia commonly known as Malabar tamarind or Garcinia gummigutta is a tropical fruit native to India and Southeast Asia It is known for its potential health benefits and is often used in dietary supplements and herbal remedies When describing Garcinia cambogia for exporting from India you can highlight its quality appearance flavor aroma and potential applications Heres an expanded description Garcinia cambogia from India offers potential health benefits and is widely used in dietary supplements and herbal remedies We are committed to delivering premiumquality Garcinia cambogia products that meet your exporting needs and provide valuable options for your customers Appearance Garcinia cambogia is a small pumpkinshaped fruit with a greenishyellow color The fruit has a thin outer rind which is typically dried and processed into various forms such as powder or extract for exporting purposes The appearance of our Garcinia cambogia products reflects its freshness and quality Quality and Sourcing We prioritize the quality of our Garcinia cambogia products throughout the sourcing and processing stages Our Garcinia cambogia is sourced from reputable farms known for cultivating highquality fruit We ensure that our products are made from fresh and mature Garcinia cambogia maintaining its natural properties and efficacy Flavor and Aroma The flavor of Garcinia cambogia is tart and sour with a slightly sweet undertone It has a tangy taste profile similar to citrus fruits The aroma is subtle and pleasant with hints of citrus and tropical notes Applications Garcinia cambogia is primarily known for its potential weight management properties It contains a compound called hydroxycitric acid HCA which is believed to aid in appetite control and inhibit the bodys production of fat Garcinia cambogia is commonly used in dietary supplements weight loss products and herbal remedies Health Benefits Garcinia cambogia is also associated with potential health benefits beyond weight management It is believed to support healthy digestion regulate blood sugar levels and promote overall wellbeing However it is important to note that further scientific research is needed to fully understand and confirm these potential benefits
Our coconut oil is produced from raw coconut milk. We do this by centrifugal separation and vacuum cleaning without heating. We know how to extract all fractions of water from oil without heating and this is the most important step to obtain premium quality, few people can repeat our quality. Mostly oils are made from already dried coconut raw materials: from dry chips, copra or desiccated coconut, but this is always low-quality oil and does not have a high biological value. We take fresh organic coconuts, extract the raw coconut pulp, make coconut milk from it and separate the oil from this fresh and raw milk without heating. And imagine that the whole process takes place without stops and delays, conditionally after the start of production in an hour in the jar we clog the freshest, crude and raw oil. For 1 liter of oil we take 13 fresh coconuts. Our oil is tastier, more fragrant, fresher - and it is noticeable immediately. We can send samples so that the chief food technologist of your company can test and everyone will be convinced of this. The other, invisible part is utility. Our oil contains 50-52% lauric acid and 64% MCT of medium-chain fatty acids, which are very useful for the body. Many articles and books have been written about the benefits of coconut oil. We can collect such conclusions and use them for marketing: Strengthens the immune system, Improves hormonal balance, Stimulating the metabolism, Increases the energy level, Fights germs and viruses , Protects the heart - improves the cholesterol ratio, Improves digestion and absorption of nutrients, Supports thyroid function, Helps in weight loss by reducing visceral fat, Improves insulin secretion and blood glucose utilization, Blocks the harmful effects of many toxins and free radicals, It helps in the treatment of degenerative, autoimmune diseases. Does not oxidize fast, Does not emit carcinogens. It is natural antioxidant, antiseptic. It is an alkaline product. Relieves chronic inflammation. All that means that coconut oil not only a delicious food but also a Universal natural medicine.
