Black gram split, also known as split urad beans, are derived from whole black gram by removing the outer husk. They are widely used in cooking, particularly in traditional dishes and soups. Split black gram is rich in protein, fiber, and essential nutrients. India is a significant producer of black gram split. For inquiries, reach out to us at our email or visit our shipping container location.
Black gram, also known as urad beans, are small, black legumes with a rich, nutty flavor. They are widely used in traditional dishes and are known for their high protein and fiber content. Black gram whole is used in various culinary applications, from soups to curries. India is a major producer of black gram. For more information, contact us at our email address or visit our shipping container location.
Brown chickpeas, also known as desi chickpeas, are a type of legume known for their small size and dark color. They are rich in protein, fiber, and essential nutrients and are commonly used in traditional dishes and curries. Brown chickpeas have a slightly nutty flavor and a firm texture. India is a major producer of brown chickpeas. For more information, contact us at our email or visit our shipping container location.
Green gram split, also known as split mung beans, are derived from whole green gram by removing the outer husk. They are widely used in cooking, particularly in soups, stews, and traditional dishes. Split green gram is rich in protein, fiber, and essential nutrients. India is a significant producer of green gram split. For more information, contact us at our email or visit our shipping container location.
Green gram, also known as mung beans, are small, green legumes known for their high nutritional value. They are rich in protein, fiber, and essential nutrients and are used in various culinary applications, from sprouts to soups. Green gram whole is known for its mild flavor and versatility. India is a leading producer of green gram. For more information, contact us at our email or visit our shipping container location.
White chickpeas, also known as garbanzo beans, are a versatile legume widely used in cooking. They are rich in protein, fiber, and essential nutrients, making them a popular ingredient in various cuisines, from salads to stews. White chickpeas are known for their creamy texture and nutty flavor. India is one of the leading producers of white chickpeas. For more information, contact us at our email or visit our shipping container location.
Corn flour, also known as maize flour, is a finely ground powder made from dried corn kernels. It is used in various culinary applications, from baking to thickening soups and sauces. Corn flour is rich in essential nutrients, including fiber, vitamins, and minerals. India is a significant producer of corn flour. For more information, contact us at our email or visit our shipping container location.
Wheat flour is a finely ground powder made from wheat grains. It is a staple ingredient in many food products, including bread, pasta, and pastries. Wheat flour is rich in essential nutrients, including fiber, vitamins, and minerals. India is a major producer of wheat flour. For more information, contact us at our email or visit our shipping container location.
Finger millet, also known as ragi, is a nutrient-rich grain known for its high calcium content and health benefits. It is used in various traditional dishes and is valued for its ability to support bone health and provide sustained energy. Finger millet is also rich in protein, fiber, and essential nutrients. India is a major producer of finger millet. For more information, contact us at our email or visit our shipping container location.
Maize, also known as corn, is a staple grain widely cultivated and consumed around the world. It is used to produce a variety of food products, including flour, bread, and cereals. Maize is rich in essential nutrients, including fiber, vitamins, and minerals. India is one of the largest producers of maize. For more information, contact us at our email or visit our shipping container location.
Millets are a group of small-seeded grains known for their high nutritional value and adaptability to various growing conditions. They are rich in protein, fiber, and essential nutrients and are used in various culinary applications, from porridges to bread. Millets are valued for their health benefits, including supporting digestion and providing sustained energy. India is a leading producer of millets. For more information, contact us at our email or visit our shipping container location.
Sorghum is a versatile grain widely cultivated for food, animal feed, and biofuel production. It is known for its high nutritional value, including protein, fiber, and essential nutrients. Sorghum is used in various culinary applications, from porridges to flatbreads, and is valued for its ability to grow in arid conditions. India is a significant producer of sorghum. For more information, contact us at our email or visit our shipping container location.
Wheat is a staple grain widely cultivated and consumed around the world. It is used to produce a variety of food products, including flour, bread, pasta, and cereals. Wheat is rich in essential nutrients, including fiber, vitamins, and minerals. India is one of the largest producers of wheat. For more information, contact us at our email or visit our shipping container location.
Banana powder is made from dried and ground bananas and is used as a natural sweetener and flavoring agent. It is rich in essential nutrients, including vitamins, minerals, and dietary fiber. Banana powder is used in various applications, from baking to smoothies, and offers numerous health benefits, such as supporting digestion and providing energy. India is a major producer of banana powder. For more information, contact us at our email or visit our shipping container location.
Moringa tree products, derived from the Moringa oleifera plant, are known for their high nutritional value and numerous health benefits. Moringa leaves, seeds, and pods are rich in vitamins, minerals, and antioxidants. These products are used in various forms, including powders, oils, and supplements, to support overall health and well-being. India is a leading producer of moringa tree products. For more information, contact us at our email or visit our shipping container location.
**Mustard Oil**: Mustard oil is a pungent oil extracted from the seeds of the mustard plant. It is commonly used in cooking and traditional medicine due to its unique flavor and health benefits. Our mustard oil is produced from organic mustard seeds and processed in a village using ancient techniques, ensuring its authenticity and quality. These oils are carefully crafted in rural villages, following time-honored methods to deliver products of the highest quality and purity.
**Almond Oil**: Almond oil is a nourishing oil derived from the nuts of the almond tree. It is rich in vitamins and minerals, making it beneficial for both skin and hair care. Our almond oil is extracted from organically grown almonds and processed in a village using traditional methods, preserving its natural goodness and aroma.
. **Goan Organic Cashew Nuts**: Goan organic cashew nuts are nutritious and delicious nuts known for their creamy texture and rich flavor. They are sourced from organic farms in Goa and processed in a village using traditional methods, ensuring their freshness and quality.
**Himalayan Pink Salt**: Himalayan pink salt is a natural salt mined from ancient salt deposits in the Himalayan mountains. It is rich in minerals and has a delicate flavor. Our Himalayan pink salt is sourced organically and processed in a village, preserving its natural purity and nutritional benefits.
**Basmati Rice**: Basmati rice is a long-grain rice known for its fragrant aroma and fluffy texture. It is a staple food in many cuisines and is prized for its exquisite taste. Our basmati rice is organically grown and processed in a village using ancient methods, ensuring its purity and superior quality.
