Saanika has ventured in to manufacturing Polyester knitted fabric in the international market with a wide range of products with GSM ranging from 80 to 300, with or without Spandex, Grey and Dyed, customised as per Customer requirement with quality par excellence. Some of the famous types of fabrics are as follows. 1) Interlock 2) Rib3) 94% POL 6%EA4) Tricot We can also customise the fabric to your needs if you give us specifications or photographs and send you samples if required.
All Deniers, and Fillaments in HIM NIM and colors like RW Black Dyed and in any variation needed.
Pangasius fillet untrimmed,skinless,boneless, belly on,fat on,red meat on, treated Eu standard Orrigin: Viet Nam Net weight: 100%; 0% glazing, Size 220+ Packing: IQF,10kg ctn, Payment: TTR 20/80 Shipment: 01/2024
Pangasius fillet untrimmed,skinless,boneless, belly on,fat on,red meat on, treated Eu standard Orrigin: Viet Nam Net weight: 100%; 0% glazing, Size 220+ Packing: IQF,10kg ctn, Payment: TTR 20/80 Shipment: 01/2024
Smoked Dried Naga King Chilly (Ghost Pepper) is one of the ethnic staple food of North East India. I can provide a variety of 3 different types. Connect with us for further details.
Name : Coconut sugar HS Code : 17029051 Origin : Indonesia Type : Granule Size : 16 - 18 mesh Color : Light to Dark Brown Moisture Content : +/- 3% Self Life : 15 mth of stored in cool and dry place Packing : Bulk 20 / 25 kg; Carton Box 2-/25 kg
MADAGASCAR BLACK BOURBON GRADE A: GOURMET Size: 14 cm to 17 cm Moisture: 32% - 35% Vanilin content: 1.5% - 2.2% Type: natural fresh bean Country of origin: Madagascar Shelf-life: 2 years Birth of a Precious Spice "Discover the allure of Gourmet Madagascar Bourbon Vanilla Beans. Handpicked from the lush fields of Madagascar, our Grade A vanilla pods offer an unparalleled flavor profile. Elevate your culinary creations and unlock a world of flavors with the richness of our gourmet vanilla beans." Vanilla processing 1. Growing vanilla Madagascar Bourbon Vanilla is a unique vanilla plantation that thrives in a tropical climate with balanced humidity and fertile soils. The farmers use a hand-pollination technique to ensure precision in pollination, laying the groundwork for the development of high-quality vanilla beans. The vanilla vines are nurtured for several months, protected from harsh weather, and monitored for ripeness, ensuring the beans reach the perfect stage of maturity. 2. Dipping After harvest, beans are heated to 60-70�?�°C for three days, depending on size, split on the vine, and water temperature. A master curer dips the beans, killing the outer vegetative skin and other pathogens. This stops growth and releases enzymes for the production of vanillin, the bean's primary flavor component. The timing depends on these factors. 3. Sweating After extracting beans from water, they are wrapped tightly in wool blankets and stored in a dark, airtight container to preserve heat and steam. Enzymes convert cellulose and starches into vanillin, giving vanilla its subtle aroma. Steaming is a process that lasts three to four days, keeping the vanilla heat and leather. After drying in the sun, the pods are successful when they turn chocolate color, or dotted with chocolate and green. 4. Drying Drying has two stages: Sun drying and drying in the shade STEP 1 - Sun drying A large bag is used as a mat, followed by sheets, which are blankets or pieces of bags cut out. Vanilla is spread thinly on the sheets, allowing sun drying for two to three hours each day. The pods absorb the appropriate temperature, and the blankets are rolled up and transported back to the box. This process lasts for four days, with the vanilla returned to the box on the fifth day, deposited with rolled sheets or mats while respecting the steaming system. STEP 2 - Drying in the shade Drying in the shade Drying in the shade, as the name suggests, is not done outdoors like previously but inside the store. It consists of placing and spreading in an orderly manner the vanilla pods on drying racks after making by heads. 5. Packaging The packaging of vanilla is divided into 5 successive stages: - Bulk sorting - Classification - Measurement - Packaging - Storage
Black pepper, green coffee, cashew nuts, split cassia, stick cassia, broken cassia, cigarette cassia, dragon fruit, rice, black cardamom, star anise, desiccated coconut, chili, ginger, seedless lime..
Rough material semi precious stone like nephrite jade, black serpentine, black sard chalcedony, agate, jewelry jade, home furniture from jade stone or other.
Wheat, sugar s30 s31, coriander seeds and powder, black pepper seeds powder, black pepper seeds bleached , coconuts, dried coconuts, chilly powder, masalas, raw maize, maize flour, cardamom, pulses, lentils.