Sona Masoori Rice Lightweight and aromatic, this premium variety of rice is considered to be a healthy diet as it contains less starch and is easily digestible. Ponni Boiled Rice Varieties Ponni rice is traditional South Indian Rice known for its unique fragrance, Length and taste. Kerala Matta Rice Varieties The yellowish red grains of this rice possess their own unique flavour and taste. This rice contains antioxidants to counteract free radicals in the blood vessels and is also rich in Vitamin B6. This rice is available in many varieties such as raw rice, boiled rice and double boiled rice. Aromatic / Jeera Rice Varieties Jeera rice is a popular north India dish made of basmati rice and cumin seeds. It is a very good source of Iron , a mineral that plays many vital roles in the body. Thanjavur White Ponni Rice We present highly demanded Thanjavur White Ponni Rice which is cultivated by the most experienced farmers in the banks of river of Kavery. Our Thanjavur White Ponni Rice had high carbohydrate content and is very healthy. IR 64 ParboiledRice IR 64 Parboiled Rice finds extensive usage in Indian meals. The IR 64 Parboiled Rice that we offer is a major source of carbohydrates and is known for its great taste and rich aroma. IR8 Raw Rice Use as culinary item in the preparation of Indian foods like plain Rice IR 20 Parboiled Rice has highly digestible energy,Low crude fibre content Rice is low in sodium and fat and free of cholesterol
We produce the best quality De-Oiled Rice Bran (DORB) in our technically advanced Solvent Extraction With a moderate protein content of around 16%, the feed is economically priced to suit all sections of livestock feed manufacturers. De-oiled rice bran (DORB) is obtained after oil is removed from the rice bran. This is the commonly used ingredient in the feeding of Indian major carps due to its cheaper cost. DORB is used as a feed ingredient in cattle, poultry, and fish diet. Along with this, they are also used in making fiber-rich biscuits and extraction of an antioxidant compound like oryzanol and other industrial uses. Due to the increased competition, there will be a huge imbalance in the demand and supply for this ingredient in the years to come. DORB is associated with high fiber content, anti-nutrients, and non-starch polysaccharides which lead to its poor utilization resulting in a higher feed conversion ratio (FCR) in fish. Hence, the strategic utilization of this ingredient by solid-state fermentation, exogenous enzyme supplementation, and supplementing it with deficient nutrients like amino acids and fatty acids will help in improving the utilization of this ingredient. DORB is widely utilized in the manufacture of cattle feed, poultry feed, fish feed, boiler fuel, sodium silicate, silica gel, insulating bricks, and other products (using wholly burnt white ash of the rice husk). Benefits of DE OILED RICE BRAN De-oiled Rice Bran (DORB) is derived when crude oil is extracted from rice bran. DORB is commonly used in the production of animal nutrition products catering to cattle, poultry, horse, pet care, aquaculture (aquafeed), and swine industries. Is high in vitamin B and goes well for agricultural animals. Has a noticeable softening action on animal body fat and the butterfat content in milk. The absence of gluten and other allergic substances makes it an excellent feed for sensitive species and certain animal groups.DORB is ideal ingredient for use in manufacture of: Cattle Feed Fish Feed Dog Feed Chicken Feed Horse Feed Pig Feed & Boiler Fuel NUTRITIONAL FACTORS Main analysis Value in %Avg Dry matter 89.00 % as fed Crude Protein 38.1 % DM Crude fiber 14.3 % DM Neutral Detergent Fiber 31.6 % DM Acid Detergent Fiber 20.7 % DM Lignin 9.7 % DM Ether extract 2.4 % DM Ash 7.6 % DM Insoluble ash 0.3 % DM Starch (polarimetry) 6.3 % DM Starch (enzymatic) 1.6 % DM Total sugars 10.5 % DM Gross energy 19.3 Mj/kg DM
Chia Seeds Chia seeds are highly nutritious seeds that have gained popularity for their numerous health benefits. When exporting chia seeds from India, it is important to emphasize their exceptional quality, nutritional profile, and versatility. Hereâ??s a description of chia seeds: By exporting our premium chia seeds, you can offer your customers a nutritious and versatile superfood that can be incorporated into their daily diet. The exceptional quality and health benefits of chia seeds make them a sought-after ingredient in the global market. Quality and Origin: Our chia seeds are sourced from reputable growers in India, known for their commitment to quality and sustainable farming practices. We ensure that the seeds are carefully harvested, cleaned, and processed to maintain their purity and nutritional value. Nutritional Profile: Chia seeds are a nutritional powerhouse, packed with essential nutrients. They are an excellent source of plant-based protein, healthy fats, dietary fiber, vitamins, and minerals. Chia seeds are rich in omega-3 fatty acids, which are beneficial for heart health, brain function, and inflammation reduction. They also provide antioxidants, calcium, magnesium, and iron. Versatile Uses: Chia seeds have gained popularity due to their versatility in culinary applications. They have a mild, nutty flavor that complements a variety of dishes. Chia seeds can be added to smoothies, yogurt, oatmeal, baked goods, and salads. They can also be used as a thickening agent in puddings and sauces or as an egg substitute in vegan recipes. Hydration and Digestive Health: One unique characteristic of chia seeds is their ability to absorb liquid and form a gel-like consistency. When consumed, chia seeds absorb water and help to retain hydration, making them beneficial for athletes and those seeking optimal hydration. Additionally, the high fiber content of chia seeds supports digestive health by promoting regular bowel movements and aiding in gut health. Rich in Antioxidants: Chia seeds are a rich source of antioxidants, including flavonoids and phenolic compounds. These antioxidants help to protect the body against oxidative stress, reducing the risk of chronic diseases and supporting overall well-being. Packaging and Quality Assurance: We prioritize the quality and freshness of our chia seeds during the export process. The seeds are carefully packaged in airtight containers or bags to ensure their integrity and extend their shelf life. We comply with international standards for packaging, labeling, and documentation to meet your export requirements. Exporting: With our expertise in exporting high-quality chia seeds, we guarantee a seamless and efficient export process. We can provide customized packaging options, including bulk packaging or retail-ready packaging, tailored to your specific needs
