Brazilian White Refined Sugar ICUMSA 45 We are direct with seller in Brazil. We offer a premium quality Brazilian White Refined Sugar ICUMSA 45, MOQ 12,500 X 12 Months, Payment Letter of Credit SBLC. The Sugar offered by us is known for its purity, and great crystalline shape. Furthermore, we offer all types and best quality of Sugar (ICUMSA 45, 100, 150 and others) from Brazil to any world-safe ports.
Sweeten your day with our varieties that sugar free! Tropicana Slim creates sugar free and low calorie products, real quality food and drink complements for the prevention of diabetes, great addition to your healthy lifestyle. Now available in liquid form, offers practical bottle packaging that's ready to pour with sweet taste of Palm Sugar. Variants: - Palm Sugar - Honey
Spray Dried Instant Coffee, Agglomerated Instant Coffee, Freeze Dried Instant Coffee
Brazilian ICUMSA 45 If you can answer these questions before we start a negotiation we will be grateful. 1) Do you talk directly to the Buyer or its Mandatary ? Or do you have other intermediaries between you and Buyer? a) If yes, do You have a letter from the Buyer that authorizes You to search for providers ? b) If the answer is yes please attach a copy of the letter. 2) Is the Buyer able to issue an ICPO from a Top 50 bank ? a) If the Buyer is able to answer positively, we will move on with the procedures. b) If the Buyer is not able to answer affirmative this question then it is not worth following the negotiation. Those information are important for us to avoid intermediaries not authorized from the Buyerâ??s side to represent him and waste of time for both sides. If you meet the above requirements, please complete the information below: Quantity: Payment terms: Packaging terms: Destination Port: *We don't have intermediaries between our company and supplier. *We don't work with payment at the port destination
Crystal Sugar White, crumbly crystal sugar that sparkles like diamonds Package: 1 kg Sugar Cubes White, crunchy sugar cubes, sparkling like diamonds Package: 1 kg
We can provide HSS vessels from Brazil to all around the world. Please contact us via whatsapp or email to have more details.
Green Coffee Beans Moisture: 13% Max Admixture: 0,5-1% Max Black and Broken Beans: 2%- 5% Max Above Screen 13, 16 18: 90%. Crop Year: 2013 Packaging Detail: 50Kg or 60 Kg in single or double Jute Bags/,19 Metric Tons per 20â?? Container Delivery Detail: 15-20 days from the date of confirmation. Specifications Moisture: 13% Max Admixture: 0,5-1% Max Black and Broken Beans: 2%- 5% Max Above Screen 13, 16 18: 90%
Concept - liquid coffee is sprayed in a fine mist through very hot and dry air. By the time the coffee droplets land, they have dried into a powder. Availability - 100% Coffee or different Coffee chicory blends like 70/30, 60/40, 50/50, 40/60, 30/70 are available. Price: 890/kg and above
White refined sugar icumsa 45.
Overview SPECIFICATIONS: ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80 Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram NIL Bacillus per 1 gram NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 PHOTOXIN 0.01 HEXACHLORAN GAMMA ISOMER 0.005 CROP: :recent crop Refined ICUMSA 45 TO 1200 Sugar. Refined Beet Sugar.
The specifications of Sugar ICUMSA 45 are defined by the International Commission for Uniform Methods of Sugar Analysis (ICUMSA) and the standards vary slightly depending on the country of origin. However, some of the general specifications for ICUMSA 45 sugar are as follows: Appearance: White crystalline powder Smell: Odorless Taste: Sweet Polarization: 99.80 degrees minimum Ash content: 0.04% maximum Moisture: 0.04% maximum Granulation: Fine to medium Solubility: 100% dry and free-flowing Color: Maximum 45 ICUMSA units Radiation: Normal levels Sediments: None Crop Year: Latest It's important to note that these are general specifications and may vary slightly depending on the producer or the region of origin. However, these specifications give an idea of the general standards that ICUMSA 45 sugar adheres to. Sugar ICUMSA 45 is a type of refined sugar that is commonly used in food and beverage products. The term "ICUMSA" stands for International Commission for Uniform Methods of Sugar Analysis, which is an international organization that establishes standards for sugar testing and analysis. Sugar ICUMSA 45 is a white crystalline powder that is made from sugarcane or sugar beet. It is highly refined, meaning that it has been processed to remove impurities and color. The number "45" in the name refers to the ICUMSA scale, which is used to measure the color of sugar. ICUMSA 45 sugar has a maximum color of 45 units, which indicates a high level of purity. ICUMSA 45 sugar is a popular choice for food and beverage manufacturers because of its high quality and purity. It is used as a sweetener in a wide variety of products, including baked goods, beverages, and confectionery. It is also used in the production of pharmaceuticals and personal care products. The production and trade of ICUMSA 45 sugar is regulated by international organizations such as the International Sugar Organization (ISO) and the World Trade Organization (WTO). The price of ICUMSA 45 sugar is influenced by a variety of factors, including global supply and demand, weather conditions, and government policies.