Basil seed, chili powder, chili flakes, garlic, cassia, black pepper, cashew, pumpkin seed, rice, mung bean, black bean, kidney bean, whole dried chilis, whole dried paprika.
we specialize in producing screw oil press and  automatic oil press,and  hydraulic oil press  and other  auxiliary equipment,We are the leader of oil press  and oil press line,oil mill,oil press plant,screw oil press machine,oil filter,cooking oil machine,oil making machine,� with full experience of more than 20 years, if you have need for the machine, please contact us any time. Agricultural machinery manufacturer, oil press factory, oil press production line, palm oil equipment from btma company in China, we have 20 years of export experience,
Screw oil press is the most commonly used equipment for oil extraction,different oil extractors have different functional characteristics,the following will be detailed about the characteristics of screw press. 1.High oil yield: THE use of directional pressure, multistage propulsion, one squeeze, residual oil rate within 6.5%. 2.Large pruduction capacity: strengthen feeding system, increase speed, work efficiency increased by more than 30%. 3.Automatic control: automatic control of pressing temperature; Built-in vacuum shunt, oil, slag effective separation; 4.Safe and convenient: compact structure, less space occupation; Fully enclosed protection, safe and convenient operation; 5.Durable: The body is made of high quality wear-resistant steel and anti-fatigue casting, stable performance, can work continuously for a long time; Machine table is made of new material electrostatic spraying, strong adhesion, greasy, high temperature resistance, beautiful and generous, and clean health.
1. The position of the juicer should not be tilted, and it should be placed firmly without any looseness. If the position is not good, it is best to replace it. 2. Before use, check if the props and filters of the juicer are securely installed. Only after confirmation can the cup body be securely installed and confirmed. 3. Before juicing food or fruits, they should be cut into pieces that are suitable for the entrance size of the juicer and then placed in the juicer. 4. After the food is processed, pour out the prepared food. 5. Carefully clean all components inside and outside the juicer. 6. Place the juicer in a well ventilated area out of direct sunlight and completely dry in the shade.
The parameters of the 130 snowflake machine are as follows Cross border package weight: 39kg Product volume: 40cm * 34cm * 54cm Product: Snow Ice Maker Rated voltage: 220V 110V Rated power: 1350w Ice production: 24H/240 kg Usage: Power on and use immediately Speed adjustment: 10 Security function: automatic protection Touch screen water cooling - economy version -180 1. Fully intelligent touch screen 2. Automatic protection function for no material shutdown The difference between air cooling and water cooling Refrigeration method: wind cold water cooling Refrigeration system: Using a fan to dissipate heat from the condenser Using water circulation to dissipate heat from the condenser Water consumption/day:
The parameters of the 120 snowflake machine are as follows Cross border package weight: 38kg Product volume: 36cm * 50cm * 51cm Product: Snow Ice Maker Rated voltage: 220V 110V Rated power: 1200w Ice production: 24H/180 kg Usage: Power on and use immediately Speed adjustment: 10 Security function: automatic protection Touch screen water cooling - economy version -180 1. Fully intelligent touch screen 2. Automatic protection function for no material shutdown The difference between air cooling and water cooling Refrigeration method: wind cold water cooling Refrigeration system: Using a fan to dissipate heat from the condenser Using water circulation to dissipate heat from the condenser Water consumption/day:
The parameters of the steam milk bubble machine are as follows Model name: Steam Milk Brewing Machine Curing furnace capacity: 6L External dimensions: (mm) 235x 370x 490 Net weight of the body: 6Kg Voltage specification: 220V/50Hz, 110V/60Hz Boiler pressure: 1.5Kg Boiler material: 304 stainless steel Shell material: 430 stainless steel Probe function: It can be set to control the alcohol content of the heated liquid, and stop heating when the speed reaches a certain level. Overvoltage protection device 1. CEME pressure switch control imported from Italy 2. Mechanical pressure relief safety valve Waterless protection device The computer water level detection device does not heat the heating tube when there is no water. Leakage protection device Leakage circuit breaker and grounding device. Water inlet method: 2 water pipes, diaphragm liquid level detection, automatic control of electromagnetic coil water inlet.
The parameters of the fully automatic cup sealing machine are as follows Type: Packaging and sealing machine Attribute: Fully automatic sealing machine Power 360w) Weight 45 (kg) External dimensions 360x250x580cm (mm) Packaging type: plastic film Production capacity: 10 (times/minute) Voltage: 220V 110V Sealing speed of 3 seconds Film thickness: 0.2mm Power consumption: 0.8kw Temperature control range: 0 to 200 degrees
The parameters of the milk tea shaker are as follows Product power 280W Product net weight 25KG Using power supply 220V/110V Timer 1~60s Product size 420x380x430CM Snooker cup 350-750ml can be used
The parameters of the cold and hot water stepping water boiler are as follows Dimensions: 240 * 370 * 680mm Rated voltage: 220V/50Hz 110V Rated power: 3kW Water Yield: 30 L/h Liner Capacity: 20L