Coconut oil is a versatile and widely used cooking oil that is extracted from the meat of mature coconuts When exporting coconut oil from India its important to highlight its exceptional quality purity and nutritional benefits Heres a description of coconut oil along with its nutritional values By exporting our premium coconut oil you can provide your customers with a highquality versatile and nutritious cooking oil that is cherished for its tropical flavor and potential health benefits The exceptional quality and nutritional profile of coconut oil make it a soughtafter ingredient in the global market Quality and Origin Our coconut oil is sourced from the finest coconuts grown in the tropical regions of India We partner with trusted coconut farmers who follow sustainable and organic cultivation practices to ensure the highest quality of coconuts The oil is extracted using traditional methods ensuring its purity and natural goodness Pure and Aromatic Our coconut oil is known for its pure and natural composition It has a pleasant aroma and a distinct flavor that adds a delightful tropical essence to a wide range of culinary preparations The oil is extracted from fresh coconuts ensuring its freshness and authenticity Nutritional Profile Coconut oil is renowned for its unique nutritional composition It is rich in healthy saturated fats particularly mediumchain fatty acids MCFAs such as lauric acid These MCFAs are easily digestible and are believed to offer various health benefits Coconut oil is also a good source of vitamin E an antioxidant that helps protect cells from oxidative damage Versatile Culinary Uses Coconut oil is highly versatile and can be used in a multitude of culinary applications It has a high smoke point making it suitable for cooking methods like sauting frying and baking It is often used in curries stirfries desserts and baked goods Coconut oil can also be used as a spread a flavoring agent in beverages or as a substitute for butter or other cooking oils Health Benefits The unique composition of coconut oil offers several potential health benefits The MCFAs in coconut oil are quickly metabolized by the body and can provide a quick source of energy Lauric acid in particular has antimicrobial and antiviral properties Coconut oil is also believed to support heart health promote healthy cholesterol levels boost immune function and provide nourishment to the skin and hair Packaging and Quality Assurance Our coconut oil is carefully packaged to ensure its freshness and quality We offer a range of packaging options including bottles jars or bulk containers depending on your export requirements We prioritize quality assurance at every stage from sourcing coconuts to processing and packaging to deliver premium coconut oil to our customers
Wood pressed yellow mustard oil, also known as kachi ghani mustard oil or cold-pressed mustard oil, is a type of oil extracted from mustard seeds using traditional methods that involve crushing the seeds with a wooden press. This oil has been used for centuries and offers various benefits and uses. Here are some of them: 1. Nutritional Value: Mustard oil is rich in essential fatty acids, including omega-3 and omega-6 fatty acids. It also contains vitamin E, which is a powerful antioxidant. Consuming wood pressed yellow mustard oil in moderation can provide these nutrients, promoting overall health. 2. Heart Health: Mustard oil is considered heart-friendly due to its composition of monounsaturated and polyunsaturated fats, which are known to help lower bad cholesterol levels (LDL) while increasing good cholesterol levels (HDL). This oil may contribute to reducing the risk of cardiovascular diseases. 3. Anti-inflammatory Properties: Mustard oil contains compounds like alpha-linolenic acid (ALA) and selenium, which possess anti-inflammatory properties. Regular consumption of wood pressed yellow mustard oil may help alleviate inflammation in the body, reducing the risk of chronic diseases. 4. Digestive Health: Mustard oil has been traditionally used to aid digestion. It stimulates the secretion of digestive juices and bile, which can enhance digestion and improve bowel movements. Additionally, it may help relieve constipation and prevent related digestive issues. 5. Skin and Hair Care: Wood pressed yellow mustard oil is often used externally for skincare and haircare. Its antibacterial and antifungal properties make it useful in treating skin infections, acne, and dandruff. It can also be used as a natural moisturizer, promoting healthy skin and lustrous hair. 6. Culinary Uses: Mustard oil is commonly used in cooking, especially in Indian and Bengali cuisines. It adds a distinct flavor to dishes and is often used for tempering spices, marinades, and pickling. The pungent and tangy taste of mustard oil can enhance the overall taste of various recipes. 7. Massage Oil: Due to its warming properties, mustard oil is frequently used as a massage oil. It helps relax muscles, improves blood circulation, and may provide relief from joint and muscle pain. Massaging with mustard oil is also believed to strengthen bones and reduce the risk of arthritis. While wood pressed yellow mustard oil offers several benefits, it's important to note that individual sensitivities and allergies can vary. It is advisable to consult with a healthcare professional or nutritionist before incorporating it into your diet or using it for specific purposes.