Natural sugar production from selected flowers of Cocos Nucifera plant Other name: Gula Kelapa (Indonesia) Product of origin: Indonesia Color : Yellowish brown to brown Taste: Characteristic of coconut sugar, sweet Min order:1x20'fcl (13-15mt)
Nutrijell is an instant pudding that is packed in the form of powder can be processed or added to create various foods and drinks, Fast and easy to make, with boiling hot water, ready to be printed and cooled. Fit for consumption of adults and kids with delicious layered texture and palm sugar flavor.
Arenga palm sugar is a type of sugar processed from the sap of the arenga palm tree (sugar palm). In Indonesia, the production of arenga palm sugar comes from various regions and it is called arenga palm sugar because its texture resembles an anthill, while the sap from the arenga palm tree is the main ingredient in the processing of this sugar. Mesh : 14-16 Dry : 2% Grade : A Colour : Nature Brown Pacaking Terms : 25 Kg Plastic Bag
Sugar icumsa 45 and VHP We can offer quantaties from 5.000 MT up to 300.000 MT per month on contracts or as spot order.
ICUMSA-45 Sugar is a most Highly Refined form of Sugar. ICUMSA-45 Sugar has a Sparkling White Color and white are the type most often sold direct to Consumers. It is suitable for Human Consumption and use in a wide range of Food applications. It is perpetually in High demand as it is the safest form of Sugar, due to the fact that the refining process by which it is created removes the Bacteria and Contaminants often present in raw sugars. Specifications of ICUMSA-45 White Refined Sugar of Brazil Origin are mentioned below: Specifications of White REFINED SUGAR ICUMSA 45 Origin Brazil ICUMSA45 RBU ICUMSA Attenuation index units Method # 10-1978 Ash content0.04% Maximum by Weight Moisture0.04% Maximum by Weight Magnetic Particles mg/kg 4 Solubility100% DRY & Free Flowing Granulation Fine Standard Polarization99.80 Minimum Max AS1 P.P.M. Max OS2 P.P.M. Max CU3 P.P.M. Colour Sparkling White/brown Sediments NONE Radiation Normal w/o presence of cesium or iod-ine SO2: Certified SO270 MG/KG MAXIMUM Substance Solid, Crystal Smell Free of any Smell Crop Recent Crop
Unrefined Cane Sugar or Evaporated cane juice can be used just like sugar for sweetening foods and beverages as well as in cooking. Since it is considered to be more wholesome, it is also used as a sweetener in a host of processed, natural foods. It may also be known by a variety of other names including dried cane juice, Evaporated cane juice, Jaggery powder, Whole cane sugar, Panela sugar, crystallized cane juice, milled cane sugar and direct consumption raw sugar.
VHP - Very High Polarization - Brown Sugar - Icumsa 600 - 1200 Sugar from Our Company has the following specifications. Color : ICUMSA 600 to 1200 typical Origin Brazil SPECIFICATIONS: VHP Polarization: 97.8 degree to 99.2 degree Ash Content: 0.15 % max Solubility: 95% Free flowing Color: Brown Radiation: Within internationally acceptable limits Granulation : 0.6 mm of regular square ( medium size) Moisture: 0.15% max Magnetic Particles: 10 MG/K So2 120 MG/K Sulphur Dioxide: 60 MG/K MIN Smell: Free from unusual or abnormal smells Reducing Sugar : 0.05% MAX by weight HPN Staph Aureus NIL MAX AS 1 P.P.M MAX PS 2 P.P.M MAX CU 3 P.P.M Substance Structure : Solid Brown Crystal
Molecular Formula : C6H12O6.H2O Molecular Weight : 198.17 Melting point : 146 Flash point : 224.6 Density : 1.56 Acidity (ml) : 1.2max De-Equivalent : 99.5%Min Oxide, % : 0.0025max Sulphate, % : 0.0025max Insoluble matter in alcohol : Clear Sulfite and soluble starch : Yellow Moisture, % : 9.1max Calcium, % : 0.005max Iron, % : 0.0005max Arsenic, % : 0.000025max Heavy metal,% : 0.00005 max Loss on drying,% : 7.5-9.5 Residue on Ignition % : 0.1max
"ICUMSA : 45 RBU ICUMSA Attenuation index units Method # 10-1978 ASH CONTENT : 0.04% Maximum by Weight MOISTURE : 0.04% Maximum by Weight MAGNETIC PARTICLES : mg/kg 4 SOLUBILITY : 100% DRY & Free Flowing GRANULATION : Fine Standard POLARIZATION : 99.80�º Minimum Max AS : 1 P.P.M. Max OS : 2 P.P.M. Max CU : 3 P.P.M. COLOUR : Sparkling White SEDIMENTS : NONE SO : mg/kg 20 REDUCING SUGAR : 0.010% Maximum in Dry Mass RADIATION : Normal w/o presence of cesium or iodine SO2: Certified SUBSTANCE : Solid, Crystal SMELL : Free of any Smell HPN STAPH AUREUS : per 1 gram â?? NIL MICROBIOLOGICAL LIMITS : Pathogenic Bacteria including Salmonella per 1 gram â?? NIL Bacillus per 1 gram â?? NIL PESTICIDE TRACES : Maximum mg/kg Basis DDT 0.005 â?? PHOTOXIN 0.01 â?? HEXACHLORAN â?? GAMMA ISOMER 0.005 CROP: :2017 or more recent crop"