Premium Split Cashew Nut: Unleash the Delightful Crunch and Creaminess Discover the exquisite taste and texture of our premium split cashew nuts. Sourced from the finest Anacardium occidentale trees, our cashews are carefully split to reveal their irresistible crunch and creamy richness. Elevate your snacking experience with our delectable split cashew nuts. Premium Split Cashew Nut: A Perfect Blend of Crunch and Creaminess Indulge in the ultimate snacking pleasure with our premium split cashew nuts. Sourced from the renowned Anacardium occidentale trees, these cashews undergo a meticulous splitting process, resulting in a truly exceptional snacking experience. With their delightful crunch and velvety creaminess, our split cashew nuts are the perfect companion for any occasion. Whether you're enjoying a movie night at home, hosting a gathering with friends, or simply satisfying your cravings, our cashews will captivate your taste buds with their irresistible texture and flavor. Packed with essential nutrients, our split cashew nuts offer a wholesome snacking option. They are a natural source of protein, healthy fats, vitamins, and minerals, making them a guilt-free indulgence that nourishes your body. Snack on our split cashews and feel energized throughout the day. Versatile and delicious, our split cashew nuts can be enjoyed in various ways. Add them to your favorite trail mix for an extra crunch, sprinkle them over salads or stir-fries to enhance the flavor and texture, or simply savor them on their own for a delightful snacking moment. At PT. MEGADEAL AIRMAS NUSANTARA, we are committed to delivering the finest split cashew nuts that embody excellence and taste. Our dedication to quality, sustainability, and customer satisfaction sets us apart. Experience the unmatched joy of our premium split cashew nuts and elevate your snacking game. Unlock the delectable combination of crunch and creaminess with our premium split cashew nuts. Treat yourself to a truly indulgent snacking experience that will leave you craving more. Discover the excellence of PT. MEGADEAL AIRMAS NUSANTARA's split cashew nuts and savor the extraordinary taste." Specifications: - Product Name: Split Cashew Nut (Anacardium occidentale) - HS Code: 08013200 - Production Capacity: 50 MT/Month - Origin: Indonesia - Port of loading: Tanjung Perak, Surabaya - Cultivation Type: Conventional - Payment Term: T/T, 50% advance and 50% after the copy of Bill of Lading or 100% L/C At Sight - Delivery Time: Delivery within 2 to 3 weeks (for first time buyers) Minimum order size and packing details: - Packing: According to the buyer's requirements. - The minimum order quantity by sea is a 20ft container. - Minimum order quantity by Air is 1 MT
Because of its unique properties, xanthan gum has been widely used in more than a dozen fields, such as food, petroleum, medicine, daily chemical industry, etc. Its high degree of commercialization and wide range of application make any other microbial polysaccharide unmatched. 1, food: many foods are added to Xanthan gum as a stabilizer, emulsifier, suspension agent, thickening agent and processing aid. Xanthan gum can control the rheology, structure, flavor and appearance of the product, and its false plasticity can ensure good taste, so it is widely used in salad dressing, bread, dairy products, frozen food, drinks, condiments, brewing, candy, pastry, soup and canned food. In recent years, people in more developed countries often worry that the calorific value of food is too high and will make them fat. Xanthan gum can not be directly degraded by the human body to dispel people's concerns. In addition, it was reported in that xanthan gum was the most effective anticancer agent among eleven food additives tested in comparison. 2, daily chemical industry: Xanthan gum molecules contain a large number of hydrophilic groups, is a good surface active substance, and has antioxidant, prevent skin aging and other effects, therefore, almost the vast majority of high-grade cosmetics are xanthan gum as its main functional components. In addition, xanthan gum can also be used as a substance of toothpaste thickening and shaping, reducing the surface wear of teeth. 3. Medical aspects: Xanthan gum is a functional component in microcapsule drug materials, which is currently hot in the world, and plays an important role in controlling the slow release of drugs. Due to its strong hydrophilicity and water retention, there are many specific medical applications, such as the formation of a dense water film, thus avoiding skin infection; Relieve thirst after radiotherapy. In addition, Li Xin and Xu Lei have written that xanthan gum itself can significantly enhance the humoral immune function of mice. 4, industrial and agricultural applications: in the petroleum industry, due to its strong pseudoplasticity, low concentration of xanthan gum (0.5%) aqueous solution can maintain the viscosity of drilling fluid and control its rheological properties, so in the high-speed rotation of the bit site viscosity is very small, save power; High viscosity is maintained in the relatively static borehole area to prevent wall collapse. And because of its excellent salt resistance and heat resistance, it is widely used in Marine, high salt zone and other special environment drilling, and can be used as oil recovery agent, reduce dead oil areas, improve oil recovery rate.
What is a vacuum fryer machine? The equipment uses heat conduction medium to dehydrate and dry food under negative pressure,the processed food has very low water content and oil content, crisp but not greasy.To some extent, it preserves the original shape, color, aroma and taste of fruits and vegetables completely, and is rich in vitamins, minerals, fiber and other nutrients. It has the characteristics of low sugar, low salt, low fat and low heat. Model:XSD-WX, XSD-30,XSD-60,XSD-120 Capacity:10-100KG per hour Working temperature:70â??-120â??(adjustable) deoiling method:inner deoiling under the vacuum state deoiling speed :0-300r/min(adjustable) Material :vacuum kettle,inside storage tank:stainless steel 304 outside of pot body storage area has insulation layer,material is stainless steel matte plate control system microcomputer automatic control(manual/automatic) Application 1.Fruits: Apple, Banana, Pineapple, Peach, Cranberry, etc. 2.Vegetables: Carrot, Pumpkin, Snap bean, Sweet potato, Taro, Potato, Garlic, Green Pepper, Onion, etc. 3.Nuts: cashew nut, Peanut, etc. 4.Seafood, meat etc. Fish, shrimp, shellfish,chicken etc 5.Cooked wheaten food fried dough twist,crust of cooked rice,caramel treats etc Our Advantages 1.Low temperature fried, healthy food and low cost.It can prevent the loss of nutrients in the food at high temperature,effectively maintain the natural color and flavor of the food, and reduce the processing cost than the ordinary frying method. 2.Low oil content,good taste and no greasy. The oil content rate of food is below 15%. 3.Well stored and concentrated, the food is crisp and delicious 4.Rapid water evaporation and short drying time. 5.Safe, reliable and easy to operate. 6.Famous brand components. Electrical parts and operating parts are made of world advanced brand components. 7.Good expansion effect and high product rehydration 8.Long product shelf life. � Shandong Qinglei Environmental Technology Co.,Ltd is an equipment manufacturer integrating design, production and assembly. Our products include heat exchangers, heat exchange units, pressure vessels, storage tanks, TCU temperature control systems, reactors, distillation towers, VOCS purification and recovery systems, vacuum� frying machine. If you need any of them,please donâ??t hesitate to let me know,I will reply you ASAP.
Seaweed" is the common name for countless species of marine plants and algae that grow in the ocean as well as in rivers, lakes, and other water bodies. Seaweeds are used in many maritime countries as a source of food, for industrial applications and as a fertiliser. The major utilisation of these plants as food is in Asia, particularly Japan, Korea and China, where seaweed cultivation has become a major industry. The present uses of seaweeds are as human foods, cosmetics, fertilisers, and for the extraction of industrial gums and chemicals. They have the potential to be used as a source of long- and short-chain chemicals with medicinal and industrial uses. Gracilaria Seaweed Gracilaria is a genus of red algae notable for its economic importance as an agarophyte, as well as its use as a food for humans and various species of shellfish. Various species within the genus are cultivated among Asia, South America, Africa and Oceania. Gracilaria is used as a food in Japanese, Hawaiian, and Filipino cuisine. In Japanese cuisine, it is called ogonori or ogo. In thePhilippines, it is called gulaman and used to make gelatin. In Jamaica, it is known as Irish moss. Main uses : The primary use of Gracilaria is as a raw material for the production of edible agar, of basic quality. This agar serves as a solidifying agent in the food industry, andmay also be eaten directly. The secondary uses of Gracilaria are as a fresh or dried vegetable, as a component in the cosmetic industry in shampoos, creams, soaps and sunscreens, as well as providing a source for nutraceutical activities , insofar as it is antimicrobial, anti-inflammatory, active against gastrointestinal disease, antiviral, anticancer, anti-pain, etc. Gracilaria is also used for water remediation in integrative mariculture, wherein Gracilaria absorbs the fish and invertebrate excretions, and enables water recycling in fish cultivation. Gracilaria is also consumed as a food additive in fish culture by utilizing its biological activities, and as fertilizer in agriculture. Nutritional value: Gracilaria contains non-digested (agar) and digested (starch) nutritional fibers (up to 50% of dry material), protein with well balanced amino acid composition (up to 20% of dry material), low fat (3%), and other minerals (including magnesium, calcium, potassium, iron, iodine), vitamins (including A, C and B12), and antioxidants (all together about 30% of dry material). Specifications - Product name : Dried gracilaria seaweed - Origin : Indonesia - Moisture : 13% -16% as request - Impurities: 1% -3% as request - Type: whole Packaging Details: - Packing : 40-60kgs/ PE bag /PP bag or as customer request, 16-17MTS/20'Feet, 25-26MTS/40'Fee. - Minimum quality : 1 container 40 feet . - Payment method : 100 % L/C at sign or T/T (50:50) - Storages : dry place
Wood pressed groundnut oil, also known as cold-pressed peanut oil, is extracted from the kernels of groundnuts (Arachis hypogaea) using traditional wooden presses. This extraction method helps retain the natural properties and nutrients of groundnuts, resulting in a high-quality oil with numerous benefits and versatile uses. Here are some of the benefits and uses of wood pressed groundnut oil: 1. Heart-healthy properties: Wood pressed groundnut oil is rich in monounsaturated fats, particularly oleic acid, which is beneficial for heart health. Consuming moderate amounts of groundnut oil as part of a balanced diet may help lower LDL (bad) cholesterol levels and reduce the risk of heart disease. 2. High smoke point: Groundnut oil has a relatively high smoke point, making it suitable for high-temperature cooking methods such as deep-frying, stir-frying, and saut�©ing. Its stability at high temperatures helps retain the flavor and nutritional value of the food being cooked. 3. Versatile cooking oil: Wood pressed groundnut oil has a mild, nutty flavor that complements a wide range of dishes. It can be used as a cooking oil for various cuisines, including Asian, Indian, and Mediterranean. It works well in curries, stir-fries, marinades, and dressings. 4. Nutritional value: Groundnut oil contains essential nutrients, including vitamin E, which is a powerful antioxidant that helps protect cells from damage caused by free radicals. It also contains phytosterols, which may help lower cholesterol levels and promote overall health. 5. Skin care: Wood pressed groundnut oil is often used in skincare products due to its moisturizing and nourishing properties. It can be applied topically to the skin to help hydrate, soften, and improve the overall texture. Groundnut oil is also used in massage therapy for its lubricating and relaxing effects on the skin. 6. Hair care: Groundnut oil is known for its benefits in hair care. It can be used as a natural conditioner to moisturize and soften the hair. Massaging the scalp with groundnut oil can help improve blood circulation, promote hair growth, and reduce dandruff and scalp dryness. 7. Flavor enhancer: Wood pressed groundnut oil has a distinct flavor that adds depth and richness to dishes. It can be used as a finishing oil or drizzled over cooked vegetables, salads, noodles, or rice to enhance their taste. Groundnut oil is often used in the preparation of sauces, dressings, and dips to provide a nutty and savory flavor. 8. Ayurvedic uses: Groundnut oil is used in Ayurvedic medicine for its therapeutic properties. It is believed to have a balancing effect on the doshas (body energies) and is used in Ayurvedic massages to nourish the body and promote relaxation. When purchasing wood pressed groundnut oil, it is recommended to choose organic, cold-pressed varieties to ensure the highest quality and retain the maximum nutritional benefits.
Cavitation machine, fat freezing machine, vacuum therapy machine, body contouring machine, lipo laser machine .
White honey is rich in antioxidants, Omega-3 helping to protect the body from free radicals, which are contributing to the aging process. Hazelnuts are rich in proteins and healthy fats to increase the body metabolism.
Applications Cellulite removal Localized fat removal Lymph drainaged Skin tightening Body slimming, Reshape body line Pain relief for relaxation Improve blood circulation Combine cryolipolysis, cavitation treatment with RF to enhance slimming effect of beauty equipment Working Principle NEW TECHNOLOGY---CRYO ANGLE Cryo Angle Is the latest fat freezing cooling technology which uses a special 360 applicator to target stubbom fat that Is resistant to changes in diet and exercise effectively freezing, destroying, and permanently eliminating the fat cells beneath the skin without damaging the surrounding layers
The Qli Vertical Leg Press helps to burn excess fat and strengthen the quadriceps, hamstrings, glutes, and calves. Qli machine improves your health and supports training upper body muscles effectively and securely.
Features 360 degree rotation RF Applicable to the whole body 3 LED colors Safer and more convenient Body probe Fat blasting, body slimmin,!skin tightening Arm probe Fat blasting, body slimming,skin tightening Face probe Tighten skin, eliminate dark circles,smooth wrinkles, reduce puffiness 3 LED colors Green: anti-puffiness Red: promote absorption and circulation Blue: skin sterilizing and soothing 360 degree rotation Automatic, flexible Clockwise & anticlockwise Multipole RF Adjustable output intensity 2 output modes: continuous & pulse
Indian Gir Cow Ghee made from the Indian Gir Cow milk by Vedic Bilona method is an Ayurvedic superfood. It is tridoshic, i.e. pacifies vata, pitta and kapha when consumed in moderate quantities. Not only does Indian Gir Cow Ghee have fewer calories than butter, but it is also loaded with vitamins and has a high dietary fat content as well. To digest its vitamins, as they are fat-soluble they need to be combined with fat molecules. In the form of dietary fibre, Indian Gir Cow Ghee offers these fat molecules. Together, our bodies absorb them readily and thus can use these nutrients.
truSculpt iD provides an innovative RF technology that delivers clinically proven results to expand your body sculpting business. The system versatility allows for customized treatments to treat the abdomen and flanks simultaneously based on patients need in as little as one 15-minute treatment protocol. TruSculpt ID by Cutera is an innovative fat-reducing technology that helps individuals achieve their desired body shape. By using cutting edge advanced radiofrequency energy ID eliminates fat cells in different targeted areas of the body simultaneously. The abdomen, thighs, flanks, and arms can all be treated in one single treatment. Afterwards stubborn pockets of fat should be removed and your body should have a more contoured and toned appearance. TruSculpt iD is the latest body sculpting technology giving you a personalized, hands-free and hand-held solution to revolutionize your practice. This powerful, non-invasive, Monopolar RF platform tailors to patients individual needs and features Real-Time Temperature Control for clinically proven results, safety, and patient experience. truSculpt�® iD treats the entire fat layer, resulting in a 24% fat thickness reduction. It offers unique handpiece and placement location versatility and customized 15-minute protocols to treat a full abdomen or multiple body areas simultaneously. Average 24% fat reduction Clinically proven results for permanent fat cell destruction Real-Time Temperature Control for consistent results Fast 15-minute treatment protocols Hands-free & hand-held flexibility Enhanced safety High patient satisfaction Multiple body areas treated simultaneously Patient & treatment versatility Customized treatment protocols 2020 Cutera Trusculpt iD Monopolar RF Body Contouring; Pristine Cosmetic and Operating Condition, Lightly Used for a Total of 3 Treatments Only, Single Owner; Reason For Selling: Downsizing; Also Includes: (6) 40cm2 HFree Handpiece (Hands-Free Handpiece, for Abdomen & Flanks), (1) 40cm2 HHeld (Hand-Held Handpiece, for Personalized Body Treatment), (1) 16cm2 Handpiece (Hand-Held Handpiece, for Personalized Face Treatment), (2) Keys, Operators Manual.
